Wokingham · England
Hog Roast for Film Crews in Twyford, Wokingham
Looking for a hog roast for the crew in Twyford? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Period drama shoots
- Crew thank-you days
- Music video days
Film set catering in Twyford
Film set catering in Twyford, slow-roasted on site
We liaise with your locations and production team on where we set up and when for shoots around Twyford. Popular choices include rotisserie chicken, hog roast rolls and a vegan option, and we are regularly asked to cater base catering and music video days.
Around Twyford, locations can be rural. Let us know about access. Plates come as standard, and china crockery is available on request, quoted separately.
Twyford questions
Is Twyford close to London?
Roughly 33 miles from the centre of London, and we cover it as standard.
Can you do a hog roast in Loddon Nature Reserve?
Only if the landowner, normally the council, allows it. Ask them first.
Is crockery included?
Plates are included. China is available at an extra cost.
Can you cook inside a hall or marquee?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Do you have documents for locations?
Send us your requirements, and we will confirm what we can provide.
Do you need much space at base?
Usually, if there’s a level, open spot for the roaster under cover. Locations will confirm the spot.
Can you cater for vegans on set?
Chicken, lamb, halloumi skewers and a vegan option. We don’t offer halal meat.
For planners, venues and organisers
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will confirm what we can provide.
What affects the price in Twyford
Your quote depends on:
- Site access
- Whether you want china
- How long the roast and service take
- The date and time of year
Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.
What to tell us
A few details help us give you an accurate quote. Here’s what’s useful:
- Which meats and sides you’d like
- Allergies we should know about
- The date and time of the event
- A photo of the cooking area
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.
Why choose a hog roast in Twyford?
A hog roast can be a special day alongside regular catering, for a wrap or a milestone. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.
Why book our hog roast in Twyford
- Self-contained: roaster, cover and serving kit
- Carved to order by a chef
- Timed around your day
- Slow-roasted at your venue, not reheated
Read our pricing or the cost guide.
A closer look at the menu
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.
Vegan burger or sausage (Ve)
Vegan crew can have a vegan burger or sausage, so nobody misses out.
Places near Twyford
More for events in Twyford
Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- Approval from locations
- Somewhere for crew to eat if it rains
- A route for our vehicle
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Twyford
- New potatoes
- Stuffing and apple sauce
- Halloumi skewers (V)
- Hog roast rolls
- Rotisserie chicken
- Vegan option (Ve)
- Spit-roast lamb
- Salads
Allergies and dietary needs
Some crew will not eat pork, so plan an alternative. A few pointers:
- Give us vegetarian and vegan numbers
- Stuffing usually contains gluten
- Plan separately for halal if needed
- Tell us who doesn’t eat pork
We follow location rules on vehicles and timings.
Gluten-free rolls are available on request.
Occasions we serve in Twyford
It feeds a crew quickly once carving starts.
Here’s what people in Twyford most frequently book a hog roast for:
- Long days on set
- Countryside locations
- Unit base lunches
- Wrap parties
Twyford is about 33 miles from central London.
Questions to ask before booking
- What the price includes, item by item
- Where the roaster goes and what it needs
- How many staff will carve and serve
- The deposit, balance and cancellation terms
Twyford for film and TV crews
Twyford is about 2 miles north-east of Woodley, in Wokingham. We are happy to travel to Twyford for shoots. We bring hog roasts to all 35 towns and villages in Wokingham.
For crew arriving by train, Twyford station serves Twyford directly.
We bring hog roasts to shoots all over the RG10 postcode area. Whether your shoot is on Station Road, High Street and London Road or anywhere nearby, we can set up and roast there. For shoots just outside Twyford, we cover Ruscombe (1 mile north-east), Charvil (1 mile west), Whistley Green (1 mile south), Hare Hatch (1 mile north-east) and Hurst (2 miles south). Larger places within reach include Reading (5 miles south-west), Wokingham (5 miles south), Earley (4 miles south-west), Crowthorne (8 miles south), Lower Earley (4 miles south-west) and Winnersh (3 miles south).
Nearby you will also find Royal Berkshire Hospital (4.5 miles south-west) and Frazer Nash Archives (3.8 miles north). Green spaces nearby include South Lake and Alder Moors.
- Nearby schools include Blessed Hugh Faringdon Catholic School (0.9 miles north-west) and The Piggott School (0.9 miles north-west)
- Pubs nearby include The Golden Cross pub (within half a mile south)
What happens on the day
The roaster cooks outdoors, on a level, open spot under cover, well clear of walls, tents and trees. We agree exactly where before the day. At midsummer, daylight in Twyford lasts until about 9:25pm, so a wrap party can run into the evening.
- You send the location, date and lunch call.
- We check the route and send a price.
- We agree where we set up and when we arrive.
- We roast through the morning and carve fast when lunch is called.
- Afterwards we clear our spot at base.
Preparing for the day
- Send final numbers in good time
- Check there’s nothing overhead or close by that could catch the heat
- Name a contact for the day
How to get a price
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.
Read more
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards