Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Medway · England

Hog Roast Catering in Middle Stoke, Medway

We bring a hog roast to Middle Stoke and nearby, roasting on site and carving to order.

  • Christmas fairs
  • Milestone birthdays
  • Sports clubs and societies

Get a quote

Hog roast hire in Middle Stoke

How our hog roast hire works in Middle Stoke

Slow-roasted pork carved to order: that’s hog roast hire in Middle Stoke. The classic roll comes with stuffing, apple sauce and crackling, and you can add sides and other meats. Whether it is garden parties and barbecues and club events and presentations, we can cook hog roast rolls, salads and halloumi skewers.

For a rural spot like Middle Stoke, a hog roast feels right at home. Let us know about access and ground conditions. Your quote spells out what’s included: the date, the serving time, the menu and the plates.

Pulled pork and coleslaw in a long bread roll
Area
Middle Stoke (ME3)
Region
Medway
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Page updated
26 October 2026

Step by step

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. By late September, sunset in Middle Stoke is around 7:00pm, and in December it is nearer 3:50pm. After dark, a lit path to the food makes a difference.

  1. First, tell us about your event.
  2. You get an availability check and a clear quote.
  3. Timings and the cooking area are agreed in advance.
  4. We roast slowly on site, then carve for your guests.
  5. We serve, tidy up and leave the spot clean.

How to prepare

  • Name a contact for the day
  • Have a covered area for eating in case of rain
  • Plan a step-free way in for the equipment

How to get a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

Get a quote

Read more

A hog roast in Middle Stoke: local details

Middle Stoke is in Medway. Hosts in Middle Stoke book us for events of all sizes. Middle Stoke is one of 68 towns and villages in Medway we cover. You can also see our page for Canterbury, about 23 miles away.

PTAs at schools such as Stoke Primary Academy often look for a hot-food stall for fairs and sports days.

Wherever your event is in ME3, we can bring the roaster to you. Local streets include Burrows Lane and Grain Road; an event on any of them works well with outdoor space and a way in. If your venue is just outside Middle Stoke, we also cover Lower Stoke (1 mile north), Stoke (1 mile west), North Street (1 mile south-west), Allhallows (1 mile north) and St Mary Hoo (2 miles north-west). We also serve nearby towns such as Gillingham (6 miles south-west), Chatham (8 miles south-west), Rochester (7 miles south-west), Rainham (6 miles south), Strood (8 miles south-west) and Luton (7 miles south-west).

Within reach you will find Bishop Saltings.

  • Nearby, you will find The Nags Head pub (within half a mile north)
Map of Middle Stoke © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Next to a street-food van, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What you get with us

  • A choice of salads and potatoes
  • Slow-roasted at your venue, not reheated
  • Rolls with stuffing, apple sauce and crackling
  • Self-contained: roaster, cover and serving kit

Take a look at our pricing and our hog roast cost guide.

FAQs for Middle Stoke

Do you come out to small places like Middle Stoke?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

How far is Middle Stoke from London?

About 32 miles from central London.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Can you work around our timings?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

Can we have lamb or chicken?

The hog is the centrepiece, but lamb and chicken can be added.

What about coeliacs?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Can you cook inside a hall or marquee?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

How does hog roast hire work?

We handle the roasting, carving and serving. All we need is a place to cook outdoors.

DIY versus a catered hog roast

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • Request gluten-free rolls for coeliac guests
  • We do not offer halal meat, so arrange that separately if it is needed
  • Put the menu on the invitation
  • Remember that stuffing typically contains gluten, so ask for the allergen list

We will agree a contact for the day, ideally not the host, so you can enjoy yourself.

We can supply china instead of standard plates, quoted separately.

The menu, dish by dish

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll, just as they should.

What the cooking area needs

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • A safe distance from walls, tents and trees
  • Any venue rules sorted in advance
  • A step-free route to wheel the equipment in

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

From the roaster

  • Coleslaw
  • Stuffing
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Apple sauce
  • Vegan burger or sausage (Ve)
  • Hog roast rolls
  • Roast or jacket potatoes
  • New potatoes
  • Salads
  • Spit-roast lamb
  • Crackling

View our menu

Occasions we serve in Middle Stoke

There is very little for you to organise: an outdoor cooking spot and a contact on the day. Everything else comes with us.

People around Middle Stoke book us for small gatherings and big outdoor days alike. For example:

  • Weddings and receptions
  • Parties at home
  • Village fêtes and school fairs
  • Wakes and memorial gatherings

For a christening or gathering after a service at a church such as Church of St Peter and St Paul, the roaster can be set up at a hall or home nearby.

Questions to ask before booking

  • Allergen information for every dish
  • The space, cover and access they need
  • Arrival time and how long the roast needs
  • Which meats, sides and extras are included

Read the checklist

Prices and what affects them

Each booking is quoted on its own, based on a few main things:

  • Distance from us
  • Whether you want china
  • Numbers
  • Time on site

Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

Getting an accurate quote

Good details mean a good quote. Useful details:

  • The date and time of the event
  • A picture of the cooking area
  • Anything the venue has asked for
  • Any extras, such as lamb, chicken or china

Every event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your event: use our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote