Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Oxfordshire · England

Birthday Hog Roast Hire in Westcot, Oxfordshire

We bring a hog roast for your party across Westcot and Oxfordshire, roasting on site and carving to order.

  • Christenings and naming days
  • Wedding anniversaries
  • 18th, 21st, 40th, 50th and 60th birthdays

Get a quote

A hog roast near Westcot

Party hog roast in Westcot, carved to order

Throwing a party is hard work. A hog roast takes the food off your list: we roast, carve, serve and clear. Typical bookings include ruby, golden and diamond anniversaries and 18th, 21st, 40th, 50th and 60th birthdays, serving a vegan burger or sausage, hog roast rolls and crackling.

Country parties near Westcot suit a hog roast: slow-roasted and eaten outside. Have a covered area for guests in wet weather. Your quote spells out what’s included: the date, the serving time, the menu and the plates.

Location
Westcot (OX12)
Area hub
Oxfordshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Page updated
26 October 2026
Friends sharing food at a long outdoor table

Hosting a hog roast party in Westcot

Westcot is about 4 miles west of Wantage, in Oxfordshire. Hosts in Westcot book us for parties of all sizes. Westcot is one of 443 towns and villages in Oxfordshire we cover. Our nearest city page is Oxford, about 16 miles away.

The North Wessex Downs National Landscape is within about 6 miles of Westcot, so many gardens around here have a great outlook.

Parties anywhere in OX12 start with an outdoor spot for the roaster and a serving time. Other places close to Westcot we cover include Sparsholt (1 mile east), Kingston Lisle (1 mile west), Woolstone (3 miles west), Upper Lambourn (5 miles south) and Sheepdrove (5 miles south). Within a short drive, we also cover Didcot (11 miles east), Abingdon-on-Thames (12 miles north-east), Witney (14 miles north), Carterton (13 miles north), Wantage (4 miles east) and Grove (4 miles east).

Well-known places in the area include Faringdon Day Hospital (5.8 miles north-west) and Uffington Museum (2.5 miles west). Within reach you’ll find Rams Hill and Letcombe Valley.

Map of Westcot © OpenStreetMap contributors

About the food

Crackling

Crackling is what people queue for: crisp, golden and full of flavour, straight off the hog.

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.

FAQs for Westcot

Is Westcot close to London?

Roughly 61 miles from the centre of London.

Do you cater at venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

Do we need cover?

Not for the cooking, but plan somewhere dry for guests.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

Do you do DIY hog roast hire?

DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.

What happens after service?

Our staff clear up after service, and leave the area tidy.

Step by step

Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. By late September, sunset in Westcot is about 7:10pm; by December it is about 4:00pm. Plan lights for the path and the food.

  1. Start with the date, the address and roughly how many.
  2. We check the space and send a price.
  3. We arrive early and get the roast going.
  4. We carve and serve at food time.
  5. We clear the serving area and go.

Before we arrive

  • Check there is nothing overhead or close by that could catch the heat
  • Ensure we can wheel the roaster to the spot
  • Gather dietary requirements early

Get a quote

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Tell us about your event

Planning help

Allergies and dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Collect dietary needs when guests reply
  • Ask us to label vegetarian and vegan food
  • Halal is not offered, so arrange it separately if needed
  • Request gluten-free rolls

We get there early to start the roast, so the smell is the first thing guests notice.

Sides turn rolls into a proper party meal.

Should I cook it myself?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.

Before you choose a spot

It’s worth planning the cooking area in advance. The ideal spot has:

  • A step-free way into the garden
  • A gazebo, marquee or room indoors for guests if it rains
  • Neighbours warned about the smell

If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.

From the roaster

  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Salads
  • Crackling
  • Hog roast rolls
  • Rotisserie chicken
  • Jacket potatoes
  • Halloumi skewers (V)

See the full menu

Occasions we serve in Westcot

Children usually love it, with chicken as a backup.

We’re regularly asked to cater all sorts of events around Westcot, including:

  • Wedding anniversaries
  • Big birthday parties
  • Reunions
  • Retirement parties

If the day starts at Church of the Holy Rood, the roast can be ready when everyone gets back.

What to look for in a quote

  • If the price includes VAT
  • When payments are due and what happens if plans change
  • Which meats, sides and extras are included
  • What crockery is supplied

How to compare hog roast caterers

How we price a hog roast for your party

The price comes down to:

  • How long the roast and service take
  • How easy it is to reach the spot
  • The date and time of year
  • Menu choices and extras

A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

These are the details we need:

  • Rough numbers
  • Dietary requirements
  • Where the event is
  • Where the roaster could go, ideally with a photo

Send us the date, the address or OX12 postcode and rough numbers, plus when you’d like to eat. We will check the date and send a quote. Send us your details through our quote form.

A hog roast or other catering?

Next to a party buffet, hot carved pork feels more special, and nothing sits out all afternoon. Numbers make the biggest difference: the price per head generally falls as numbers rise, since much of the cost is fixed.

Why us?

  • Serving and clearing done for you
  • An itemised quote
  • A choice of salads and potatoes
  • Crackling for everyone who wants it

Take a look at our prices page or the cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote