Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Medway · England

Hog Roast Hire for Dunn Street

Looking for a hog roast in Dunn Street? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Club events and presentations
  • Corporate events
  • Birthdays and anniversaries

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Hog roast hire in Dunn Street

How our hog roast hire works in Dunn Street

People book a hog roast in Dunn Street for everything from birthdays to fêtes. The idea is always the same: slow roasting at your venue, then carving and serving. On the menu are crackling, rotisserie chicken and hog roast rolls, and we’re often booked for christmas fairs and parties at home.

In a hamlet or village like Dunn Street, a farmyard or a neighbour’s field can make a good cooking spot. Gates, verges and soft ground are worth mentioning when you enquire. Our staff serve and clear, so nobody in your party has to serve.

Where
Dunn Street (ME7)
County
Medway
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Ask us for a quote
Updated
26 October 2026
Roasting pork on a rotisserie spit, skin scored and golden

Planning a hog roast in Dunn Street

Dunn Street is about 3 miles south-east of Chatham, in Medway. We set up the roaster at homes, halls, workplaces and venues in Dunn Street. We cover all 68 towns and villages in Medway, from the larger towns to small villages. You can also see our page for Canterbury, about 22 miles away.

Churches such as Church of St Peter rarely have room for a roaster, but a hall or home close by typically does. For anyone arriving by rail, the nearest station is Rainham (Kent) station, about 3.3 miles north-east. Dunn Street is within about 6 miles of the Kent Downs National Landscape. Ask your venue about gas cooking and access.

Here we cover the ME7 postcode area. Close by, we cover events in Lidsing (1 mile north-west), Bredhurst (1 mile north-east), Scragged Oak (1 mile south-east), Kemsley Street (1 mile north-east) and Lower Cox Street (1 mile south-east). Further out, we also cater in Gillingham (3 miles north), Chatham (3 miles north-west), Rochester (5 miles north-west), Rainham (3 miles north-east), Strood (6 miles north-west) and Luton (3 miles north-west).

Other landmarks nearby include KIMS hospital (2.8 miles south) and Allington Castle (3.4 miles south-west). Green spaces nearby include Boxley Hills and Burham Down.

  • Local pubs include The Harrow pub (0.5 miles north-west)
Map of Dunn Street © OpenStreetMap contributors

For planners, venues and organisers

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Common questions in Dunn Street

Can you do a hog roast in South Wood?

Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.

Is Dunn Street close to London?

Roughly 31 miles from the centre of London.

Do you provide china?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

Can we hire the machine and cook it ourselves?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

Can you cook inside a hall or marquee?

The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Can you work around our timings?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

Is hog roast hire catered or DIY?

We offer full catering and DIY machine hire. Your quote will set out what’s included.

About the food

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

How the day works

Carving is part of the show: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. Around midsummer it stays light in Dunn Street until about 9:15pm; by late September sunset is nearer 7:00pm, so a summer evening hog roast is normally carved in daylight. In December it is dark by about 3:50pm, so the cooking and serving area needs lighting.

  1. First, you send us your date, address, numbers and serving time.
  2. We check availability and the space for the roaster and send a clear quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We clear the serving area and pack away.

Getting ready for the day

  • Gather dietary requirements early
  • Check there’s nothing overhead or close by that could catch the heat
  • Choose a level, open spot outdoors for the roaster

How to get a price

Every event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your event for a quote: use our quote form.

Tell us about your event

Related guides

Allergies and dietary needs

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:

  • We do not offer halal meat, so arrange that separately if it is needed
  • Label the vegetarian and vegan food clearly
  • Tell us about vegetarians and vegans for the halloumi skewers and vegan option
  • Add a dietary question to your invitations

Slow roasting needs attention, and that is what we’re there for. You can get on with your event.

Prefer to cook yourself? Ask about DIY machine hire.

What the cooking area needs

A good cooking spot makes the day run smoothly. Look for:

  • Nothing overhead that could catch the heat
  • Permission from the venue or landowner
  • Flat outdoor ground for the roaster and a gazebo

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in Dunn Street

  • Crackling
  • New potatoes
  • Apple sauce
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Salads
  • Stuffing
  • Rotisserie chicken
  • Coleslaw
  • Roast or jacket potatoes
  • Hog roast rolls
  • Vegan burger or sausage (Ve)

Browse the menu

Why a carved hog roast beats a buffet

A hog roast has one downside: it’s pork. So we offer lamb, chicken and vegetarian and vegan choices too for anyone who does not eat it. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Why book our hog roast in Dunn Street

  • Slow-roasted at your venue, not reheated
  • Planned to your running order
  • Crackling for everyone who wants it
  • Salads, potatoes and coleslaw to go with it

Take a look at our prices page or our hog roast cost guide.

Perfect for your event in Dunn Street

For big gatherings in Dunn Street, a hog roast is hard to beat: one roast feeds a crowd, and the carving gives people something to watch.

Lots of different events suit a hog roast. Here are some of the most popular:

  • Wakes
  • Christmas fairs
  • Clubhouse events
  • Weddings and receptions

Thinking of a hog roast in South Wood? Cooking in a park needs the owner’s permission, typically the council’s, and many parks do not allow it.

Questions to ask before booking

  • Who carves and who serves
  • Payment terms and cancellation policy
  • Any travel or access charges
  • When they arrive and when the food will be ready

Read the checklist

Prices and what affects them

Each price is built from:

  • Time on site
  • The menu and extras such as lamb or chicken
  • The date and time of year
  • Distance from us

Distance is part of the price: travel is included in your quote. Give us the address for an accurate figure.

Details that help

To check availability and the cooking area, tell us:

  • Rules from the venue or landowner
  • Any dietary needs or allergies
  • Where the event is
  • A photo of the cooking area

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote