Surrey · England
Corporate Hog Roast for Cranleigh
Corporate hog roast in Cranleigh: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- End-of-project celebrations
- Summer staff parties
- Team-building days
Planning an event in Cranleigh?
Events we cater in Cranleigh
Our staff serve and clear, so nobody on your team has to help.
However big or small the event in Cranleigh, a hog roast feeds a crowd well. We are often asked to cater:
- Milestone celebrations
- Staff thank-you lunches
- Summer team parties
- New premises openings
The B2128 put Cranleigh within easy reach for us.
What your quote should include
- How they handle allergens and dietary needs
- Arrival time and how long the roast needs
- What the cooking area needs: space, cover and access
- The full menu and the sides
Corporate hog roast in Cranleigh, carved to order
A corporate hog roast feeds a team without anyone leaving site. We roast on site in Cranleigh through the morning and carve at the time you set. We serve salads, crackling and spit-roast lamb, and we’re regularly asked to cater site open days and staff thank-you lunches.
For businesses around Cranleigh, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Your quote spells out what’s included: the date, the serving time, the menu and the plates.
Prices and what affects them
Your quote depends on:
- Travel to Cranleigh
- Whether you want china
- The serving time and how long we are on site
- Menu choices and extras
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.
What to tell us
Good details mean a good quote. Useful details:
- What the outdoor space is like
- Anything the venue has asked for
- An estimate of numbers
- Your date and serving time
If you are comparing hog roast caterers for Cranleigh, ask each one exactly what’s included. We spell it out in ours. To get yours, send us your details through our quote form.
Your questions about a hog roast for your team in Cranleigh
Can you do a hog roast in Sayer's Croft LNR?
Only if the landowner, usually the council, allows it. Ask them first.
Is Cranleigh close to London?
About 30 miles from central London.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
Do you do DIY hog roast hire?
We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.
Can you work around our timings?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
How does payment work for businesses?
Let us know your company’s booking requirements, and we will confirm how booking and payment work.
Do you leave the area tidy?
Our staff clear the serving area, so you are not left with the mess.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.
Staff days in Cranleigh: access and travel
Cranleigh is about 8 miles south-east of Guildford, in Surrey. Hosts in Cranleigh book us for staff events of all sizes. We cater 395 places in Surrey, from the larger towns to small villages. You can also see our page for Guildford, about 8 miles away.
Cranleigh sits roughly 30 miles from central London. The Surrey Hills National Landscape is within about 6 miles, which suits team days in the countryside.
We cater staff events across GU6. Streets in the area include High Street, Taverner Square and Bridge Road, and a staff event on any of them works with a garden, drive or yard for the roaster. You’ll find Cranleigh on the B2128, so it is easy for us to reach with the equipment. Other places close to Cranleigh we cover include Ewhurst (2 miles east), Ewhurst Green (2 miles east), Mayes Green (4 miles east), Walliswood (4 miles east) and Ellen's Green (4 miles south-east). We also serve nearby towns such as Guildford (8 miles north-west), Woking (13 miles north), Horley (14 miles east), Redhill (15 miles north-east), Farnham (14 miles west) and Reigate (14 miles north-east).
- Nearby schools include Glebelands School (under half a mile north-west)
Towns and villages near Cranleigh
What else we do in Cranleigh
Organising for someone else?
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Full catering or machine hire?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Planning the cooking spot
Most outdoor spaces can work if a few things are right. Here’s what we look for:
- Somewhere for staff to eat if it rains
- Space away from buildings, vehicles and trees
- Flat ground in a car park or courtyard
Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.
Popular choices
- Hog roast rolls
- Rotisserie chicken
- Salads
- Spit-roast lamb
- Crackling
- Halloumi skewers (V)
- Vegan option (Ve)
- Coleslaw
- Stuffing and apple sauce
Step by step
We get there well ahead of service, since slow roasting can’t be rushed. The smell normally brings people over long before we carve. Evening staff events in Cranleigh need light after sunset: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
How to prepare
- Confirm numbers ahead of the day
- Choose someone to meet us on arrival
- Keep the spot clear of buildings, marquee walls and overhanging branches
How to get a price
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of the cooking area helps. Use our quote form.
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Diets, allergies and alternatives
Some staff won’t eat pork, so plan an alternative. Helpful tips:
- Stuffing usually contains gluten, so check the allergen list
- Put the allergen list where people can see it
- Label the vegetarian and vegan food
- Count anyone who does not eat pork, for the alternatives
If the schedule moves, tell us: we can hold the roast for a short time.
Ask for gluten-free rolls if needed.
What comes off the roaster
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away