Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Kent · England

Care Home Hog Roast for Etchinghill

Planning a hog roast day in Etchinghill? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Thank-you meals for staff
  • Sheltered housing gatherings
  • Milestone days for the home

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Care home hog roast for Etchinghill

Care home hog roast in Etchinghill, carved to order

Summer fêtes, open days and family days at care homes in Etchinghill suit a hog roast, with residents, staff and visitors eating together. We serve rotisserie chicken, new potatoes and thinly carved roast pork, and typical bookings are for families’ days and themed days.

Rural homes around Etchinghill may have plenty of outdoor space, so residents can enjoy the garden while lunch cooks. The carving happens right in front of your residents, so every roll gets hot pork and a piece of crackling.

Golden roast potatoes with dill
Location
Etchinghill (CT18)
County
Kent
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Last updated
27 October 2026

Care homes around Etchinghill

Etchinghill is about 3 miles north of Hythe, in Kent. Care home events in Etchinghill are part of our patch. We cover 922 places in Kent. Our nearest city page is Canterbury, about 12 miles away.

Residents who remember days out at Tolsford Hill may enjoy talking about them over lunch. The Kent Downs National Landscape is within about 4 miles of Etchinghill, a nice prompt for residents’ memories of days out. With the sea within about 4 miles, many residents will have memories of the seaside.

Wherever your care home event is in CT18, we can bring the roaster to you, from busy streets to quiet lanes. That could mean a care home event in a garden on St Marys Close, Meriden Walk and St Marys Drive, as long as there is somewhere outside to cook. Other places close to Etchinghill we cover include Lyminge (1 mile north), Postling (1 mile west), Woodland (2 miles north-west), Skeete (2 miles north-west) and Ottinge (2 miles north). Further out, we also cater in Ashford (10 miles west), Canterbury (12 miles north), Dover (9 miles east), Folkestone (4 miles south-east), Deal (15 miles north-east) and Hythe (3 miles south).

Nearby you’ll also find Royal Victoria Hospital (3.8 miles south-east) and Elham Valley Countryside Centre And Railway Museum (1.4 miles south-east). Green spaces nearby include Tolsford Hill.

  • Nearby schools include Brockhill Park Performing Arts College (2.4 miles south-west)
Map of Etchinghill © OpenStreetMap contributors

For event organisers in Etchinghill

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

FAQs for Etchinghill

Is Etchinghill close to London?

About 58 miles from central London.

Can you roast near the sea around Etchinghill?

Yes, of course. We roast under cover and choose a sheltered spot where we can.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Do we need our own staff?

Our chef carves and our staff serve, then clear the serving area afterwards.

Do residents have to eat rolls?

We’ll serve however suits your residents.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.

What about texture-modified diets?

We do not prepare texture-modified meals; we’ll work alongside your kitchen.

What if it rains?

Rain does not stop the cooking. Somewhere covered for people to eat helps.

Step by step

People love watching the carving: the hog is carved in front of your residents, with crackling for everyone who wants it. Winter afternoons in Etchinghill are short, with sunset at about 3:50pm, so winter hog roast days are best kept to lunchtime.

  1. We talk through residents’ needs with your team.
  2. You get a clear price.
  3. We set up outdoors, clear of access routes.
  4. We carve thinly and serve on plates.
  5. We tidy up and go.

Before we arrive

  • Ask about allergies and dietary needs beforehand
  • Plan a step-free way in for the equipment
  • Let us know about tight access

Getting a price

It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

Get a quote

Read more

Looking after everyone

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Share residents’ dietary needs with us in good time
  • Ask the kitchen to prepare texture-modified portions
  • Plan separately for halal if needed
  • Include staff and visitors in your numbers

Your team helps residents as needed, while we serve.

Add potatoes and apple sauce.

What affects the price in Etchinghill

Your quote depends on:

  • Busy dates such as summer Saturdays
  • How easy it is to reach the spot
  • Which meats and sides you choose
  • Whether you want china

Numbers make the biggest difference: bigger groups typically cost less per head, since much of the cost is fixed.

What to tell us

The more we know, the more accurate the quote. Please include:

  • The address or postcode
  • Roughly how many people
  • Anything the venue has asked for
  • Your date and serving time

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

What the cooking area needs

The right spot for the roaster makes everything easier. Look for:

  • A level spot in the garden or car park
  • An activities lead or manager as contact
  • Away from opening windows

If you are unsure, send a photo of the space and the way in, and we will say what we think before booking.

From the roaster

  • Roast pork, carved
  • Roast potatoes
  • Salads
  • New potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Stuffing and apple sauce

Browse the menu

Is a hog roast right for your care home event?

Next to staff cooking, we take the cooking off your team. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why Etchinghill hosts choose us

  • The classics: stuffing, apple sauce and crackling
  • Cooked on the day, low and slow
  • All the equipment comes with us
  • Staff to serve, so you do not have to

Read how we price and our hog roast cost guide.

What comes off the roaster

Halloumi and vegetable skewers (V)

Some residents will be vegetarian, so halloumi and vegetable skewers make sure they’re not left with just salad.

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate.

Occasions we serve in Etchinghill

We fit in with your day.

Our roaster has been booked for all sorts of events around Etchinghill, such as:

  • Day centre events
  • Garden fêtes
  • Staff appreciation days
  • Sheltered housing gatherings

For families visiting by train, Sandling station, about 2 miles south-west, is the nearest station.

Before you book anyone

  • Whether VAT is included
  • How they handle allergens and dietary needs
  • How long the roast takes and when they’ll arrive
  • Whether travel is included

Read the checklist

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote