Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Mobile Hog Roast

Corporate hog roast

A hog roast for staff days, open days and client events: roasted in your car park or grounds, carved by our chef and served quickly by our staff, timed to your breaks.

  • Summer staff parties
  • Team days and away days
  • Open days and family fun days

Get a quote

Corporate hog roast, slow-roasted on site

A hog roast is an easy way to feed a team or a crowd of visitors. We set up in a car park, yard, courtyard or grounds, roast through the morning and serve at the time you set, whether that’s a fixed lunch break or a relaxed afternoon open day.

Rolls are quick to serve and easy to eat standing up, and rotisserie chicken, lamb, halloumi and vegetable skewers and a vegan option mean everyone is catered for. Tell us about site access, parking and any rules your facilities team has, and we’ll plan around them.

Popular for

  • Summer staff parties
  • Team days and away days
  • Open days and family fun days
  • Client and customer events
  • Site openings and celebrations
  • Long-service and retirement do’s

On the menu

  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Salads
  • Coleslaw

See the full menu. Gluten-free rolls are available on request. We don’t offer halal meat. Tell us about dietary needs and allergies when you enquire, and we’ll give you the full allergen information for every dish.

A large roast pork joint being carved on a wooden board
Covering
London and the South East
Menu
Hog roast rolls with stuffing, apple sauce and crackling
Also
Lamb, chicken, vegetarian and vegan options; salads and potatoes
Price
Quoted for your event
Updated
25 October 2026

How it works

  1. Send us the site address, date, numbers and the serving window.
  2. We check access and the cooking area with you or your facilities team, then quote.
  3. We arrive in good time, set up under cover and roast on site.
  4. Our chef carves and our staff serve to your timings.
  5. We pack away and leave the site as we found it.

Site rules

Many workplaces need to approve outside caterers and gas equipment. Tell us what your site asks for and we’ll confirm what we can provide.

Fixed lunch breaks

If everyone eats in a short break, tell us the numbers and the time. Rolls are quick to serve, and a simple menu keeps the queue moving.

Get a quote More about how it works

A crowd of guests with drinks at an indoor evening eventPulled roast pork piled on an open bread roll

A hog roast compared with other event catering

OptionGood forWatch out for
Hog roastOne roast feeds a crowd; carved hot in front of guests; no kitchen neededIt’s pork, so add lamb, chicken or vegetarian options; needs an outdoor cooking spot
BarbecueCasual and familiarFood comes off in batches; someone has to stand at the grill
Food vansQuick, informal street foodEach order is cooked separately, so big groups can mean queues
Cold buffetSimple; no cooking on siteFood sits out; nothing hot on a cold evening
Plated mealFormal and traditionalNeeds a kitchen, more staff and usually costs more per head

What your quote should include

  • The menu, sides and any extra meats
  • Staff to carve, serve and clear
  • Plates or china
  • Arrival time and how long the roast takes
  • Travel and any London charges
  • What the cooking area needs
  • Allergen information
  • Whether VAT is included

Corporate hog roast: questions

Can you serve a fixed lunch break?

Yes. Tell us the numbers and the time, and we’ll plan the roast and the serving to fit.

Can you cater an open day for staff and families?

Yes. A hog roast suits open days and family days, with chicken and vegetarian options for visitors.

What do you need on site?

A level, open cooking spot outdoors, cover over the roaster, vehicle access nearby and your site’s agreement.

How do booking and payment work for a business?

Tell us what your accounts team needs when you enquire, and we’ll confirm how booking and payment work.

Where do you cater?

Across London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight. Find your area.

How do I get a quote?

Send us your date, venue or postcode, rough numbers and when you’d like to eat through our quote form, and we’ll reply with a price.

Towns we cover

Find your county for every town and village we cover, from the big towns to the smallest villages.

Corporate hog roast for your event

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote