Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Oxfordshire · England

Hog Roast Catering in Long Hanborough, Oxfordshire

Hog roast hire in Long Hanborough: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Clubhouse events
  • Wakes
  • Milestone birthdays

Get a quote

Hog roast hire for Long Hanborough

How our hog roast hire works in Long Hanborough

Hog roast hire takes the cooking off your hands. We get there early, put up the cover and roast for hours, then carve and serve at the time you choose. For community events and sports clubs and societies, we can cook crackling, halloumi skewers and spit-roast lamb.

There may be a hall or playing field near Long Hanborough if the garden is small; any can work, with the owner’s agreement to a gas-fired roaster. Plates come as standard, with china available if you’d like it, at an extra cost.

Location
Long Hanborough (OX29)
Area hub
Oxfordshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
26 October 2026
Roast pork and crackling served on a wooden board outdoors

Why choose a hog roast in Long Hanborough?

A hog roast has one downside: it’s pork. That is why we offer lamb, chicken, halloumi skewers and a vegan option. Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.

Why Long Hanborough hosts choose us

  • Planned to your running order
  • Our staff serve and clear
  • Cooked on the day, low and slow
  • Salads, potatoes and coleslaw to go with it

See our pricing and the cost guide.

A hog roast in Long Hanborough: local details

Long Hanborough is about 5 miles north-east of Witney, in Oxfordshire. We take a hog roast to homes, halls, workplaces and venues in Long Hanborough. We bring hog roasts to all 443 towns and villages in Oxfordshire, from the larger towns to small villages. Our nearest city page is Oxford, about 9 miles away.

Coming by train? Combe station is about 0.6 miles away. If you are organising a summer fair for a school like Hanborough Manor CofE School, a hog roast is a crowd-pleaser.

Anywhere in OX29, we can roast on site for your guests. Whether your event is on Church Road, New Road and Churchill Way or a nearby road, we can set up and roast there. If your venue is just outside Long Hanborough, we also cover Church Hanborough (1 mile south-east), Bladon (2 miles east), Woodstock (3 miles north-east), Worton (3 miles south-east) and Begbroke (3 miles east). Further out, we also cater in Oxford (9 miles south-east), Bicester (12 miles north-east), Abingdon-on-Thames (11 miles south-east), Witney (5 miles south-west), Carterton (9 miles south-west) and Grove (15 miles south).

Other landmarks nearby include Morris Motors Museum (1 mile east). Within reach you’ll find Blenheim Farm.

  • Nearby, you’ll find Three Horseshoes pub (under half a mile east)
Map of Long Hanborough © OpenStreetMap contributors

DIY versus a catered hog roast

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

The process

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. In Long Hanborough, the sun sets at about 9:30pm in late June and about 7:10pm in late September, so summer evening service is typically in daylight. In December it’s dark by about 3:55pm, so the cooking and serving area needs lighting.

  1. First, you send us your date, address, numbers and serving time.
  2. We check the date and the cooking area, then send a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. At serving time, the chef carves and the team serves.
  5. We clear the serving area and pack away.

Preparing for the day

  • Collect dietary needs and allergies in advance
  • Make sure we can wheel the roaster to the spot
  • Check there’s nothing overhead or close by that could catch the heat

Get a quote

Send us the date, the address or OX29 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.

Get a quote

Planning help

Prices and what affects them

A few things make the biggest difference to the price:

  • Time on site
  • The journey to the venue
  • Access to the cooking area
  • The number of people

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what to include:

  • Any extras, such as lamb, chicken or china
  • Your date and serving time
  • What the outdoor space is like
  • The address or postcode

If you’re comparing hog roast caterers for Long Hanborough, ask each one exactly what’s included. We spell it out in ours. For a quote, fill in our quote form.

Before you choose a spot

Before the day, it helps to think about where the roaster will go. We look for:

  • A step-free route to wheel the equipment in
  • A level patch of lawn, patio or hardstanding
  • Permission from the venue or landowner

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

What we serve

  • Stuffing
  • Spit-roast lamb
  • Roast or jacket potatoes
  • Apple sauce
  • New potatoes
  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Salads
  • Halloumi skewers (V)
  • Hog roast rolls
  • Crackling
  • Rotisserie chicken

Browse the menu

The menu, dish by dish

Crackling

Crackling takes hours to get right, which is exactly what a slow hog roast gives it.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

For planners, venues and organisers

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep you both updated.

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Label the vegetarian and vegan food clearly
  • Remember that stuffing normally contains gluten, so check the allergen information
  • Ask about allergies when you send invitations
  • If anyone needs halal food, plan a separate option

We will agree a contact for the day, who can show us the cooking spot and pass on any changes.

Gluten-free rolls are available on request.

Questions from Long Hanborough

What’s the nearest station to Long Hanborough?

The closest is Combe station, roughly 0.6 miles away.

Can you cater after a service at Christ Church?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.

How soon do you get booked up?

The earlier the better for popular dates. But it’s always worth asking: send us your details through our quote form.

What’s the price?

It depends on numbers, the menu and how long we are on site. Tell us your date and we’ll send a price.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

How do you work out quantities?

We size the roast to your numbers, so a good estimate matters. We will confirm the menu in the quote.

Do you cook it or do we?

Both are available: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.

What is hog roast hire?

We handle the roasting, carving and serving. All we need is a place to cook outdoors.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote