Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Kent · England

Hog Roast for Events for Saltwood

From the hours of slow roasting to the last roll, a hog roast for your event turns the food into a centrepiece of your event in Saltwood.

  • Village fêtes
  • Car shows and rallies
  • Charity fundraisers

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Book a hog roast in Saltwood

About our hog roast for events in Saltwood

How the food is paid for depends on the event: a package or a pay-as-you-go stall. Tell us how you’d like it to work. We serve crackling, rotisserie chicken and hog roast rolls, and typical bookings are for community events and agricultural and country shows.

Near Saltwood, events may be far from shops and cafés, so a hog roast is a welcome sight. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.

Area
Saltwood (CT21)
Region
Kent
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
26 October 2026
A busy food festival with stalls and visitors

Events we cater in Saltwood

We bring everything, so organisers have little to provide.

Here’s what people in Saltwood most frequently book a hog roast for:

  • PTA summer fairs
  • Village fêtes
  • Tournaments and sports days
  • Horse and dog shows

If you’re organising a summer fair or sports day for a school such as Saltwood CofE Primary School, a hog roast is a crowd-pleaser.

What your quote should include

  • What crockery is supplied
  • Any travel or access charges
  • Whether VAT is included
  • The space, cover and access they need

How to compare hog roast caterers

Allergies and dietary needs

We give full allergen information for every dish. To make the most of it:

  • Stuffing normally contains gluten
  • Share the event’s food safety requirements with us
  • Plan separately for halal if needed
  • Ask for gluten-free rolls if you expect coeliac visitors

We follow the organiser’s site rules, including vehicle times and pitch layout.

Add coleslaw.

Before you choose a spot

The cooking area is the main thing to plan. Check these:

  • A firm way on and off the field
  • A safe distance from other traders
  • A level pitch with firm ground

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

From the roaster

  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Crackling
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken
  • Halloumi skewers (V)

View our menu

FAQs for Saltwood

How far is Saltwood from London?

Roughly 58 miles from the centre of London, and we cover it as standard.

Do you come out to small places like Saltwood?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How long does the roast need?

Hours rather than minutes. We will confirm our arrival time when we quote.

How do we prepare?

Only the space and a contact number. Everything for roasting and serving comes with us.

Do you need power or water?

No, the roast is cooked on gas. Tell us what’s available and we will plan around it.

What space does the roaster need?

A flat, open spot outside, and a way to wheel everything in. A picture helps.

What if things run late?

Within reason, we can. Give us a contact on the day and we will fit around changes.

Can you do a school fair?

School fairs suit a hog roast. Check vehicle access with the school.

Working with your venue

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

DIY versus a catered hog roast

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • The serving time and how long we are on site
  • Whether you want china
  • Busy dates such as summer Saturdays
  • Which meats and sides you choose

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Getting an accurate quote

Here’s what we will ask:

  • Your date and serving time
  • Anything the venue has asked for
  • Where the event is
  • Your menu choices

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.

Why choose a hog roast in Saltwood?

One hog roast and a couple of other stalls gives visitors a good choice. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.

Why us?

  • Crackling for everyone who wants it
  • We bring everything to cook and serve
  • Cooked on the day, low and slow
  • Fresh carving at the serving station

Take a look at how we price and our hog roast cost guide.

Step by step

On the day, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. For an autumn event in Saltwood, sunset is around 7:00pm in late September, so plan lighting if you’re trading into the evening.

  1. Start with the date and numbers.
  2. We discuss the package or stall options.
  3. We roast on the pitch.
  4. We serve rolls quickly.
  5. We clear up and go.

Preparing for the day

  • Give us a contact number for the day
  • Pick a flat, open area outside for cooking
  • Plan a step-free way in for the equipment

Getting a price

If you’re comparing hog roast caterers for Saltwood, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.

Ask for a quote

Read more

Fairs, fêtes and events in Saltwood

Saltwood is about 1 mile north of Hythe, in Kent. We take a hog roast for your event to homes, halls, workplaces and venues in Saltwood and the surrounding area. Saltwood is one of 922 places in Kent we cover. Our bookings stretch from Saltwood to Canterbury (about 14 miles away).

Events in parks such as Brockhill Country Park need permission from the council or landowner for cooking and vehicles. For anyone arriving by train, the nearest station is Sandling station, about 0.9 miles north-west. Events in and around the Kent Downs National Landscape, within about 6 miles of Saltwood, often have rules about cooking, vehicles and waste; we work to the site rules. With the sea within about a mile, we plan shelter from the wind for coastal events.

This part of Kent takes in CT21, and we can cater your event anywhere in it. Streets in the area include Old Saltwood Lane, The Green and Bartholomew Lane, and an event on any of them works with a garden, drive or yard for the roaster. Neighbouring places where we cater events include Hythe (1 mile south), Sandling (1 mile north-west), Pedlinge (1 mile west), Palmarsh (2 miles south-west) and Newingreen (2 miles west). Larger places within reach include Ashford (10 miles north-west), Canterbury (14 miles north), Dover (10 miles north-east), Folkestone (4 miles east), Tower Hamlets (10 miles east) and Hawkinge (4 miles north-east).

A little further out are Royal Victoria Hospital (4.1 miles east) and Hythe Museum (0.8 miles south). Green spaces nearby include Tolsford Hill.

  • Local schools include Brockhill Park Performing Arts College (under half a mile west)
  • Nearby, you will find Red Lion Public House (0.6 miles south)
Map of Saltwood © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote