Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Medway · England

Barbecue Catering in North Street, Medway

Treat your guests to a proper barbecue at your event in North Street. We cook on site and serve it hot.

  • Evening wedding food
  • Team days and staff summer parties
  • Leaving parties

Get a quote

Book a BBQ in North Street

What happens on the day

When we arrive, we set up the barbecue on the agreed spot, put the cover up and get it hot. From there, we cook as your guests come up, worked around your serving time. By late September, sunset in North Street is about 7:00pm; in December it is about 3:50pm. For a late-season barbecue, lunchtime is easiest.

  1. Send a photo of where the barbecue could go.
  2. We check it and send a price.
  3. We grill outdoors at your event.
  4. Our team serves hot food through the agreed time.
  5. We leave the spot tidy.

Getting ready for the day

  • Let us know about children’s numbers
  • Let us know about tight access
  • Think about lights for the serving area after dark

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Ask for a quote

Planning help

BBQ catering in North Street, served hot

Barbecue food is at its best straight from the grill, so we cook and serve through the agreed service time. Tell us when you’d like to eat and we will work to it. On the menu are chicken skewers, beef burgers and sausages, and typical bookings are for cricket, football and rugby club days and close and cul-de-sac parties.

In a small place like North Street, a barbecue in a garden, a paddock or the village green with permission is frequently the plan. Let us know about access, and we’ll plan the route. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Location
North Street (ME3)
County
Medway
Menu
Burgers, sausages, chicken and ribs
Also available
Brisket, pulled pork, halloumi skewers and a vegan option
Price
Ask us for a quote
Updated
27 October 2026
A cook turning burgers with tongs on a barbecue grill

Planning a barbecue in North Street

North Street is about 5 miles north of Gillingham, in Medway. Planning a catered barbecue in North Street? We cover the whole area. North Street is one of 68 towns and villages in Medway we cover. You can also see our page for Canterbury, about 23 miles away.

For guests coming by train, the nearest station is Gillingham (Kent) station, about 4.2 miles south-west.

Events anywhere in ME3 start with an outdoor spot for the barbecue. Other places close to North Street we cover include Tunbridge Hill (1 mile south-west), Kingsnorth (1 mile south), Stoke (1 mile north-east), Fenn Street (1 mile north-west) and Sharnal Street (1 mile west). Further out, we also cater in Gillingham (5 miles south), Chatham (7 miles south-west), Rochester (6 miles south-west), Rainham (5 miles south), Strood (6 miles south-west) and Luton (6 miles south-west).

A little further out are Medway Maritime Hospital (4.9 miles south-west) and Upnor Castle (4 miles south-west). The countryside around North Street includes Bishop Saltings.

  • Local pubs include The White Horse pub (0.9 miles north-east)
Map of North Street © OpenStreetMap contributors

Your questions about a catered barbecue in North Street

How far is North Street from London?

About 30 miles from central London, and we cover it as standard.

Which station is closest to North Street?

Gillingham (Kent) station, about 4.2 miles south-west of the centre.

Can you cater in North Street?

Yes. We cover London and the South East, including North Street and Medway. Tell us the venue and we’ll quote.

Can you do a hog roast as well?

Yes. The hog roast feeds a crowd at once, and the barbecue adds choice.

Will guests know what’s in each dish?

We can label dishes at the serving table. Let us know about allergies before the day.

Do you do barbecues out of season?

The grill cooks under cover, so it works all year. Out of season, think about lighting and shelter for guests.

What meats do you barbecue?

Burgers, sausages, chicken skewers, ribs, pulled pork and brisket, plus vegetarian and vegan options. Sides include salads, coleslaw and potatoes.

When should we book?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

  • Tell us if anyone does not eat beef
  • Ask us to label vegetarian and vegan food
  • Think about who doesn’t eat pork or beef when choosing the meats
  • Tell us how many vegetarians and vegans to expect

If timings change, tell your contact as early as you can, and we will work around it where possible.

For a more filling menu, add pulled pork or brisket.

For event organisers in North Street

Some venues add a fee for outside caterers, so check before booking. We’ll liaise with them on access and set-up.

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

A closer look at the menu

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg.

Salads, coleslaw and potatoes

Salads, coleslaw, new potatoes and jacket potatoes turn a barbecue into a full meal.

Why choose BBQ catering in North Street?

Next to a fixed venue menu, you pick the meats, the sides and the meat-free options yourself. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, which is why each one gets its own quote.

What you get with us

  • Meat-free choices on every menu
  • Our chef at the grill, not you
  • A choice of salads and potatoes
  • Our staff serve and clear

See our pricing and menu ideas for your barbecue.

Before you choose a spot

Most outdoor spaces work for a barbecue if a few things are right. Check these:

  • Space for the barbecue and a serving table
  • A clear way in from where we park
  • Somewhere dry for guests to eat if it rains

If you are unsure, send a photo of the space and the way in, and we will say what we think.

What we serve

  • Pulled pork
  • Beef brisket
  • Chicken skewers
  • Salads
  • BBQ ribs
  • New potatoes
  • Jacket potatoes
  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Sausages
  • Beef burgers
  • Halloumi skewers (V)

Browse the menu

What BBQ catering costs

Here’s what affects the price:

  • Distance from us
  • How easy it is to reach the spot
  • Whether you want china
  • The number of people

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Getting an accurate quote

To check the date and the space, tell us:

  • Rules from the venue or landowner
  • An estimate of numbers
  • The address or postcode
  • Any dietary needs or allergies

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Events we cater in North Street

Cooked properly, with raw and cooked food kept apart

Hosts in North Street book us for everything from small get-togethers to big outdoor events. For example:

  • Evening wedding food
  • Summer staff days
  • Big birthday parties
  • Leaving parties

Churches such as Church of St Peter and St Paul rarely have room for a barbecue, but a hall or home nearby generally does.

Questions to ask before booking

  • Travel and any London charges
  • What crockery is supplied
  • How they handle allergens and dietary needs
  • A clear list of what’s included

How to plan a catered barbecue

  • Our chef at the grill, so you don’t have to be
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Meat-free choices cooked separately
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote