Surrey · England
Hog Roast for Events for Lower Eashing
Slow-roasted, carved in front of you and served hot: a hog roast for your event in Lower Eashing and the surrounding area.
- Festivals
- Summer fêtes
- School events
A hog roast near Lower Eashing
FAQs for Lower Eashing
Is Lower Eashing close to London?
Roughly 32 miles from the centre of London.
What’s the nearest station to Lower Eashing?
The closest is Godalming station, roughly 1.3 miles away.
Will there be enough to go round?
We size the roast to your numbers, so a good estimate matters. We’ll confirm the menu in the quote.
What if things run late?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Can you do gluten-free?
Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.
Do we need our own staff?
Our chef carves and our staff serve, then clear the serving area afterwards.
Do you have documents for event organisers?
Requirements vary. Let us know what you need.
How soon do you get booked up?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we will check.
Hog roast for events in Lower Eashing, slow-roasted on site
Agricultural shows and country events near Lower Eashing are a natural home for a hog roast, on a field, serving all day. Popular choices include rotisserie chicken, halloumi skewers and hog roast rolls, and we’re often booked for charity fundraisers and community days and street fairs.
At a fête or show near Lower Eashing, we can cook in a field. Ground and access matter, so tell us about them. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
Perfect for your event in Lower Eashing
It suits long days, serving through the agreed hours.
Hosts in Lower Eashing book us for small gatherings and big outdoor days alike. Popular choices:
- Church and village fêtes
- Country shows
- School events
- Tournaments and sports days
For visitors coming by rail, Godalming station is about 1.3 miles away.
Questions to ask before booking
- Exactly what’s included in the price
- Allergen information for every dish
- Travel and any London charges
- How many staff will carve and serve
The menu, dish by dish
Vegan burger or sausage (Ve)
A plant-based burger or sausage covers vegans, served in a roll with salads.
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.
Working with your venue
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We will keep you both updated.
Towns and villages near Lower Eashing
What else we do in Lower Eashing
Why choose a hog roast in Lower Eashing?
Next to a barbecue stall, carving is faster than grilling to order. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
Why Lower Eashing hosts choose us
- An itemised quote
- Crackling for everyone who wants it
- Carved to order by a chef
- Choices for people who don’t eat pork
Read our prices page and what a hog roast costs.
DIY versus a catered hog roast
You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
What happens on the day
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. It rests for a short while before carving. In December, Lower Eashing is dark by about 3:55pm, so plan lights for the stall and the queue.
- Organisers send us the event details.
- We check the pitch and paperwork and quote.
- The roast starts before the gates open.
- We serve as visitors arrive.
- We leave the pitch clean.
Before we arrive
- Confirm numbers ahead of the day
- Have a level outdoor spot ready
- Let us know about tight access
Getting a price
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Use our quote form.
Related guides
Lower Eashing events: pitches and permissions
Lower Eashing is about 5 miles south-west of Guildford, in Surrey. Events in Lower Eashing are part of our patch, along with the towns and villages around it. We cover all 395 towns and villages across Surrey, from the larger towns to small villages.
An event in Middlebriars Wood means agreeing traders and vehicle routes with the landowner, typically the council. If you’re organising a summer fair or sports day for a school such as St Mary's CofE Voluntary Controlled Infant School, a hog roast is a crowd-pleaser. Within about 7 miles is the Surrey Hills National Landscape, where events may have extra rules on cooking and waste; we will follow the site’s requirements.
We bring hog roasts to events all over the GU7 postcode area. For events just outside Lower Eashing, we cover Upper Eashing (1 mile south-east), Norney (1 mile north), Peper Harow (1 mile west), Aaron's Hill (1 mile east) and Milford (1 mile south). Within a short drive, we also cover Guildford (5 miles north-east), Woking (10 miles north), Camberley (11 miles north), Farnham (7 miles west), Dorking (14 miles east) and Frimley (9 miles north).
Nearby you’ll also find Charterhouse School Museum (1.4 miles north-east) and Guildford Castle (4.7 miles north-east). Green spaces nearby include Lower Lake and Farncombe Wood.
- Nearby schools include Charterhouse School (1.4 miles north-east) and Godalming College (1.6 miles south-east)
- Pubs nearby include The Stag on the River pub (less than half a mile south-east)
What affects the price in Lower Eashing
A few things make the biggest difference to the price:
- Access to the cooking area
- Which meats and sides you choose
- How long the roast and service take
- Plates or china
Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
What we need to know
For a quick, accurate price, send us:
- Rough numbers
- A picture of the cooking area
- Any venue rules
- The date and time of the event
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.
Looking after everyone
You’ll get allergen information for everything we serve. To make the most of it:
- Put the menu and allergen information on display
- Tell us if there’s a vegetarian or vegan focus
- Remember stuffing typically contains gluten
- Gluten-free rolls can be brought on request
We follow the organiser’s site rules, including vehicle times and pitch layout.
Gluten-free rolls are available on request.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away