Hog roast hire, slow-roasted and carved at your event · London and the South East
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Oxfordshire · England

Funeral Wake Catering for Mackney

Slow-roasted, carved in front of you and served hot: a hog roast for the wake in Mackney and the surrounding area.

  • Celebration-of-life gatherings
  • Anniversary memorials
  • Hall gatherings after a service

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Planning an event in Mackney?

Funeral wake catering in Mackney, carved to order

While you’re at the service, the roast cooks quietly, so food is ready when people arrive. Our staff serve calmly and clear away discreetly. Whether it is remembrance days and gatherings after scattering ashes, we can cook apple sauce, roast pork in rolls or on plates and rotisserie chicken for your guests.

In a small place like Mackney, a wake might be at home, in a barn or at the village hall. Tell us about lanes and the ground. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling.

A chef’s knife slicing into a slow-roasted joint
Location
Mackney (OX10)
County
Oxfordshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
26 October 2026

After a funeral in Mackney

Mackney is about 4 miles east of Didcot, in Oxfordshire. We cover Mackney and its neighbours for wakes. We cater all 443 towns and villages across Oxfordshire, from the larger towns to small villages. We cater events right across the region, from Mackney to Oxford (10 miles away).

Families holding a service at Church of St Agatha frequently gather afterwards at a nearby hall, where the roast can be ready. Mackney is within about 7 miles of the North Wessex Downs National Landscape, and rural venues there may have narrow lanes, so tell us about access.

We bring hog roasts to wakes all over OX10 and the streets around it. If your venue is just outside Mackney, we also cover Brightwell-cum-Sotwell (1 mile north), North Moreton (1 mile west), Wallingford (1 mile east), Shillingford (2 miles north-east) and Little Wittenham (2 miles north-west). Larger places within reach include Oxford (10 miles north), Didcot (4 miles west), Abingdon-on-Thames (7 miles north-west), Thame (13 miles north-east), Wantage (11 miles west) and Henley-on-Thames (12 miles south-east).

Nearby you’ll also find Pendon Museum (3.3 miles north-west) and Brightwell Castle (0.5 miles north). Green spaces nearby include Wittenham Clumps and Cholsey Marsh.

  • Local schools include Wallingford School (1.5 miles east)
Map of Mackney © OpenStreetMap contributors

Step by step

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your guests will smell it long before they see it. Summer evenings in Mackney stay light until about 9:25pm, so people can spill into the garden.

  1. Contact us as soon as you have a date.
  2. We confirm the space.
  3. We cook on site.
  4. We serve quietly.
  5. We tidy up and go.

Getting ready for the day

  • Pick a flat, open area outside for cooking
  • Tell us about narrow gates or side passages
  • Send final numbers in good time

Getting a price

We need a few details to quote: the date and serving time, the venue or OX10 postcode, rough numbers and which extras you’d like. Use our quote form.

Tell us about your event

Read more

Before you choose a spot

We need room to cook safely and under cover. Things to check:

  • A level outdoor area
  • The venue’s agreement to a gas-fired roaster
  • One contact on the day

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Rotisserie chicken
  • Coleslaw
  • New potatoes
  • Hog roast rolls
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Salads

View our menu

What a hog roast costs

Every booking is priced individually, and the price depends on a few things:

  • Travel to Mackney
  • Crockery choices
  • How easy it is to reach the spot
  • How many people are eating

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.

What to tell us

For a quick, accurate price, tell us:

  • Any dietary needs or allergies
  • An estimate of numbers
  • Where the roaster could go, ideally with a photo
  • Rules from the venue or landowner

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

A closer look at the menu

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing make the roll.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

Planners, venues and businesses

If you’re a venue or event planner, we are happy to work alongside your team.

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Planning for dietary needs

Some guests won’t eat pork, so plan an alternative. A few pointers:

  • Plates are easier for older guests than rolls
  • Ask close family about dietary needs
  • Plan separately if anyone needs halal food
  • Ask us to label the vegetarian food

We arrive in good time and roast quietly, out of the way of arriving guests.

Serve on plates with salads and potatoes for a sit-down meal.

Mackney: your questions answered

Is Mackney too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do you cater at venues in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

Do you leave the area tidy?

Our staff clear the serving area, and we take our equipment with us.

Is crockery included?

Plates are included. You can upgrade to china if you prefer.

Can you cater at home?

Most places, with an outdoor spot for cooking.

Do you need power or water?

The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.

Who serves?

No need for your own staff: we carve, serve and tidy up.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

Events we cater in Mackney

Hearty food that most people like, just right after a funeral.

Our roaster has been booked for a wide mix of occasions near Mackney, such as:

  • Life celebrations
  • One-year memorials
  • Family get-togethers after a service
  • Home wakes

For anyone coming to the funeral by train, the closest railway station is Cholsey station, roughly 2.4 miles south of the centre.

Comparing caterers

  • Staffing on the day
  • A clear list of what’s included
  • Travel and any London charges
  • How long the roast takes and when they’ll arrive

Read the checklist

Is a hog roast right for your wake?

If the hall or pub provides food, ask whether outside caterers are allowed. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why book with us

  • Halloumi skewers and a vegan option too
  • Rolls with stuffing, apple sauce and crackling
  • A clear quote with everything listed
  • Staff to serve, so you do not have to

Take a look at our pricing or what a hog roast costs.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote