Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Film Set Catering in Leigh Green

Roasted for hours, carved to order and served hot: a hog roast for the crew in Leigh Green and across Kent.

  • Countryside locations
  • Lunch at base
  • Period locations

Get a quote

Planning an event in Leigh Green?

Allergies and dietary needs

Not everyone eats pork, so plan an alternative. A few pointers:

  • Ask the production office for dietary needs
  • Plan separately for halal if needed
  • Remember stuffing normally contains gluten
  • Post allergen details at base

If lunch moves, we hold the roast a little.

Ask for gluten-free rolls.

Film set catering in Leigh Green, slow-roasted on site

From commercials to long-form drama, we fit around the call sheet. Typical bookings include countryside locations and long shoot days, with halloumi skewers, a vegan option and rotisserie chicken.

Near Leigh Green, crews may be miles from anywhere to eat, so hot food at base is a big help. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Where
Leigh Green (TN30)
County
Kent
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
26 October 2026
Marking a take with a clapperboard outdoors

Who books film set catering in Leigh Green?

A proper hot lunch keeps crews going.

Lots of different events suit a hog roast. Here are some of the most popular:

  • Long shoot days
  • Farm and estate locations
  • End-of-shoot wraps
  • Lunch at base

Within reach of Leigh Green are historic houses such as Smallhythe Place (1.9 miles south). If you’re shooting at a historic house, the roaster will need a base agreed with the property.

What your quote should include

  • Allergen information for every dish
  • Plates, china and cutlery
  • Which meats, sides and extras are included
  • Payment terms and cancellation policy

Read the checklist

What the cooking area needs

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • A covered eating area
  • One contact for the day
  • A level spot at base for the roaster

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

On the menu in Leigh Green

  • Hog roast rolls
  • Spit-roast lamb
  • New potatoes
  • Halloumi skewers (V)
  • Salads
  • Vegan option (Ve)
  • Rotisserie chicken
  • Stuffing and apple sauce

View our menu

For planners, venues and organisers

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will liaise with them on access and set-up.

Leigh Green: your questions answered

Is Leigh Green close to London?

About 46 miles from central London, and well within our area.

Do you come out to small places like Leigh Green?

No, we come to small places too. Tell us about lanes, gates and the ground.

What paperwork do you provide?

Every production is different; share your list and we’ll respond.

How do you work out quantities?

We size the roast to your numbers, so tell us your best estimate. We’ll confirm the menu in the quote.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is usually fine if the venue is happy.

How do we prepare?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

Do you do wrap parties?

Yes, a hog roast suits a relaxed wrap party, with lamb or chicken if you like.

Who serves?

No need for your own staff: we carve, serve and tidy up.

A closer look at the menu

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, carved to order at the serving station, frequently with mint sauce.

Prices and what affects them

A few things make the biggest difference to the price:

  • The journey to the venue
  • Season and day of the week
  • Time on site
  • The number of people

Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

Getting an accurate quote

When you get in touch, it helps to include:

  • Rough numbers
  • Where the event is
  • Your date and serving time
  • Your menu choices

For a quote, send us a few details: the date and serving time, the venue or TN30 postcode, rough numbers and which extras you’d like. Fill in our quote form.

How it works

Carving is part of the show: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. At midsummer, daylight in Leigh Green lasts until about 9:15pm, so a wrap party can run into the evening.

  1. Send us the location, dates and lunch time.
  2. We confirm access and send a price.
  3. We set up at base and roast through the morning.
  4. We serve when lunch is called.
  5. We clear our spot.

Before we arrive

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Pick a flat, open area outside for cooking
  • Choose someone to meet us on arrival

Ask for a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.

Ask for a quote

Related guides

Crew catering near Leigh Green

Leigh Green is about 8 miles south-west of Ashford, in Kent. We’re happy to travel to Leigh Green for shoots. Leigh Green is one of 922 places in Kent we cover. We cater events right across the region, from Leigh Green to Canterbury (22 miles away).

Crew coming by rail can use the station: Appledore (Kent) station, about 5 miles south-east, is the nearest station. Leigh Green is roughly 46 miles from central London, within easy reach for London-based crews.

Wherever your shoot is in TN30, we can roast on site for your crew, from busy streets to quiet lanes. Neighbouring places where we cater shoots include Reading Street (2 miles south-east), Brook Street (2 miles east), Stone Corner (3 miles south), Woodchurch (3 miles east) and Brattle (3 miles east). Within a short drive, we also cover Ashford (8 miles north-east), Park Wood (14 miles north-west), Kennington (10 miles north-east), New Romney (11 miles south-east), Staplehurst (10 miles north-west) and Stanhope (8 miles north-east).

Other landmarks nearby include Benenden Hospital (4.5 miles west) and Tenterden and District Museum (1.3 miles west).

  • Schools near Leigh Green include Homewood School and Sixth Form Centre (1.2 miles north-west)
Map of Leigh Green © OpenStreetMap contributors

A hog roast compared with other options

At the end of a shoot, a hog roast feels like a reward. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Why book with us

  • An itemised quote
  • Carved to order by a chef
  • Self-contained: roaster, cover and serving kit
  • Slow-roasted at your venue, not reheated

See our pricing or the cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote