Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Event Catering for Redhill

Generous, hot food at your event in Redhill: cooked on site by our chef.

  • Wakes and gatherings after a funeral
  • Corporate days
  • Crew lunches

Get a quote

Event catering for Redhill

Redhill questions

What’s the nearest station to Redhill?

Redhill station, in Redhill itself.

Could you cook in Nutfield Marshes?

Only if the landowner, generally the council, allows it. Check with them first, and tell us what they say.

Do you cater weddings and work events?

All sorts: weddings, parties, work events, community events and more. Let us know the occasion.

Is the meat halal?

We do not offer halal. Our meat-free options are there, or halal food would need to be arranged separately.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we’ll check.

Can you serve inside?

We cook outdoors under cover, but we can often serve inside if the venue agrees. Check with your venue.

Can we put you in touch with our venue?

Yes. Pass on their details and we will sort the practical side.

Is it just hog roast?

Not at all: choose a hog roast, a barbecue or both, with vegetarian and vegan options on each.

Event catering in Redhill, served hot

From weddings to wakes and fêtes to film sets in Redhill: each one gets a menu planned around it. Tell us what the event is and we will suggest the food. Whether it’s wakes and crew lunches, we can cook spit-roast lamb, hog roast rolls with crackling and halloumi skewers and more.

Plenty of events in Redhill happen at home, in the garden or on the drive, where a hog roast or barbecue saves anyone cooking. Let us know how we reach the garden. We bring plates as standard, and china crockery is available on request, quoted separately.

Where
Redhill (RH1, RH2)
Region
Surrey
What we cook
Hog roast and BBQ menus
Also available
Halloumi skewers (V), vegan option (Ve), salads and potatoes
Quotes
Contact us for a quote
Updated
27 October 2026
Beef burgers cooking on a barbecue grill over flames

Who books event catering in Redhill?

Two menus to choose from, or mix them

Hosts in Redhill book us for small gatherings and big outdoor days alike. Popular choices:

  • School fairs and sports days
  • Location shoots
  • Weddings and evening receptions
  • Gatherings after a service

PTAs at schools like St Joseph's Catholic Primary School often look for hot food for fundraisers.

What to look for in a quote

  • Whether VAT is included
  • The full menu and the sides
  • Any travel or access charges
  • A clear list of what’s included

Choosing a caterer

Where we can cook in Redhill

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Clearance from walls, tents and overhanging branches
  • The venue’s agreement for an outside caterer
  • A clear way in from where we park

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Redhill

  • Sausages
  • Spit-roast lamb
  • Vegan burger or sausage (Ve)
  • Rotisserie chicken
  • Potatoes
  • Salads
  • Hog roast rolls
  • Beef brisket
  • Halloumi skewers (V)
  • Coleslaw
  • Pulled pork
  • Beef burgers

Browse the menu

How we price your catering

Here’s what affects the price:

  • Access to the cooking area
  • Plates or china
  • Season and day of the week
  • The number of people

Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what’s useful:

  • Rough numbers
  • Dietary requirements
  • Which meats and sides you’d like
  • Anything the venue has asked for

Every event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your event: use our quote form.

What we cook

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.

Pulled pork

Because it’s slow-cooked, pulled pork is ready as soon as we start serving, so nobody waits for the grill.

Redhill events: venues and access

Redhill is about 9 miles north of Crawley, in Surrey. Redhill and the surrounding area are covered for events. Redhill is one of 395 places in Surrey where we cater. Our nearest city page is London, about 18 miles away.

Parks such as Nutfield Marshes usually need council permission for caterers, so check first. After a wedding, christening or funeral at a church such as Saint Matthew's Church, we can cater at a hall, home or venue nearby. The Surrey Hills National Landscape is within about 7 miles of Redhill. Some venues in protected landscapes have rules for outside caterers and cooking, so check with yours.

Here we cover the RH1 and RH2 postcode area, so your event can be anywhere in it. Your event could be at a house on High Street, Station Road and Church Road or the roads around them, wherever there’s an outdoor spot for the roaster. Main roads around Redhill include the A23 and A25, so getting the roaster to your event is simple. Neighbouring places where we cater events include Reigate (1 mile west), Horley (4 miles south), Caterham (5 miles north-east), Coulsdon (6 miles north) and Dorking (7 miles west). We also serve nearby towns such as Epsom (8 miles north-west), Ewell (9 miles north-west), Walton-on-Thames (14 miles north-west), Weybridge (15 miles north-west) and Leatherhead (8 miles north-west). Redhill is one of the larger places we cover in Surrey, with lots of choice for events.

Other landmarks nearby include The Belfry (less than half a mile north) and Surrey Fire Museum (1.2 miles west). Within reach you will find Colley Hill and Reigate Heath.

  • Nearby schools include The Carrington School (0.5 miles north-east) and Dunottar School (0.8 miles south-west)
  • Pubs nearby include White Lion Public House (under half a mile west)
Map of Redhill © OpenStreetMap contributors

Choosing caterers in Redhill

Next to a sit-down dinner, our food is relaxed and generous, though plates and sides make it a proper meal. The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, which is why each one gets its own quote.

Why us?

  • Planned to your running order
  • Choices for people who do not eat pork
  • No surprises: everything in writing
  • A choice of salads and potatoes

Take a look at our pricing and hog roast or BBQ?.

Looking after everyone

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Ask about allergies and diets when guests reply
  • Request gluten-free rolls
  • Tell us about children’s numbers
  • Tell us how many vegetarians and vegans to expect

With a hog roast we start early; with a barbecue we cook as people eat. We plan our timings from when you want to eat.

A hog roast can come with lamb or chicken alongside.

Organising for someone else?

Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.

For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Step by step

One of us cooks, the others serve, so the queue keeps moving. When everyone has eaten, we clear the serving area. Around midsummer it stays light in Redhill until about 9:20pm; by late September sunset is nearer 7:05pm, so most summer events eat in daylight. By late December, sunset is about 3:55pm.

  1. Send us your date, venue and rough numbers.
  2. Pick the food with our help.
  3. We set up before food time.
  4. We serve when you’re ready.
  5. We tidy up before we go.

How to prepare

  • Measure the narrowest gate or passage
  • Plan somewhere sheltered for people to eat if it rains
  • Gather dietary requirements early

Ask for a quote

Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Tell us about your event

Related guides

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote