Milton Keynes · England
Hog Roast for Film Crews in Woburn, Milton Keynes
Treat your crew to slow-roasted pork and crackling at your shoot in Woburn. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Music video days
- Crew thank-you days
- Long days on set
Film set catering in Woburn
Common questions in Woburn
Do you come out to small places like Woburn?
No, we come to small places too. Let us know about access and the cooking spot.
Which station is closest to Woburn?
Aspley Guise station, about 2.3 miles north of the centre.
When should we book?
Popular dates go early. But it’s always worth asking: send us your details through our quote form.
Do you have documents for locations?
Every production is different; share your list and we will respond.
Do you bring plates?
We bring plates as standard. China crockery is available on request and quoted separately.
What about a wrap party?
Yes, a hog roast suits a relaxed wrap party, with lamb or chicken if you like.
Do you work to set times?
That is exactly how we work.
What should we sort out beforehand?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
How our film set catering works in Woburn
Rural and period locations near Woburn can be miles from anywhere to eat, so hot food at base matters. We’re often asked to cater crew thank-you days and lunch at base, with rotisserie chicken, a vegan option and salads.
Near Woburn, check tracks and ground with locations. Plates come as standard, with china available if you’d like it, at an extra cost.
- Location
- Woburn (MK17)
- County
- Milton Keynes
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Page updated
- 26 October 2026
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
Location catering around Woburn
Woburn is about 5 miles east of Bletchley, in Milton Keynes. Hosts in Woburn book us for shoots of all sizes. Woburn is one of 73 places in Milton Keynes we cover. You can also see our page for Milton Keynes, about 7 miles away.
For cast and crew travelling by train, Aspley Guise station is about 2.3 miles away. Woburn is on or near the B5704, good for unit base access.
This part of Milton Keynes takes in MK17. Local streets include Fox Close, Bedford Street and Caswell Lane; a shoot on any of them works well with outdoor space and a way in. Woburn sits on or near the B5704, which makes travel to your shoot easy. Other places close to Woburn we cover include Speedwell (1 mile south-east), Little Brickhill (2 miles west) and Great Brickhill (3 miles south-west). Further out, we also cater in Milton Keynes (7 miles north-west), Bletchley (5 miles west), Newport Pagnell (8 miles north-west), Bletchley and Fenny Stratford (5 miles west), Furzton (6 miles west) and Whitehouse (9 miles west).
Other landmarks nearby include Bletchley Community Hospital (5.4 miles west) and Rugemont Castle (3.5 miles north-east). Within reach you’ll find Caldecotte Lake and Heydon Hill.
- Nearby, you will find Woburn Mosaic pub (under half a mile south-east)
Nearby places to Woburn
What else we do in Woburn
Step by step
A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We agree exactly where before the day. Summer shoots near Woburn have light until about 9:25pm, which suits an evening wrap at base.
- We start with the location, call times and numbers.
- We check access to base and quote.
- We agree our position at base with the location manager.
- When lunch is called, we carve and serve quickly.
- We pack up and leave the base tidy.
Before we arrive
- Ask about allergies and dietary needs beforehand
- Ensure the cooking area is away from walls, tents and trees
- Plan somewhere sheltered for people to eat if it rains
Getting a price
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Read more
Where the roaster can go in Woburn
The right spot for the roaster makes everything easier. Look for:
- A safe distance from kit
- Sign-off from the location
- Access agreed with locations
If in doubt, send us a picture of the spot and we will advise before booking.
What we serve
- Halloumi skewers (V)
- Hog roast rolls
- Spit-roast lamb
- Vegan option (Ve)
- New potatoes
- Stuffing and apple sauce
- Rotisserie chicken
- Salads
What affects the price in Woburn
There’s no fixed price list, since every event is different. What matters most:
- How many people are eating
- Crockery choices
- Season and day of the week
- Menu choices and extras
Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
What to tell us
When you contact us, it helps to include:
- Roughly how many people
- Your date and serving time
- Rules from the venue or landowner
- Where the roaster could go, ideally with a picture
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Events we cater in Woburn
It’s hot, filling food after a long morning.
Our roaster has been booked for all sorts of events around Woburn, such as:
- Period drama shoots
- Location shoots
- Long shoot days
- Wrap days
Central London is about 41 miles from Woburn, within easy reach for London-based crews.
Comparing caterers
- Staffing on the day
- When they arrive and when the food will be ready
- Exactly what’s included in the price
- The space, cover and access they need
Allergies and dietary needs
Tell us about dietary needs early and we will help. Some ideas:
- Keep vegetarian food labelled
- Remember stuffing normally contains gluten
- Collect crew dietary needs from the call sheet
- Tell us about vegetarians and vegans
We clear our spot after lunch.
A second meat widens the menu.
A hog roast compared with other options
For a wrap party, it’s a relaxed way to finish. The main driver is numbers: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.
What you get with us
- Fresh carving at the serving station
- Crackling for everyone who wants it
- Roasted on site, slowly, for hours
- Self-contained: roaster, cover and serving kit
Read our pricing or our hog roast cost guide.
For planners, venues and organisers
For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards