Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Fête and Festival Hog Roast in Little London, West Sussex

Hog roast for events in Little London: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Town and village days
  • School fairs and sports days
  • Tournaments and sports days

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A hog roast near Little London

About our hog roast for events in Little London

At a fun run or tournament, a hog roast feeds hungry competitors. We’re frequently asked to cater charity fundraisers and church and village fêtes, serving rotisserie chicken, apple sauce and a vegan burger or sausage.

Near Little London, events may be far from shops and cafés, so a hog roast goes down well. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Where
Little London (RH17)
Region
West Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Page updated
27 October 2026
Crowds at an outdoor fair with a carousel and bunting

Planning the cooking spot

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • Access for our vehicle to the pitch
  • A level pitch
  • The landowner’s or council’s agreement

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

What we serve

  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)
  • Coleslaw
  • Crackling

Browse the menu

Event catering near Little London

Little London is about 4 miles north of Haywards Heath, in West Sussex. Wherever your event is in Little London, we can bring the roaster, given a suitable outdoor cooking area. Little London is one of 371 places in West Sussex we cover. You can also see our page for Brighton, about 16 miles away.

PTAs at schools such as St Peter's CofE Primary School often want one reliable hot-food stall. If visitors are coming by train, the nearest station is Balcombe station, about 2.3 miles west. Within about 6 miles is the High Weald National Landscape, where events may have extra rules on cooking and waste; we work to the site rules.

Wherever your event is in RH17, we can bring the roaster to you, from busy streets to quiet lanes. Nearby, we also cater events in Ardingly (1 mile south), Highbrook (1 mile east), West Hoathly (2 miles north-east), Sharpthorne (2 miles north-east) and Selsfield Common (2 miles north). We also serve nearby towns such as Crawley (6 miles north-west), Horsham (10 miles west), Haywards Heath (4 miles south), Burgess Hill (7 miles south), East Grinstead (6 miles north-east) and Broadfield (6 miles north-west).

Well-known places in the area include Princess Royal Hospital (4.6 miles south) and Waterbury Castle (2.5 miles south-east). The countryside around Little London includes Tilgate Lake and Blunts Wood and Paiges Meadow.

  • Nearby, you’ll find The Gardeners Arms (under half a mile north)
Map of Little London © OpenStreetMap contributors

A closer look at the menu

Rotisserie chicken

For visitors who don’t eat pork, rotisserie chicken is the easy answer, and children typically like it too.

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, served in a roll with salads.

How we price a hog roast for your event

We don’t use a fixed price list, because every event is different. The main factors are:

  • The date and time of year
  • Plates or china
  • How easy it is to reach the spot
  • How many people are eating

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • Where the roaster could go, ideally with a picture
  • Any extras, such as lamb, chicken or china
  • The date and when you’d like to eat
  • Rough numbers

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Fill in our quote form.

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Share the event’s food safety requirements with us
  • Stuffing normally contains gluten
  • Plan separately for halal if needed
  • Let us know if many visitors are vegetarian

At the end, we pack down and take our waste.

Gluten-free rolls are available on request.

FAQs for Little London

Can you come to a school fair in Little London?

Yes, if the school is happy for a hog roast on site. Tell us the date and pitch details.

How far is Little London from London?

Roughly 31 miles from the centre of London, and we cover it as standard.

Do you do charity events?

Tell us about the event and how you’d like to raise money, and we’ll suggest a way to make it work.

Can you come to our fête?

Yes, fêtes are a natural fit. Tell us the date, pitch and how food will be paid for.

What happens in bad weather?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

How much room do you need?

A flat, open spot outside, and a way to wheel everything in. Send us a picture if you’re unsure.

Do we need our own staff?

You don’t need anyone else: our chef carves and our team serves and clears.

Catered or do it yourself?

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

Planners, venues and businesses

Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

How it works

It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. At midsummer, events in Little London stay light until about 9:20pm, which helps evening trading. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. It starts with your event date, site and expected numbers.
  2. We check the pitch and any paperwork, then quote.
  3. On the day we set up under cover and get the hog on.
  4. We serve to order through the event.
  5. We pack down, take our waste and leave the pitch clean.

Before we arrive

  • Have a level outdoor spot ready
  • Collect dietary needs and allergies in advance
  • Think about shelter for your visitors

How to get a price

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Send us your details through our quote form.

Ask for a quote

Related guides

Why choose a hog roast in Little London?

For big events, tell us expected numbers, so we can plan. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Why book with us

  • Halloumi skewers and a vegan option too
  • Salads, potatoes and coleslaw to go with it
  • Roasted on site, slowly, for hours
  • Serving and clearing done for you

Read our pricing or our hog roast cost guide.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote