Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Kent · England

Care Home Hog Roast in Tonbridge

From the first smell of roasting pork to the last piece of crackling, a hog roast day turns the food into a centrepiece of your care home event in Tonbridge.

  • Staff appreciation days
  • Retirement housing events
  • Milestone days for the home

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Book a hog roast in Tonbridge

About our care home hog roast in Tonbridge

We roast outdoors under cover in the garden or car park, on a spot that keeps emergency access clear and away from opening windows. For staff thank-you lunches and community open days, we can cook apple sauce, halloumi skewers and new potatoes and more.

For a care home in Tonbridge, a summer day with residents in the garden is lovely, if there’s space for the roaster. The hog is roasted on site at your care home event, slowly, over several hours.

Location
Tonbridge (TN9, TN10, TN11)
County
Kent
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
26 October 2026
Slow-roasted pork being carved by hand

Looking after everyone

Some residents will not eat pork, so it is worth adding an alternative. Helpful tips:

  • Plan separately for halal if needed
  • Ask us to carve thinly for residents
  • Ask for gluten-free rolls if needed
  • Tell us who doesn’t eat pork

Afterwards we tidy up calmly.

Chicken can be added.

Before you choose a spot

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • The manager’s agreement to a gas-fired roaster
  • A level spot in the garden or car park
  • A dining room, lounge or shaded garden

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

From the roaster

  • Salads
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Roast pork, carved
  • Roast potatoes
  • Vegan option (Ve)
  • New potatoes

View our menu

Prices and what affects them

Here’s what affects the price:

  • How many people are eating
  • Access to the cooking area
  • Menu choices and extras
  • Crockery choices

Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Details that help

When you get in touch, please mention:

  • The venue or postcode
  • Rules from the venue or landowner
  • Any dietary needs or allergies
  • Where the roaster could go, ideally with a picture

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your care home event for a quote: fill in our quote form.

Tonbridge: your questions answered

Could you cook in Haysden Country Park?

Only with permission from the park’s owner, typically the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

How far is Tonbridge from London?

Roughly 26 miles from the centre of London, and well within our area.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

What happens after service?

Our staff clear the serving area, so you’re not left with the mess.

What do people get?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Do you cover Tonbridge?

Yes. We cover London and the South East, Tonbridge and the rest of Kent included. Tell us the venue and we will quote.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. Serving indoors is usually fine if the venue is happy.

Can we just hire the roaster?

Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.

Planners, venues and businesses

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

What we serve, dish by dish

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Why choose a hog roast in Tonbridge?

Where residents need modified meals, your kitchen looks after those portions. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.

Why Tonbridge hosts choose us

  • Carved to order by a chef
  • Served at the time you choose
  • We bring everything to cook and serve
  • Salads, potatoes and coleslaw to go with it

See our pricing or what a hog roast costs.

Care homes around Tonbridge

Tonbridge is about 12 miles south-west of Maidstone, in Kent. Wherever your care home event is in Tonbridge, we can bring the roaster, given a suitable outdoor cooking area. We cover all 922 towns and villages in Kent. Our bookings stretch from Tonbridge to London (26 miles away).

Volunteers from churches such as Church of St Peter and St Paul sometimes help at care home events, and a hog roast day can bring everyone together. Families coming by rail can use the station: the closest railway station is Tonbridge station, roughly 0.6 miles south-west of the centre.

We bring hog roasts to care home events all over TN9, TN10 and TN11 and the streets around it. Whether your care home event is on High Street, Old London Road and London Road or anywhere nearby, we can set up and roast there. Tonbridge sits on or near the A26 and A227, which makes travel to your care home event easy. If your venue is just outside Tonbridge, we also cover Lower Haysden (2 miles south-west), Leigh (3 miles west), Bidborough (3 miles south-west), Southborough (3 miles south) and Printstile (3 miles south-west). Further out, we also cater in Maidstone (12 miles north-east), Sevenoaks (7 miles north-west), Royal Tunbridge Wells (4 miles south), Swanley (14 miles north), Kings Hill (7 miles north-east) and Foley Park (12 miles north-east).

Nearby you’ll also find The Milne Museum (less than half a mile west) and Tonbridge Castle (within half a mile south-west). The countryside around Tonbridge includes Tudeley Woods RSPB reserve and Barden Lake.

  • Local schools include Hillview School for Girls (0.7 miles south) and Royal Rise Primary School (0.8 miles south)
  • Pubs nearby include Ivy House Public House (less than half a mile west)
Map of Tonbridge © OpenStreetMap contributors

Events we cater in Tonbridge

The home’s kitchen gets a break for the day.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Milestone days for the home
  • Day centre events
  • Thank-you meals for staff
  • Days for relatives

The A26 and A227 make Tonbridge a simple journey for us.

Comparing caterers

  • Whether travel is included
  • Payment terms and cancellation policy
  • Where the roaster goes and what it needs
  • A clear list of what’s included

Our full booking checklist

What happens on the day

We cook on a gas-fired roaster, so cooking does not depend on mains power, though a socket nearby is handy for lighting. In Tonbridge, December daylight ends around 3:55pm, so winter hog roast days are best kept to lunchtime.

  1. You tell us when, how many and where.
  2. We check the grounds and send a price.
  3. We arrive early and start the roast.
  4. We serve in the dining room or garden, as you prefer.
  5. We tidy up and leave calmly.

Before we arrive

  • Confirm numbers ahead of the day
  • Choose someone to meet us on arrival
  • Check there’s a route to wheel the equipment in, without steps

Ask for a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Tell us about your event

Related guides

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote