Kent · England
Hog Roast for Care Homes in Berwick, Kent
Care home hog roast in Berwick: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Open days
- Home anniversaries
- Days for relatives
Care home hog roast in Berwick
Planning for dietary needs
We give full allergen information for every dish. To make the most of it:
- Request gluten-free rolls
- Ask the kitchen to prepare texture-modified portions
- Include staff and visitors in your numbers
- Ask us to carve thinly for residents
Afterwards we tidy up calmly.
Ask about gluten-free rolls.
Care home hog roast for your care home event in Berwick
We roast outdoors under cover in the garden or car park, well away from ambulance routes and away from opening windows. We serve rotisserie chicken, halloumi skewers and thinly carved roast pork, and we are frequently booked for open days and day centre get-togethers.
At a rural home near Berwick, access matters. Everything is cooked on the day, at your venue, slowly, over several hours.
Care homes around Berwick
Berwick is about 2 miles west of Hythe, in Kent. Wherever your care home event is in Berwick, we can bring the roaster, given a suitable outdoor cooking area. Berwick is one of 922 towns and villages in Kent we cover. Our nearest city page is Canterbury, about 14 miles away.
Visitors arriving by train should know that the closest railway station is Westenhanger station, roughly 1 mile north of the centre. Residents who remember days out at Tolsford Hill may enjoy talking about them over lunch. The Kent Downs National Landscape is within about 7 miles of Berwick. With the sea within about 3 miles, many residents will have memories of the seaside.
Here we cover the CT21 postcode area, and we can cater your care home event anywhere in it. From Stone Street, Folks Wood Way and Honeywood Close or a nearby road, we can set up and roast there. Close by, we cover care home events in Lympne (1 mile south-west), Newingreen (1 mile north-east), Westenhanger (1 mile north), West Hythe (1 mile south) and Pedlinge (1 mile east). Within a short drive, we also cover Ashford (8 miles north-west), Canterbury (14 miles north), Dover (12 miles east), Folkestone (6 miles east), Tower Hamlets (12 miles east) and Hawkinge (6 miles east).
A little further out are Lympne Castle (0.7 miles south-west) and Hythe Museum (2.4 miles east). Open spaces near Berwick include Tolsford Hill.
- Schools near Berwick include Brockhill Park Performing Arts College (1.6 miles east)
- Pubs nearby include The Royal Oak Public House (under half a mile north-east)
Common questions in Berwick
What about windy coastal sites?
Yes. We roast under cover and choose a sheltered spot where we can.
Can you do a hog roast at a venue in the Kent Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
Can residents with swallowing difficulties have the hog roast?
Modified meals should come from your kitchen. We will share allergen and menu details.
Do you cook in the kitchen?
Outdoors under cover, on a level spot clear of emergency access and away from opening windows.
How long does a hog roast take to cook?
It depends on the size of the hog and the weather, but it is several hours. We will confirm our arrival time when we quote.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll confirm the space with your quote.
Can we hire the machine and cook it ourselves?
We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.
What if it rains?
The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.
A hog roast or other catering?
A hog roast can be part of a wider event. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- We bring everything to cook and serve
- Timed around your day
- An itemised quote
- Carved by our chef in front of your residents
Take a look at our prices page or what a hog roast costs.
Before you choose a spot
It’s worth planning the cooking area in advance. The ideal spot has:
- A level outdoor area
- An activities lead or manager as contact
- Clear of bedroom windows
If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.
Popular choices
- Roast pork, carved
- Stuffing and apple sauce
- Rotisserie chicken
- Salads
- New potatoes
- Roast potatoes
- Halloumi skewers (V)
- Vegan option (Ve)
The process
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. Late-September sunset in Berwick is about 7:00pm, so we suggest a lunchtime serving in autumn.
- The home tells us the date, numbers and serving time.
- We check the grounds and send a price.
- On the day we set up outdoors and roast through the morning.
- We carve and serve where you choose: dining room, lounge or garden.
- We tidy up and leave calmly.
Getting ready for the day
- Ensure we can wheel the roaster to the spot
- Gather dietary requirements early
- Choose someone to meet us on arrival
Ask for a quote
When you’re weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.
Read more
Why choose care home hog roast in Berwick?
We adapt serving to suit residents.
However big or small the event in Berwick, a slow roast goes a long way. We are often asked to cater:
- Retirement community days
- Staff appreciation days
- Anniversaries of the home
- Day centre lunches
Some homes in Berwick have links with a local church such as Church of St Stephen, and a hog roast can be part of a summer fête.
What to look for in a quote
- Exactly what’s included in the price
- Arrival time and how long the roast needs
- The full menu and the sides
- Payment terms and cancellation policy
What a hog roast costs
Every booking is priced individually, and the price depends on a few things:
- The serving time and how long we are on site
- Which meats and sides you choose
- Site access
- Busy dates such as summer Saturdays
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
Details that help
To check availability and the cooking area, we will need:
- Any venue rules
- Your date and serving time
- Roughly how many people
- The address or postcode
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.
For event organisers in Berwick
For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
What we serve, dish by dish
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
Also near Berwick
Also in Berwick
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away