Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Hog Roast for Broad Ford

From the hours of slow roasting to the last roll, a hog roast for your wedding makes the food part of your wedding in Broad Ford.

  • Small, informal weddings
  • Post-wedding gatherings
  • Weddings in a marquee

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Wedding hog roast in Broad Ford

Wedding hog roast in Broad Ford, carved to order

Not every guest eats pork, so we plan for that: lamb, chicken, halloumi skewers or a vegan burger or sausage. Halal meat is not available. For second-day get-togethers and wedding breakfasts, we can cook halloumi skewers, new potatoes and crackling and more.

Near Broad Ford, weddings are frequently in fields, barns or gardens. That is where a hog roast shines: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you’re ready to eat.

Carving roast pork with a long serrated knife
Area
Broad Ford (TN12)
County
Kent
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Updated
26 October 2026

Allergies and dietary needs

Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Pass numbers for vegetarians and vegans to us
  • Stuffing normally contains gluten, so check the allergen list
  • Share the menu with your venue coordinator
  • Halal isn’t offered, so plan separately if needed

Give us your venue coordinator’s details, for access and timings.

Add spit-roast lamb for a second roast.

FAQs for Broad Ford

Is Broad Ford too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

We’re gathering after a service at Church of St Margaret: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is generally fine if the venue is happy.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Is crockery included?

We supply plates as standard. You can upgrade to china if you prefer.

Is a hog roast OK for a sit-down meal?

Yes. We serve it on plates with salads and potatoes, with china available, and our staff serve your guests.

Do we need our own staff?

You don’t need anyone else: our chef carves and our team serves and clears.

Do you come to Broad Ford?

Yes. We cater across London and the South East, including Broad Ford and Kent. Send us the address for a quote.

A hog roast compared with other options

If your venue has an in-house caterer, check whether you can bring in a hog roast. Some venues charge a fee. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why book with us

  • Sides to make it a full meal
  • Lamb, chicken and vegetarian options alongside
  • Carved to order by a chef
  • Our staff serve and clear

See our prices page or our hog roast cost guide.

Who books wedding hog roast in Broad Ford?

Hot food late in the evening is always welcome, especially after dancing.

Here’s what people in Broad Ford most frequently book a hog roast for:

  • Weddings in a marquee
  • Wedding breakfasts
  • Small, informal weddings
  • Rustic barn receptions

After a ceremony at a church like Church of St Margaret, many couples move to a marquee or hall nearby, where the hog roast is waiting.

What your quote should include

  • What crockery is supplied
  • Whether VAT is included
  • The deposit, balance and cancellation terms
  • The menu, including sides and any extras

Choosing a hog roast caterer

Getting married in Broad Ford?

Broad Ford is about 8 miles east of Royal Tunbridge Wells, in Kent. We cover weddings in Broad Ford, along with the towns and villages around it. We cover all 922 towns and villages in Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 29 miles away.

Planning photos in The Gill? It’s worth checking the park’s rules first. Wedding photographers in the area often head for Bewl Water, and the countryside around Broad Ford suits an outdoor reception. The High Weald National Landscape is within about 5 miles of Broad Ford, with plenty of rural wedding settings. Check the cooking spot with the venue.

This part of Kent takes in TN12, so your wedding can be anywhere in it. Other places close to Broad Ford we cover include Capel Cross (1 mile north), Brandfold (1 mile east), Smallbridge (1 mile south-west), Horsmonden (1 mile north-west) and Hazel Street (1 mile west). Within a short drive, we also cover Maidstone (10 miles north), Sevenoaks (15 miles north-west), Royal Tunbridge Wells (8 miles west), Tonbridge (9 miles north-west), Kings Hill (10 miles north) and Foley Park (11 miles north).

A little further out are Old Scotney Castle (3.1 miles south-west) and Finchcocks Musical Museum (2.1 miles south-west). Within reach you will find Bewl Water.

  • Nearby, you will find The Gun And Spitroast Public House And Rear Courtyard (0.9 miles north-west)
Map of Broad Ford © OpenStreetMap contributors

What happens on the day

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. For a summer wedding in Broad Ford, the sun sets at about 9:15pm in late June and about 7:00pm in late September, so evening food is frequently carved in daylight in June and July. For autumn and winter weddings, when it’s dark by about 3:55pm in December, plan lighting at the carving station.

  1. We start with your date, venue, numbers and running order.
  2. You get a check on the date and venue, and a quote.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We cook through the day and serve right on cue.
  5. Our staff clear the serving area and we leave quietly.

Before we arrive

  • Have a level outdoor spot ready
  • Ask about allergies and dietary needs beforehand
  • Choose someone to meet us on arrival

Ask for a quote

When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, send us your details through our quote form.

Get a quote

Related guides

For planners, venues and organisers

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

Prices and what affects them

Each price is built from:

  • Crockery choices
  • The date and time of year
  • The menu and extras such as lamb or chicken
  • How many people are eating

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

What we need to know

To get the best quote, tell us:

  • Rules from the venue or landowner
  • What the outdoor space is like
  • Dietary requirements
  • Roughly how many people

To get a quote, just tell us the date, where the wedding is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.

Full catering or machine hire?

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.

A closer look at the menu

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.

Roast pork

Slow-roasted pork is the heart of the menu: carved thick or thin, as people like it, straight from the roaster.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote