Surrey · England
Corporate Hog Roast for Upper Halliford
Treat your staff to a proper hog roast at your staff event in Upper Halliford. We roast on site, carve to order and serve it hot.
- Launch days
- Site open days
- Project wrap-ups
Planning an event in Upper Halliford?
How our corporate hog roast works in Upper Halliford
Workplaces have rules, and we work to them: access, gas cooking and the cooking area. Tell us what your facilities team needs. For project wrap-ups and site openings, we can cook rotisserie chicken, crackling and hog roast rolls.
At country workplaces around Upper Halliford, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
Catered or do it yourself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Common questions in Upper Halliford
Is Upper Halliford close to London?
Roughly 16 miles from the centre of London, and we cover it as standard.
What’s the nearest station to Upper Halliford?
The closest is Upper Halliford station, roughly 0.5 miles away.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
What’s the price?
It depends on numbers, the menu and how long we are on site. Tell us your date and we will send a price.
Do you come to Upper Halliford?
Yes. We cater across London and the South East, including Upper Halliford and Surrey. Send us the address for a quote.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.
Do you bring plates?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
Is a hog roast smart enough for clients?
With china and sides, it works well for clients.
What a hog roast costs
A few things make the biggest difference to the price:
- The serving time and how long we are on site
- Access to the cooking area
- Busy dates such as summer Saturdays
- Plates or china
Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.
Getting an accurate quote
These are the details we need:
- An estimate of numbers
- Where the event is
- Any dietary needs or allergies
- Any extras, such as lamb, chicken or china
For a quote, send us a few details: the date and serving time, the venue or TW17 postcode, rough numbers and which extras you’d like. Use our quote form.
What we serve, dish by dish
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and children usually like it too.
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- A covered area or canteen for wet weather
- Access through the site gates
- A level spot in the car park, yard or grounds
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
What we serve
- Halloumi skewers (V)
- Salads
- Stuffing and apple sauce
- Spit-roast lamb
- Crackling
- Rotisserie chicken
- Hog roast rolls
- Coleslaw
- Vegan option (Ve)
The process
From setting up to the last roll, we look after the food, so you can enjoy your staff event. Open days in Upper Halliford generally finish in daylight, but in December it’s dark by about 3:55pm.
- We start with the site, date, numbers and lunch break.
- We check site access and send a price.
- We set up early and get the hog roasting.
- We serve quickly within your break.
- We tidy up and leave the site clean.
How to prepare
- Make sure the cooking area is away from walls, tents and trees
- Ensure we can wheel the roaster to the spot
- Tell us about narrow gates or side passages
How to get a price
To get a quote, just tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Fill in our quote form.
Read more
Planning a team lunch in Upper Halliford
Upper Halliford is about 1 mile south-west of Sunbury-on-Thames, in Surrey. We bring a hog roast for your team to staff events anywhere in Upper Halliford, given a suitable outdoor cooking area. We cater 395 places across Surrey. Our nearest city page is Guildford, about 13 miles away.
Teams travelling in by rail can use the station: Upper Halliford station is about 0.5 miles away. Nearby historic houses include Hampton Court Palace (4 miles east) and The Homewood (4.3 miles south-east). For a client event at a historic house, ask early about rules for outside caterers.
Wherever your staff event is in TW17, we can roast on site for your staff. We can cater a staff event on streets such as Stirling Avenue, Allington Avenue and Pears Avenue, as long as there’s somewhere outside to cook. Other places close to Upper Halliford we cover include Charlton (1 mile north-west), Sunbury-on-Thames (1 mile north-east), Littleton Common (1 mile north-west), Ashford Common (1 mile north) and Shepperton Green (1 mile west). Larger places within reach include Guildford (13 miles south-west), Woking (9 miles south-west), Camberley (14 miles west), Epsom (8 miles south-east), Ewell (8 miles south-east) and Egham (5 miles west).
Nearby you’ll also find No. 2 New Zealand General Hospital (1.4 miles south) and Kempton Steam Museum (1.7 miles north-east). Within reach you will find Ferris Meadow Lake and St Ann's Hill.
- Nearby schools include Hawkedale Primary School (under half a mile east) and Sunbury Manor School (0.7 miles north-east)
- Nearby, you will find The Three Fishes Public House (0.7 miles east)
A hog roast compared with other options
Compared with a formal plated lunch, a hog roast is relaxed and normally better value. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
Why Upper Halliford hosts choose us
- Staff to serve, so you do not have to
- Rolls with stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- Carved to order by a chef
See our pricing or our hog roast cost guide.
Places near Upper Halliford
Other occasions in Upper Halliford
Planners, venues and businesses
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.
Looking after everyone
Some staff will not eat pork, so it’s worth adding an alternative. Helpful tips:
- Label the vegetarian and vegan food
- Remember that stuffing normally contains gluten
- Plan separately for anyone who needs halal food
- Ask staff about dietary needs in advance
Let us know about changes: a cooked roast can be held for a while.
Gluten-free rolls are available on request.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards