West Sussex · England
BBQ Catering for Ferring
BBQ catering in Ferring for your event: burgers, ribs and brisket with salads and potatoes, served by our staff.
- Charity fundraisers
- 18th, 21st, 40th and 50th birthdays
- Club open days
Book a BBQ in Ferring
BBQ catering for your event in Ferring
Burgers, sausages and chicken skewers come straight off the grill, with sticky ribs, pulled pork and sliced brisket alongside. Pick the meats that suit your guests. We’re frequently asked to cater school fairs and summer fêtes and street parties, with pulled pork, beef brisket and halloumi skewers.
Around Ferring, a garden with room to spare is all you need. A catered barbecue fits right in, with nobody you know stuck at the grill. Everything is cooked through properly, with separate equipment for raw and cooked food.
- Where
- Ferring (BN12)
- Area hub
- West Sussex
- From the grill
- Beef burgers, sausages and chicken skewers
- Extras
- Pulled pork, beef brisket, vegetarian and vegan options
- Price
- Quoted for your event
- Page updated
- 27 October 2026
Looking after everyone
You will get allergen information for everything we serve. To make the most of it:
- Check whether anyone avoids pork or beef when choosing the meats
- Tell us how many vegetarians and vegans to expect
- Ask about allergens in glazes and sauces
- Ask for gluten-free rolls if anyone needs them
The barbecue goes where we agreed, leaving the rest of the space to you.
Add coleslaw, salads and jacket potatoes for a full meal.
How we price a catered barbecue
The price comes down to:
- The date and time of year
- The journey to the venue
- How many people are eating
- How easy it is to reach the spot
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.
What to tell us
A few details help us give you an accurate quote. Here’s what to include:
- The venue or postcode
- Dietary requirements
- Any venue rules
- Your date and serving time
Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Use our quote form.
Towns and villages near Ferring
More for events in Ferring
A closer look at the menu
BBQ ribs
Sticky, glazed ribs are the messy treat of the menu; have napkins ready.
Sausages
Cooked through and browned on the grill, they’re the easy crowd-pleaser.
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what helps:
- A level lawn, patio or hard standing
- A spot well clear of buildings
- A green light from whoever owns the site
If in doubt, send us a picture of the spot and we’ll advise.
Popular choices
- Jacket potatoes
- Coleslaw
- Pulled pork
- Beef brisket
- BBQ ribs
- Chicken skewers
- New potatoes
- Vegan burger or sausage (Ve)
- Salads
- Halloumi skewers (V)
- Sausages
- Beef burgers
Who books BBQ catering in Ferring?
A full barbecue menu, not just burgers
From garden parties to club days, a catered barbecue fits in. For example:
- School fairs and summer fêtes
- Reunions and family get-togethers
- Cricket, football and rugby club days
- Garden parties
Thinking of a barbecue in Durrington Minature Railway? Many parks ban barbecues, and catering needs the landowner’s permission, normally the council’s.
Questions to ask before you book
- Travel and any London charges
- What crockery is supplied
- When payments are due and what happens if plans change
- Which meats, sides and extras are included
Planners, venues and businesses
For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
Why choose BBQ catering in Ferring?
Compared with a DIY barbecue, nobody you know spends the event at the grill, and the cooking is in experienced hands. Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Why Ferring hosts choose us
- Barbecue and hog roast together for big events
- Cooked on site by our chef
- Halloumi skewers and a vegan option
- Served at the time you choose
Read our prices page and menu ideas for your barbecue.
How it works
Grilled food is at its best when it is hot, so we cook and serve through the agreed time. Pulled pork and brisket are ready from the start, so nobody waits for the first round. Evening barbecues in Ferring need a little planning: daylight lasts until about 9:20pm at midsummer, but by late September it goes at about 7:05pm. Plan lights for the serving area after that.
- Start with the date, the venue and roughly how many.
- We check the space and send a quote with the menu.
- We arrive in good time and get the barbecue hot.
- At food time, we cook and serve.
- We tidy up and pack away.
Before we arrive
- Give us a contact number for the day
- Include children in your numbers
- Let us know about tight access
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
Planning help
Ferring barbecues: local tips
Ferring is about 2 miles south-west of Worthing, in West Sussex. Events in Ferring are part of our patch, along with the towns and villages around it. Ferring is one of 371 places in West Sussex we cover. You can also see our page for Brighton, about 14 miles away.
If the day starts at a church like St Andrew's Church, the barbecue can be ready at a hall or garden close by. Historic houses near Ferring include Ecclesden Manor (1.6 miles north-west). If your event is at a historic house or estate, check its rules on outside caterers and open cooking early. The South Downs National Park is within about 8 miles of Ferring, a lovely setting for an outdoor barbecue. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours. The sea is within about 4 miles of Ferring, so breezy days are common: a sheltered spot keeps the grill steady and the smoke away from the queue.
Anywhere in BN12, we can cook on site for your guests. That could mean an event in a garden on Pebble Lane, Ferringham Lane and Grange Park or the roads around them, as long as there is somewhere outside to cook. We also bring barbecues to events in Kingston Gorse (1 mile south-west), Hangleton (1 mile north-west), West Kingston (1 mile west), Goring-by-Sea (1 mile east) and Angmering-on-Sea (1 mile west). Further out, we also cater in Bognor Regis (10 miles west), Chichester (15 miles west), Littlehampton (4 miles west), Shoreham-by-Sea (8 miles east), Lancing (6 miles east) and Rustington (3 miles west).
Well-known places in the area include Rustington Museum (2.4 miles west) and Old Castle (2.6 miles north-east). Within reach you will find Highdown Hill.
- Local schools include Chatsmore Catholic High School (0.8 miles north-east)
Questions from Ferring
Which station is closest to Ferring?
The closest is Goring-By-Sea station, roughly 0.9 miles away.
Can you do a barbecue in Durrington Minature Railway?
Only if the landowner, generally the council, allows it. Ask them first.
Will children like the BBQ?
Typically, yes: burgers and sausages in a roll are easy for small hands. Tell us how many children to expect.
Do we have to eat from rolls?
Of course. A barbecue works as a plated meal with sides; ask about china if you’d like it.
What if it rains?
The cooking area is covered, so it’s guests who need a wet-weather plan.
Can you label vegetarian and vegan food?
We can label dishes at the serving table. Tell us about allergies in advance.
What’s on your BBQ menu?
Burgers, sausages, chicken skewers, ribs, pulled pork and brisket, with halloumi and vegetable skewers and a vegan burger or sausage. Sides include salads, coleslaw and potatoes.
Is there anything for vegans?
Yes: halloumi and vegetable skewers for vegetarians and a vegan burger or sausage for vegans. Tell us numbers so there’s enough.
- Grilled at your venue, outdoors and under cover
- Burgers, sausages and chicken, plus ribs, pulled pork and brisket
- Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
- Staff to serve at the agreed time, then clear away