Hog roast hire, slow-roasted and carved at your event · London and the South East
White lilies against a dark background

Surrey · England

Funeral Wake Catering in Binscombe

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for the wake in Binscombe.

  • Scattering-of-ashes gatherings
  • Anniversary memorials
  • Family get-togethers after a service

Get a quote

Planning an event in Binscombe?

Wake catering near Binscombe

Binscombe is about 3 miles south-west of Guildford, in Surrey. We bring a hog roast for the wake to wakes anywhere in Binscombe, as long as there is an outdoor spot to cook. Binscombe is one of 395 towns and villages in Surrey we cover.

For family travelling by train, Farncombe station, about 0.7 miles south-east, is the nearest station. Binscombe is within about 7 miles of the Surrey Hills National Landscape; tell us about access if the wake is somewhere rural.

For wakes in GU7, we just need to know where the roaster can cook. Whether your wake is on Squirrels Close, Redwing Avenue and Copse Side or anywhere nearby, we will bring the roaster to you. If your venue is just outside Binscombe, we also cover Compton (1 mile north-west), Hurtmore (1 mile west), Littleton (1 mile north-east), Onslow Village (2 miles north) and Shackleford (2 miles west). Further out, we also cater in Guildford (3 miles north-east), Woking (8 miles north), Camberley (10 miles north-west), Farnham (8 miles west), Walton-on-Thames (15 miles north-east) and Dorking (12 miles east).

Other landmarks nearby include Guildford Castle (2.6 miles north-east) and Charterhouse School Museum (0.7 miles south-west). Within reach you will find Frith Hill and Lower Lake.

  • Local schools include Charterhouse School (0.7 miles south-west) and Broadwater School (0.9 miles east)
  • Nearby, you’ll find The Withies Inn (0.6 miles north-west)
Map of Binscombe © OpenStreetMap contributors

About our funeral wake catering in Binscombe

A wake might be at home, a village or church hall, a club or a pub. Wherever it is, the roaster cooks outdoors under cover, and the food can be served inside. For remembrance gatherings and pub and club wakes, we can cook rotisserie chicken, roast pork in rolls or on plates and new potatoes.

For a wake near Binscombe, a farmhouse or village hall frequently works well. Our chef carves in front of your guests, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

Area
Binscombe (GU7)
Region
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Page updated
26 October 2026
White lilies against a dark background

Planning for dietary needs

We give full allergen information for every dish. To make the most of it:

  • Stuffing generally contains gluten
  • Plan separately if anyone needs halal food
  • Ask for gluten-free rolls if needed
  • Ask us to label the vegetarian food

One contact for the day helps, so the immediate family isn’t disturbed.

If there was a favourite dish from our menu, tell us.

Why choose a hog roast in Binscombe?

Next to booking a function room menu, a hog roast at a hall is often simpler. A hog roast is frequently good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.

Why us?

  • Salads, potatoes and coleslaw to go with it
  • The classics: stuffing, apple sauce and crackling
  • No surprises: everything in writing
  • Our staff serve and clear

Read our prices page or our hog roast cost guide.

Where the roaster can go in Binscombe

Planning the cooking spot is the key. A quick checklist:

  • Flat ground outside the hall or house
  • One contact on the day
  • Clearance from walls and branches

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in Binscombe

  • Halloumi skewers (V)
  • Coleslaw
  • Rotisserie chicken
  • Hog roast rolls
  • New potatoes
  • Salads
  • Stuffing and apple sauce
  • Vegan option (Ve)

View our menu

Questions from Binscombe

How far is Binscombe from London?

About 30 miles from central London, and we cover it as standard.

We’re gathering after a service at St John the Evangelist Church: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you’ll gather.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We will confirm the menu in the quote.

Do you need anything from the family?

Just the venue, rough numbers and a contact for the day. We will handle the rest.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.

Do you cater in village halls?

At home, a hall, a club or a venue, given an outdoor cooking area.

Do you leave the area tidy?

Our staff clear up after service, and leave the area tidy.

For event organisers in Binscombe

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Planning the wake in Binscombe

We serve calmly and clear away discreetly.

Here’s what people in Binscombe most frequently book a hog roast for:

  • One-year memorials
  • Family get-togethers after a service
  • Ashes ceremonies
  • Celebrations of life

Families holding a service at St John the Evangelist Church often gather afterwards at a nearby hall, where the roast can be ready.

What your quote should include

  • How dietary needs are handled
  • Plates, china and cutlery
  • What the price includes, item by item
  • VAT, if it applies

Our full booking checklist

Prices and what affects them

There is no fixed price list, since every event is different. The main factors are:

  • Menu choices and extras
  • How many people are eating
  • Crockery choices
  • The serving time and how long we’re on site

Numbers make the biggest difference: the price per head normally falls as numbers rise, since much of the cost is fixed.

Getting an accurate quote

These are the details we need:

  • A photo of the cooking area
  • Which meats and sides you’d like
  • The date and time of the event
  • Any dietary needs or allergies

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your wake: fill in our quote form.

The menu, dish by dish

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we will bring enough vegan burgers or sausages.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.

How the day works

When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Autumn and winter afternoons in Binscombe get dark early: about 7:05pm in late September and 3:55pm in December, so we plan lighting for later gatherings.

  1. Share the date, place and numbers.
  2. We confirm availability and send a simple quote.
  3. The roast cooks while you are at the service.
  4. Food is ready as guests gather.
  5. We clear away discreetly.

How to prepare

  • Measure the narrowest gate or passage
  • Name a contact for the day
  • Have a covered area for eating in case of rain

How to get a price

The quickest way to get a price is to tell us the date, where the wake is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.

Get a quote

Read more

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote