Hog roast hire, slow-roasted and carved at your event · London and the South East
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Kent · England

Hog Roast for Care Homes in Eastwood, Kent

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Care home hog roast in Eastwood.

  • Family days with visitors
  • Staff thank-you lunches
  • Open afternoons

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Book a hog roast in Eastwood

How our care home hog roast works in Eastwood

You know your residents best, so we follow your guidance and give you full allergen details. Typical bookings include open afternoons and residents’ themed days, serving roast potatoes, thinly carved roast pork and rotisserie chicken.

Near Eastwood, residents may not get out much, so a hog roast day is a big event. Plates come as standard, with china available if you’d like it, at an extra cost.

Where
Eastwood (ME17)
County
Kent
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Last updated
26 October 2026
Guests chatting on a lawn at a summer garden party

What a hog roast costs

Each price is built from:

  • The menu and extras such as lamb or chicken
  • The journey to the venue
  • Plates or china
  • Time on site

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

What to tell us

To check the date and the space, tell us:

  • A picture of the cooking area
  • Rough numbers
  • Dietary requirements
  • The date and time of the event

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your care home event for a quote: use our quote form.

A hog roast compared with other options

Next to a buffet, a plated hot meal suits residents better. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Why book our hog roast in Eastwood

  • Carved by our chef in front of your residents
  • Planned to your running order
  • Roasted on site, slowly, for hours
  • Crackling for everyone who wants it

Take a look at how we price or our hog roast cost guide.

What comes off the roaster

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Events we cater in Eastwood

The sights and smells are part of the experience.

People around Eastwood book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Sheltered housing gatherings
  • Day centre lunches
  • Thank-you meals for staff
  • Residents’ themed days

Families coming by rail can use the station: Harrietsham station is about 2.8 miles away.

What to look for in a quote

  • Who carves and who serves
  • The menu, including sides and any extras
  • A clear list of what’s included
  • Whether plates or china are included

Choosing a hog roast caterer

Your questions about a hog roast day in Eastwood

Is Eastwood too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Which station is closest to Eastwood?

The closest is Harrietsham station, roughly 2.8 miles away.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.

Where will the roaster go?

Always outside, in a spot you approve.

Do you leave the area tidy?

Our staff clear the serving area, and we take our equipment with us.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

What if things run late?

Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.

Can you cater in Eastwood?

Yes. We cater across London and the South East, Eastwood and the rest of Kent included. Send us the address for a quote.

Care homes around Eastwood

Eastwood is about 7 miles south-east of Maidstone, in Kent. We take a hog roast day to homes, halls, workplaces and venues in Eastwood and the surrounding area. We cover all 922 towns and villages in Kent, from the larger towns to small villages. We cater events right across the region, from Eastwood to Canterbury (19 miles away).

Eastwood is within about 5 miles of the Kent Downs National Landscape, a nice prompt for residents’ memories of days out.

We cover care home events in every part of the ME17 postcode area and the streets around it. Neighbouring places where we cater care home events include Broadstone (1 mile south-east), Grafty Green (1 mile east), Ulcombe (1 mile north-west), Fairbourne Heath (1 mile north) and Liverton Street (1 mile north-east). Larger places within reach include Maidstone (7 miles north-west), Ashford (10 miles south-east), Sittingbourne (10 miles north), Faversham (12 miles north-east), Kings Hill (12 miles north-west) and Davington (12 miles north-east).

Other landmarks nearby include The Dog Collar Museum (3.2 miles north-west) and Coldbridge Castle (1.6 miles east).

  • Local pubs include The Provender Public House (0.5 miles west)
Map of Eastwood © OpenStreetMap contributors

Space, access and the venue

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • The manager’s agreement to a gas-fired roaster
  • A level spot in the garden or car park
  • Clear of ambulance and delivery access

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Roast potatoes
  • Roast pork, carved
  • Salads
  • New potatoes
  • Vegan option (Ve)
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Stuffing and apple sauce

See the full menu

For planners, venues and organisers

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Step by step

People love watching the carving: our chef carves the pork in front of the queue, with crackling for everyone who wants it. In Eastwood, December daylight ends around 3:50pm, so winter hog roast days are best kept to lunchtime.

  1. The home tells us the date, numbers and serving time.
  2. We check the grounds and send a price.
  3. We set up under cover and get the roast going.
  4. We serve in the dining room or garden, as you prefer.
  5. Afterwards we pack up quietly.

Preparing for the day

  • Plan somewhere sheltered for people to eat if it rains
  • Make sure the cooking area is away from walls, tents and trees
  • Collect dietary needs and allergies in advance

Ask for a quote

We need a few details to quote: the date and serving time, the venue or ME17 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Ask for a quote

Planning help

Allergies and dietary needs

Tell us about dietary needs early and we will help. Some ideas:

  • Include staff and visitors in your numbers
  • Remember stuffing normally contains gluten
  • Tell us about dietary needs in advance
  • Request thin slices

A named contact in the home helps on the day.

Rotisserie chicken is an alternative to pork.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote