Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Kent · England

Hog Roast Catering in Mountain Street, Kent

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Hog roast hire in Mountain Street.

  • Festive gatherings
  • Work summer parties
  • Milestone birthdays

Get a quote

Planning an event in Mountain Street?

How our hog roast hire works in Mountain Street

We roast the hog at your event, not in a kitchen miles away, so the pork is hot and the crackling is crisp when it is served. Add lamb, chicken or vegetarian options if you like. Whether it’s big birthdays and anniversaries and staff days and open days, we can cook hog roast rolls, halloumi skewers and crackling.

Somewhere like Mountain Street, a yard or firm field frequently works. Gates, verges and soft ground are worth mentioning when you enquire. Plates come as standard, and china crockery is available on request, quoted separately.

Where
Mountain Street (CT4)
Region
Kent
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Updated
26 October 2026
A rolled roast of pork with crisp crackling on a round board

A closer look at the menu

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Events we cater in Mountain Street

Most people love roast pork and crackling, and lamb, chicken and vegetarian options look after the rest.

Hosts in Mountain Street book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Community events
  • Wakes and memorial gatherings
  • Summer garden parties
  • Big birthdays and anniversaries

After a service at Church of St Mary, the hog roast can be ready at a nearby hall or house.

What to look for in a quote

  • How many staff will carve and serve
  • What the price includes, item by item
  • Payment terms and cancellation policy
  • How they handle allergens and dietary needs

Read the checklist

Planning the cooking spot

Planning the cooking spot is the key. Check these:

  • Access for our equipment, without steps
  • Parking near the spot
  • Space away from buildings, marquee walls and overhanging branches

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Salads
  • Hog roast rolls
  • Spit-roast lamb
  • Vegan burger or sausage (Ve)
  • Roast or jacket potatoes
  • Rotisserie chicken
  • New potatoes
  • Halloumi skewers (V)
  • Apple sauce
  • Crackling
  • Stuffing
  • Coleslaw

See the full menu

For event organisers in Mountain Street

For venues and planners, we’re happy to work alongside your team.

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

Mountain Street: your questions answered

Can you do a hog roast at a venue in the Kent Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

Is Mountain Street close to London?

About 49 miles from central London, and well within our area.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Ask and we will check.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

Can you do gluten-free?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

What happens after service?

Our staff clear the serving area, and we take our equipment with us.

Can we choose catered or DIY?

You can have us cook, or hire the machine. Your quote will set out what’s included.

Can you be flexible on serving time?

We’ll be as flexible as we can. Give us a contact on the day and we will fit around changes.

A hog roast or other catering?

A hog roast has one downside: it is pork. So we offer lamb, chicken and vegetarian and vegan choices too for anyone who does not eat it. Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.

Why Mountain Street hosts choose us

  • The classics: stuffing, apple sauce and crackling
  • Sides to make it a full meal
  • Slow-roasted at your venue, not reheated
  • No surprises: everything in writing

See how we price or what a hog roast costs.

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Ask us to keep the vegetarian food separate and labelled
  • Request gluten-free rolls for coeliac guests
  • Count anyone who does not eat pork, and order an alternative for them
  • Collect allergies with your RSVPs

You will not need to worry about the food on the day. We arrive hours ahead, set up, roast, carve and serve, and our staff clear the serving area afterwards.

Gluten-free rolls are available on request.

How it works

Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it. In Mountain Street, the sun sets at about 9:15pm in late June and about 7:00pm in late September, so a summer evening hog roast is normally carved in daylight. For winter events, dark by about 3:50pm, we need light by the roaster and the serving table.

  1. Send us your date, numbers and address.
  2. We check the space and quote.
  3. We arrive early, set up under cover and start roasting.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

Getting ready for the day

  • Check there’s a route to wheel the equipment in, without steps
  • Check there is nothing overhead or close by that could catch the heat
  • Measure the narrowest gate or passage

Getting a price

If you are comparing hog roast caterers for Mountain Street, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.

Ask for a quote

Related guides

Bringing a hog roast to Mountain Street

Mountain Street is about 6 miles south-west of Canterbury, in Kent. A hog roast suits events around Mountain Street, whatever the venue. We bring hog roasts to 922 places across Kent, from the larger towns to small villages. We cater events right across the region, from Mountain Street to Canterbury (6 miles away).

If you had Broadham Down in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park. For anyone arriving by rail, Chilham station is about 0.8 miles away. The Kent Downs National Landscape is within about 4 miles of Mountain Street, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.

We cover events in every part of CT4. If your venue is just outside Mountain Street, we also cover Chilham (1 mile north-east), Godmersham (1 mile south), Old Wives Lees (1 mile north), Shottenden (2 miles north-west) and Bilting (2 miles south). We also serve nearby towns such as Ashford (8 miles south-west), Canterbury (6 miles north-east), Sittingbourne (12 miles north-west), Folkestone (14 miles south-east), Whitstable (9 miles north) and Faversham (6 miles north-west).

Well-known places in the area include Kent and Canterbury Hospital (5.7 miles east) and Chilham Castle (less than half a mile north).

  • Pubs nearby include Woolpack Inn (0.5 miles north)
Map of Mountain Street © OpenStreetMap contributors

What affects the price in Mountain Street

We work out each quote from:

  • How many people are eating
  • Access to the cooking area
  • Time on site
  • Which meats and sides you choose

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.

Details that help

To check availability and the cooking area, tell us:

  • Where the roaster could go, ideally with a photo
  • Any dietary needs or allergies
  • Anything the venue has asked for
  • Rough numbers

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote