Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Surrey · England

Care Home Hog Roast for Egham Hythe

Slow-roasted, carved in front of you and served hot: a hog roast day in Egham Hythe and the surrounding area.

  • Anniversaries of the home
  • Day centre events
  • Open days

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Care home hog roast in Egham Hythe

Care homes around Egham Hythe

Egham Hythe is about 1 mile east of Egham, in Surrey. Hosts in Egham Hythe book us for care home events of all sizes. We cater 395 places in Surrey, from the larger towns to small villages. Our nearest city page is Guildford, about 12 miles away.

Residents who remember days out at Manor Lake may enjoy talking about them over lunch. Some homes in Egham Hythe have links with a local church such as St Paul's Church, and a hog roast can be part of a summer fête.

For care home events in TW18, TW20 and TW19, we just need to know where the roaster can cook and roughly how many residents. We can cater a care home event on streets such as Pond Road, Green Lane and Glebe Road, as long as there is somewhere outside to cook. Egham Hythe is on the A320, so it is easy for us to reach with the equipment. If your venue is just outside Egham Hythe, we also cover Staines-upon-Thames (1 mile north-east), Egham (1 mile west), Thorpe (1 mile south), Hythe End (1 mile north-west) and Penton Hook (2 miles south-east). Within a short drive, we also cover Guildford (12 miles south), Woking (8 miles south), Camberley (11 miles south-west), Epsom (13 miles south-east), Ewell (13 miles south-east) and Walton-on-Thames (6 miles south-east).

Well-known places in the area include Ashford Hospital (2.7 miles north-east) and Spelthorne Museum (0.8 miles north-east). Within reach you’ll find Gracious Pond and St Ann's Hill.

  • Nearby schools include The Magna Carta School (under half a mile north-east) and The American School In England (1.1 miles south)
  • Local pubs include The Jolly Farmer Public House (0.7 miles north-east)
Map of Egham Hythe © OpenStreetMap contributors

Care home hog roast in Egham Hythe, carved to order

In Egham Hythe, care homes book us for fêtes, open days and family days, bringing everyone together over a meal. We are frequently asked to cater home anniversaries and retirement housing events, serving new potatoes, halloumi skewers and rotisserie chicken.

In Egham Hythe, care homes, a hog roast is a real event for residents. Everything is cooked on the day, at your venue, slowly, over several hours.

Where
Egham Hythe (TW18, TW20, TW19)
County
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
26 October 2026
A garden party on a bright day with guests on the lawn

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • Menu choices and extras
  • The date and time of year
  • Numbers
  • Time on site

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Details that help

The more we know, the more accurate the quote. Useful details:

  • Your menu choices
  • An estimate of numbers
  • The date and when you’d like to eat
  • Where the event is

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.

Egham Hythe questions

Which station is closest to Egham Hythe?

The closest is Egham station, roughly 1 mile away.

Can you do a hog roast in Penton Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first.

Can you carve thinly?

Plates with thin slices are easy to arrange.

What if things run late?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

How long does the roast need?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.

What about texture-modified diets?

Texture-modified meals should be prepared by the home’s kitchen to each resident’s plan. We will share allergen and menu details.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. Send us a photo if you’re unsure.

Is a hog roast right for your care home event?

Instead of organising a trip, a hog roast at the home is easier for residents with mobility needs. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, and the quote reflects that.

Why Egham Hythe hosts choose us

  • Timed around your day
  • Salads, potatoes and coleslaw to go with it
  • Staff to serve, so you do not have to
  • No surprises: everything in writing

Take a look at our pricing and what a hog roast costs.

What comes off the roaster

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.

Allergies and dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Share residents’ dietary needs with us in good time
  • Count families and staff too
  • Ask us to carve thinly for residents
  • Plan separately for halal if needed

We set up under cover in the grounds, following the home’s procedures.

Chicken can be added.

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • Approval from the home
  • Somewhere for residents to eat comfortably
  • A level outdoor area

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

What we serve

  • Roast pork, carved
  • Stuffing and apple sauce
  • Salads
  • Vegan option (Ve)
  • New potatoes
  • Roast potatoes
  • Rotisserie chicken
  • Halloumi skewers (V)

Browse the menu

How it works

People love watching the carving: our chef carves the pork in front of the queue, with crackling for everyone who wants it. In summer, Egham Hythe has daylight until about 9:20pm, so an afternoon in the garden works well. In December, with dark by about 3:55pm, lunchtime is best.

  1. A date and rough headcount from the home gets things started.
  2. Photos of the grounds help us choose a safe spot.
  3. Your kitchen team tells us about diets and textures.
  4. On the day the hog roasts outside while residents watch from the lounge or garden.
  5. After serving, we clear away without disturbing the home.

How to prepare

  • Name a contact for the day
  • Gather dietary requirements early
  • Give us final numbers a week or so before

Ask for a quote

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Get a quote

Related guides

Occasions we serve in Egham Hythe

We fit in with your day.

These are some of the most popular hog roast bookings near Egham Hythe:

  • Seasonal events
  • Summer fêtes
  • Milestone days for the home
  • Days for relatives

Visitors arriving by train should know that Egham station is about 1 mile away.

Comparing caterers

  • Plates, china and cutlery
  • When payments are due and what happens if plans change
  • Arrival time and how long the roast needs
  • VAT, if it applies

How to compare hog roast caterers

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.

For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote