A street lit with fairy lights in the trees at a festive market

Isle of Wight · England

Christmas Hog Roast in Branstone

Christmas hog roast in Branstone: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

Lights switch-on evenings
Club and society Christmas parties
Year-end thank-yous

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Allergies and dietary needs

You will get allergen information for everything we serve. To make the most of it:

Collect dietary needs with Christmas party sign-ups
Label alternatives clearly
Find out who’d prefer turkey or chicken
Give us vegetarian and vegan numbers

We serve hot rolls on cue, carved fresh.

Roast turkey can be added.

About our Christmas hog roast in Branstone

Fridays in December go first, so contact us as soon as you know your date. Typical bookings include festive family get-togethers and staff Christmas do’s, serving rotisserie chicken, hog roast rolls and crackling.

In a small place like Branstone, December lanes are dark, so tell us about the route and lighting at the spot. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

A table laid for a winter celebration with warm lights above

Area: Branstone (PO36)
Area hub: Isle of Wight
From the roaster: Hog roast rolls, stuffing, apple sauce, crackling
Also available: Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price: Ask us for a quote
Updated: 26 October 2026

Questions from Branstone

What’s the nearest station to Branstone?

The closest is Shanklin station, roughly 1.9 miles away.

Do you come out to small places like Branstone?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can you cook inside a hall or marquee?

Outside, always. Serving indoors is normally fine if the venue is happy.

Do December dates go quickly?

The earlier the better. Weekdays often have more availability.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

How do you work out quantities?

Quantities are based on your numbers, and we’ll confirm everything in writing.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

Do you bring plates?

We bring plates as standard. China crockery is available on request and quoted separately.

Branstone in December: what to know

Branstone is about 5 miles south-east of Newport, in the Isle of Wight. Branstone is well within our area for Christmas parties. Branstone is one of 125 towns and villages in the Isle of Wight we cover. We cater events right across the region, from Branstone to Southampton (about 20 miles away).

For anyone getting the train home after the party, the closest railway station is Shanklin station, roughly 1.9 miles south-east of the centre. PTA Christmas fairs, for a school such as Newchurch Primary School, suit a hog roast. The coast is within about 3 miles of Branstone, and winter sea winds can be bitter.

We cater Christmas parties across the PO36 postcode area. Whether your Christmas party is on Branstone Farm Lane and Stockmans Close or a nearby road, we will bring the roaster to you. Other places close to Branstone we cover include Winford (1 mile east), Apse Heath (1 mile south-east), Princelett (1 mile south), Hale Common (1 mile west) and Newchurch (1 mile north). We also serve nearby towns such as Newport (5 miles north-west), Ryde (5 miles north-east), Cowes (8 miles north-west), Ventnor (4 miles south), East Cowes (8 miles north-west) and Oakfield (5 miles north-east). For a Christmas party at a remote spot, tell us early so we can plan the journey.

A little further out are Wight Aviation Museum (1.3 miles east) and Arthur Webster Memorial Hospital for Children (1.8 miles south-east). Green spaces nearby include Alverstone Mead and Stenbury Down.

Local schools include Sandown Bay Academy (2.1 miles east)

Map of Branstone © OpenStreetMap contributors

Should I cook it myself?

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

What a hog roast costs

The price comes down to:

The number of people
Time on site
The journey to the venue
Busy dates such as summer Saturdays

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what to include:

Any venue rules
Roughly how many people
A photo of the cooking area
The venue or postcode

The quickest way to get a price is to tell us the date, where the Christmas party is and roughly how many. A photo of the cooking area helps. Use our quote form.

For event organisers in Branstone

Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

Some venues charge a fee if you bring in your own caterer, so check before you book. We will liaise with them on access and set-up.

A hog roast compared with other options

Compared with a barbecue, a hog roast copes much better with the cold. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

Why book our hog roast in Branstone

Lamb, chicken and vegetarian options alongside
Crackling for everyone who wants it
Timed around your day
Self-contained: roaster, cover and serving kit

Read our prices page and the cost guide.

What comes off the roaster

Rotisserie chicken

For guests who don’t eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

Roast turkey

Offer turkey and pork, and everyone’s happy, with roast potatoes on the side.

How the day works

The secret is time: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. Then it rests briefly before our chef carves. With sunset at about 4:00pm in December, most Christmas parties in Branstone are after dark. We bring lighting for the cooking area; tell us about lighting on the way to it.