Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Surrey · England

Barbecue Catering in Hog Hatch, Surrey

Hosting a barbecue in Hog Hatch without doing the cooking: the food, the grill and the team are all on us.

  • 18th, 21st, 40th and 50th birthdays
  • Neighbourhood parties
  • Retirement do’s

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BBQ catering in Hog Hatch

Perfect for your event in Hog Hatch

Barbecue and hog roast together, if you like

Barbecues work for lots of occasions around Hog Hatch. Popular choices:

  • Team days and staff summer parties
  • Informal weddings
  • Cricket, football and rugby club days
  • Fêtes, fairs and sports days

Among the historic houses close to Hog Hatch are Farnham Castle (0.9 miles south). Estates like these tend to set strict rules for caterers, so check before booking.

Before booking anyone

  • When payments are due and what happens if plans change
  • Exactly what’s included in the price
  • Plates, china and cutlery
  • The menu, including sides and any extras

How to plan a catered barbecue

How our BBQ catering works in Hog Hatch

A home barbecue means hours at the grill and a pile of washing up. A catered barbecue takes all of that off your hands, so you can enjoy your own event. For leaving parties and big birthday parties, we can cook beef burgers, pulled pork and sausages.

In a place like Hog Hatch, a barbecue at home is normally the easiest option. Let us know how we reach the garden, and we’ll do the rest. All the barbecue, none of the effort: no shopping, no prep and no washing up.

Area
Hog Hatch (GU9)
Region
Surrey
Menu
Burgers, sausages, chicken skewers, ribs
Extras
Brisket, pulled pork, halloumi skewers and a vegan option
Quote
Quoted for your event
Updated
27 October 2026
A cook turning burgers with tongs on a barbecue grill

What the cooking area needs

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Room for a serving table next to the grill
  • A green light from whoever owns the site
  • A spot where smoke won’t blow into the house or marquee

If you are unsure, send a picture of the space and the way in, and we will say what we think.

What we serve

  • Sausages
  • Jacket potatoes
  • New potatoes
  • Beef burgers
  • Vegan burger or sausage (Ve)
  • Chicken skewers
  • Beef brisket
  • BBQ ribs
  • Coleslaw
  • Salads
  • Pulled pork
  • Halloumi skewers (V)

View our menu

Diets, allergies and alternatives

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Let us know roughly how many children are coming
  • Check which rolls and sauces contain gluten
  • Keep the meat-free options clearly labelled
  • Request gluten-free rolls

We set up on the spot we agreed and stay out of the way, so the event carries on around us.

Add coleslaw, salads and jacket potatoes for a full meal.

Working with your venue

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Booking for a club or group? One clear contact makes everything easier, especially on the day.

The menu, dish by dish

BBQ ribs

For guests who love barbecue, the ribs are often the highlight.

Salads, coleslaw and potatoes

Choose from salads, coleslaw, new potatoes and jacket potatoes, depending on the occasion.

Hog Hatch barbecues: local tips

Hog Hatch is about 2 miles north of Farnham, in Surrey. Planning a catered barbecue in Hog Hatch? We can help. We cater 395 places across Surrey. Our bookings stretch from Hog Hatch to Guildford (10 miles away).

A green space like Weybourne LNR is tempting, but a catered barbecue there needs the landowner’s say-so. After a christening at a church such as St Mark the Evangelist Church, a barbecue at home or a hall nearby is an easy way to feed everyone.

This part of Surrey takes in GU9, and we can cater your event anywhere in it. Whether your event is on Coniston Drive, Dukes Walk and Folly Hill or anywhere nearby, we’ll bring the barbecue to you. If your venue is just outside Hog Hatch, we also cover Ewshot (1 mile north-west), Dora's Green (1 mile west), Warren Corner (1 mile west), Dippenhall (2 miles south-west) and Redlands (2 miles west). Further out, we also cater in Guildford (10 miles east), Woking (12 miles north-east), Camberley (8 miles north-east), Frimley (7 miles north-east), Haslemere (11 miles south) and Cranleigh (15 miles south-east).

A little further out are Hart Shopping Centre (3.7 miles north-west) and Museum of Farnham (1.3 miles south). Within reach you’ll find Farnham Park and Aunt's Pool.

  • Nearby schools include Farnham Heath End School (1.1 miles east)
Map of Hog Hatch © OpenStreetMap contributors

Hog Hatch questions

Could you cook in Weybourne LNR?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

Is Hog Hatch close to London?

Roughly 36 miles from the centre of London, and well within our area.

Do you do barbecues out of season?

We cook under cover, so the season does not stop us. Out of season, think about lighting and shelter for guests.

Do you clear up?

We clear the serving area and pack away, leaving the spot as we found it.

Do you have vegetarian and vegan options?

Halloumi and vegetable skewers (V) and a vegan burger or sausage (Ve). Let us know how many to expect.

What do you need from the venue?

A level, open spot outdoors for the grill, with room for a serving table and a way in for our equipment. Let us know about the site and we’ll confirm what we need.

When should we book BBQ catering?

The earlier the better for summer weekends. Weekday and off-season dates are frequently easier. Send us your details through our quote form.

Can you cater in Hog Hatch?

Yes. We cover London and the South East, Hog Hatch and the rest of Surrey included. Tell us the venue and we’ll quote.

Prices and what affects them

We don’t use a fixed price list, because every event is different. The main factors are:

  • Plates or china
  • The date and time of year
  • Numbers
  • Travel to Hog Hatch

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.

What we need to know

For a quick, accurate price, send us:

  • Allergies we should know about
  • Rough numbers
  • The venue or postcode
  • Anything the venue has asked for

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Send us your details through our quote form.

Is a barbecue right for your event?

Compared with a cold buffet, barbecue food is hot and cooked to order. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Why Hog Hatch hosts choose us

  • Sides to make it a full meal
  • An itemised quote
  • Burgers, ribs, pulled pork, brisket and more
  • Barbecue and hog roast together for big events

See our prices page and our barbecue menu ideas.

The process

We arrive in good time before service, so the barbecue is ready when you are. The smell soon brings people over. A summer barbecue in Hog Hatch stays light until about 9:20pm at midsummer, so an evening barbecue can run late in daylight. By late September, sunset is nearer 7:05pm.

  1. Start with the date, the venue and roughly how many.
  2. We check the space and send a quote with the menu.
  3. We set up under cover before service.
  4. At food time, we cook and serve.
  5. We clear the serving area and go.

Getting ready for the day

  • Think about shelter for your guests
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Confirm your menu choices in good time

Getting a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Use our quote form.

Ask for a quote

Read more

  • Cooked on site by our chef, outdoors under cover
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote