Kent · England
Barbecue Catering in St Ann's Green, Kent
Burgers, sausages, chicken, ribs, pulled pork and brisket, cooked on site in St Ann's Green by our chef. We serve and tidy up.
- Retirement do’s
- Garden parties
- Cricket, football and rugby club days
Planning an event in St Ann's Green?
About our BBQ catering in St Ann's Green
The point of a catered barbecue is that you get to enjoy it. Our chef cooks, our staff serve and we tidy up afterwards, while you look after your guests. Typical bookings include neighbourhood parties and cricket, football and rugby club days, serving coleslaw, pulled pork and BBQ ribs.
Near St Ann's Green, barbecues often happen in gardens and fields. Tell us about lanes and ground, and we will plan the route. You’ll know what’s included before you book: the date, the serving time, the menu and the plates, with no surprises on the day.
How we price a catered barbecue
Each booking is quoted on its own, based on a few main things:
- Whether you want china
- Numbers
- Distance from us
- How easy it is to reach the spot
Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, which is why each one gets its own quote.
What we need to know
For a quick, accurate price, tell us:
- Dietary requirements
- The address or postcode
- The date and when you’d like to eat
- Anything the venue has asked for
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your event for a quote: send us your details through our quote form.
Towns and villages near St Ann's Green
Other occasions in St Ann's Green
Questions from St Ann's Green
What’s the nearest station to St Ann's Green?
Marden station, about 1.2 miles south-west of the centre.
Is St Ann's Green too small for a barbecue?
No, we come to small places too. Tell us about lanes, gates and the ground.
What can we have at a catered barbecue?
Six meats, plus vegetarian and vegan options. Most events pick three or four.
Is crockery included?
Plates are included. You can upgrade to china if you prefer.
What does the venue need to provide?
The main thing is an outdoor cooking spot we can reach. Tell us what’s available on site and we will confirm the rest when we quote.
Will children like the BBQ?
Generally, yes: burgers and sausages in a roll are easy for small hands. Tell us how many children to expect.
Can we have a barbecue in winter?
Summer is the busiest time, but we cook all year, with cover over the grill. Plan shelter for your guests.
How soon do barbecue dates go?
Summer Saturdays go first, so ask as early as you can. Weekday and off-season dates are frequently easier. Fill in our quote form.
A barbecue or other catering?
Next to doing the barbecue yourself, nobody you know spends the event at the grill, and the food is cooked properly by people who do it every week. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
What you get with us
- Serving and clearing done for you
- Six meats to choose from
- Halloumi skewers and a vegan option
- An itemised quote
Take a look at our prices page and BBQ menu ideas.
St Ann's Green barbecues: local tips
St Ann's Green is about 6 miles south of Maidstone, in Kent. Events in St Ann's Green are part of our patch. We cater all 922 towns and villages across Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 25 miles away.
St Ann's Green is within about 7 miles of the High Weald National Landscape, a lovely setting for an outdoor barbecue. Venues there may restrict open cooking, so ask about their rules first.
For events in TN12, we just need to know where the barbecue can cook and roughly how many guests. If your venue is just outside St Ann's Green, we also cover Milebush (1 mile west), Underling Green (1 mile north), Wanshurst Green (1 mile south), Cross-at-Hand (1 mile east) and Marden Thorn (2 miles south). Further out, we also cater in Maidstone (6 miles north), Sittingbourne (14 miles north-east), Royal Tunbridge Wells (11 miles west), Tonbridge (10 miles west), Kings Hill (8 miles north-west) and Foley Park (7 miles north).
Well-known places in the area include Oakwood Hospital (5.9 miles north) and Sutton Valence Castle (4 miles north-east).
A closer look at the menu
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.
Vegan burger or sausage (Ve)
Let us know numbers for the vegan option, and we will bring enough vegan burgers or sausages.
Space, access and the venue
Most gardens, yards, car parks and fields can take a barbecue if a few things are right. Check these:
- Clearance from walls, marquee sides and overhanging branches
- The venue’s agreement for an outside caterer
- A level spot in the garden, on the patio or drive
If in doubt, send us a picture of the spot and we will advise.
What we serve
- Salads
- Beef burgers
- Chicken skewers
- Pulled pork
- New potatoes
- Halloumi skewers (V)
- Vegan burger or sausage (Ve)
- Jacket potatoes
- Coleslaw
- Sausages
- Beef brisket
- BBQ ribs
For planners, venues and organisers
Some venues add a fee for outside caterers, so check before you book. We’ll liaise with them on access and set-up.
If you are organising for someone else, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
Why choose BBQ catering in St Ann's Green?
Halloumi skewers and a vegan burger or sausage
Barbecues work for lots of occasions around St Ann's Green. Popular choices:
- Evening wedding food
- Leaving and retirement parties
- 18th, 21st, 40th and 50th birthdays
- Street parties
For anyone arriving by rail, Marden station, about 1.2 miles south-west, is the nearest station.
Comparing caterers
- The full menu and the sides
- Whether travel is included
- Whether plates or china are included
- Whether VAT is included
Looking after everyone
We give full allergen information for every dish. To make the most of it:
- Tell us if anyone doesn’t eat beef
- Tell us about children’s numbers
- Plan separately for anyone who needs halal food
- Ask us to label vegetarian and vegan food
All the cooking and serving equipment comes with us, so there’s no need to borrow a grill.
Pulled pork and brisket make the menu feel more substantial.
How it works
One of us cooks, the others serve, so the queue keeps moving. When everyone has eaten, we clear the serving area. Autumn and winter barbecues in St Ann's Green get dark early: about 7:00pm by late September and 3:50pm by December. A lunchtime barbecue avoids the dark.
- Show us the space.
- We check it and send a price.
- On the day, we cook on site under cover.
- We serve as your guests come up.
- We leave the spot tidy.
How to prepare
- Measure the narrowest gate or passage
- Gather dietary requirements early
- Include children in your numbers
How to get a price
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.
Planning help
- Cooked on site by our chef, outdoors under cover
- Burgers, sausages and chicken, plus ribs, pulled pork and brisket
- Meat-free choices cooked separately
- Staff to serve at the agreed time, then clear away