Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Funeral Wake Catering for Checkendon

Roasted for hours, carved to order and served hot: a hog roast for the wake in Checkendon and the surrounding area.

  • Hall gatherings after a service
  • Anniversary memorials
  • Gatherings at the family home

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Funeral wake catering in Checkendon

What happens on the day

We work to your timings. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. For a summer wake in Checkendon, there’s light until about 9:25pm, so a garden gathering works well.

  1. Share the date, place and rough numbers.
  2. We confirm availability and send a price.
  3. We roast quietly while the service takes place.
  4. We serve when everyone arrives, calmly and without fuss.
  5. Afterwards we pack up quietly.

Getting ready for the day

  • Collect dietary needs and allergies in advance
  • Ensure we can wheel the roaster to the spot
  • Choose someone to meet us on arrival

Get a quote

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Use our quote form.

Get a quote

Planning help

Funeral wake catering near Checkendon

We know families have a lot to arrange: one call, one quote and quiet, reliable service. Typical bookings include celebrations of life and wakes at home, with apple sauce, salads and new potatoes.

In a small place like Checkendon, a wake might be at home, in a barn or at the village hall. Tell us about lanes and the ground. The hog is roasted on site at your wake, low and slow, for hours, then carved fresh for your guests.

White lily flowers, softly lit
Where
Checkendon (RG8)
Area hub
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Updated
26 October 2026

Arranging a wake in Checkendon

Checkendon is about 6 miles north-west of Caversham, in Oxfordshire. We cater wakes across Checkendon and nearby. We bring hog roasts to 443 places in Oxfordshire, from the larger towns to small villages. Our nearest city page is Reading, about 7 miles away.

If relatives are coming by rail, the nearest station is Goring & Streatley station, about 4.4 miles south-west. Checkendon is within about 7 miles of the Chilterns National Landscape, and rural venues there may have narrow lanes, so tell us about access.

Anywhere in RG8, we can bring the roaster to you. We can cater a wake on streets such as Uxmore Road, Whitehall Lane and Lovegrove's Lane, as long as there is somewhere outside to cook. Other places close to Checkendon we cover include Stoke Row (1 mile east), Hook End (1 mile south), Woodcote (2 miles south-west), Heath End (2 miles north) and Ipsden (2 miles north-west). We also serve nearby towns such as Didcot (10 miles north-west), Abingdon-on-Thames (14 miles north-west), Thame (14 miles north), Henley-on-Thames (6 miles east), Benson (6 miles north-west) and Chinnor (12 miles north-east).

Within reach you will find Hartslock.

  • Schools near Checkendon include Langtree School (1.6 miles south-west)
  • Pubs nearby include The Black Horse pub (under half a mile north)
Map of Checkendon © OpenStreetMap contributors

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Give us numbers for the alternatives
  • Request gluten-free rolls
  • Keep the alternatives labelled
  • Plates are easier for older guests than rolls

Food is served as everyone gathers, quietly and respectfully.

Add chicken as an alternative.

Space, access and the venue

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • A level outdoor area
  • Space inside for guests
  • Parking close by for our vehicle

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken
  • New potatoes
  • Coleslaw
  • Vegan option (Ve)
  • Salads

Browse the menu

Why choose funeral wake catering in Checkendon?

It’s simple, warm, familiar food, just right after a funeral.

Our roaster has been booked for all sorts of events around Checkendon, such as:

  • Gatherings after scattering ashes
  • Gatherings at the family home
  • Remembrance gatherings
  • Wakes at a local club

For a service at a church like St Peter and St Paul, choosing a wake venue nearby helps older guests.

What your quote should include

  • The full menu and the sides
  • What the price includes, item by item
  • Plates, china and cutlery
  • How dietary needs are handled

Our full booking checklist

How we price a hog roast for the wake

Here’s what affects the price:

  • Crockery choices
  • How many people are eating
  • Distance from us
  • How long the roast and service take

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Getting an accurate quote

The more we know, the more accurate the quote. Please include:

  • The date and when you’d like to eat
  • The venue or postcode
  • Roughly how many people
  • Rules from the venue or landowner

Send us the date, the address or RG8 postcode and rough numbers, plus when you’d like to eat. We’ll check the date and send a quote. Fill in our quote form.

For planners, venues and organisers

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

For venues and planners, we’re happy to work alongside your team.

Questions from Checkendon

Can you cater after a service at St Peter and St Paul?

Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Tell us where you will gather.

Do you come out to small places like Checkendon?

No, we come to small places too. Let us know about access and the cooking spot.

How do we prepare?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Do you clear up?

Our staff clear the serving area, and we take our equipment with us.

How long does the roast need?

Hours rather than minutes. We’ll confirm our arrival time when we quote.

Do we need to provide electricity?

No, the roast is cooked on gas. Let us know what’s on site.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is generally fine if the venue is happy.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

A hog roast compared with other options

Rather than relatives cooking, we take the cooking off the family’s hands. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why book with us

  • A clear quote with everything listed
  • Carved by our chef in front of your guests
  • All the equipment comes with us
  • Slow-roasted at your venue, not reheated

Read our prices page and what a hog roast costs.

What we serve, dish by dish

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing generally contains gluten.

Vegan burger or sausage (Ve)

Vegan guests can have a vegan burger or sausage, so nobody misses out.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote