Wokingham · England
Corporate Hog Roast in Winnersh
From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Winnersh.
- Retirement do’s
- Site open days
- Team treats
Corporate hog roast for Winnersh
Why choose a hog roast in Winnersh?
Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.
Why book with us
- The classics: stuffing, apple sauce and crackling
- Slow-roasted at your venue, not reheated
- Our staff serve and clear
- A clear quote with everything listed
Take a look at how we price and what a hog roast costs.
How our corporate hog roast works in Winnersh
At an open day, you need food that serves a lot of people quickly. A hog roast does exactly that, and our team serves and clears. Whether it is team days and away days and long-service celebrations, we can cook spit-roast lamb, rotisserie chicken and crackling.
For businesses around Winnersh, a staff lunch in the yard is easy to arrange. Let us know about the site. We bring plates as standard, with china available if you’d like it, at an extra cost.
Questions from Winnersh
Is Winnersh close to London?
About 34 miles from central London.
What’s the nearest station to Winnersh?
Winnersh station, in Winnersh itself.
How long does a hog roast take to cook?
Hours rather than minutes. We will confirm our arrival time when we quote.
Do you cover Winnersh?
Yes, Winnersh is in our area. Send us the address and we’ll check the date.
How much will it be?
Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
Can you do a hog roast for a client event?
Yes. Add china, sides and a second roast for a more formal feel.
Do you provide china?
We bring plates as standard. China crockery is available on request and quoted separately.
The menu, dish by dish
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll, just as they should.
Business events near Winnersh
Winnersh is about 2 miles south of Woodley, in Wokingham. Wherever your staff event is in Winnersh, we can bring the roaster, given a suitable outdoor cooking area. Winnersh is one of 35 places in Wokingham we cover.
Teams travelling in by rail can use the station: there is a station right in Winnersh: Winnersh station. Winnersh is about 34 miles from central London, and we cover it as standard.
This part of Wokingham takes in RG41 and RG10, and we can cater your staff event anywhere in it. That could mean a staff event in a garden on Reading Road, Westbrook Court and Bathurst Road or the roads around them, wherever there is an outdoor spot for the roaster. Winnersh sits on or near the B3030, so getting the roaster to your staff event is simple. If your venue is just outside Winnersh, we also cover Sindlesham (1 mile south), Emmbrook (1 mile south-east), Woosehill (2 miles south-east), Woodley (2 miles north) and Wokingham (2 miles south-east). Further out, we also cater in Reading (4 miles west), Crowthorne (5 miles south-east), Newtown (3 miles north-west), Coley Park (5 miles west), Twyford (3 miles north) and Charvil (3 miles north). Winnersh is one of the larger places we cover in Wokingham, with lots of choice for staff events.
Well-known places in the area include Berkshire Library & Museum of Freemasonry (0.6 miles south-west) and Wokingham Hospital (2.1 miles south-east). Green spaces nearby include Lavells Lake and South Lake.
- Local schools include Winnersh Primary School (0.5 miles north-east)
- Nearby, you will find The Poachers pub (0.7 miles west)
Step by step
Rain does not stop the roast, because we cook under cover. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. Evening staff events in Winnersh need light after sunset: about 9:25pm in June, 7:05pm in late September and 3:55pm in December.
- Contact us with the basics.
- We sort access and send a quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We clear up afterwards.
Preparing for the day
- Choose someone to meet us on arrival
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Let us know about tight access
How to get a price
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.
Related guides
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Before you choose a spot
A good cooking spot makes the day run smoothly. Look for:
- Shelter for the team
- Space away from buildings, vehicles and trees
- Level hardstanding or lawn
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
What we serve
- Halloumi skewers (V)
- Vegan option (Ve)
- Salads
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
- Crackling
- Coleslaw
- Spit-roast lamb
Looking after everyone
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- Remember that stuffing normally contains gluten
- Add a dietary question to the sign-up
- Tell us about vegetarians and vegans
- Label the vegetarian and vegan food
We follow your site’s sign-in and safety rules.
Ask for gluten-free rolls if needed.
For event organisers in Winnersh
If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
Also in Winnersh
What affects the price in Winnersh
We don’t use a fixed price list, since every event is different. The main factors are:
- How long the roast and service take
- The number of people
- Which meats and sides you choose
- Season and day of the week
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What we need to know
For a quick, accurate price, tell us:
- Any dietary needs or allergies
- What the outdoor space is like
- An estimate of numbers
- Your menu choices
To get a quote, just tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards