Hog roast hire, slow-roasted and carved at your event · London and the South East
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Hampshire · England

Barbecue Catering in Blackfield, Hampshire

BBQ catering in Blackfield: a barbecue cooked at your event, from burgers and sausages to ribs, pulled pork and brisket, served hot by our staff.

  • Street parties
  • Birthdays and milestone parties
  • Cricket, football and rugby club days

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Book a BBQ in Blackfield

About our BBQ catering in Blackfield

There is something about a barbecue that gets people talking: people gather round the grill and come back for seconds. In Blackfield, we will set up where it suits your event. Typical bookings include family celebrations and back-garden get-togethers, serving BBQ ribs, coleslaw and sausages.

In a place like Blackfield, a barbecue at home is generally the easiest option. Tell us about the drive and the garden, and we will bring everything else. We bring plates as standard, with china available if you’d like it, at an extra cost.

Burgers on a gas barbecue being turned with tongs
Where
Blackfield (SO45)
Region
Hampshire
On the menu
Beef burgers, sausages and chicken skewers
Also available
Brisket, pulled pork, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
27 October 2026

What happens on the day

The barbecue cooks under cover, so a shower will not stop it, but plan somewhere dry for people to eat. Autumn and winter barbecues in Blackfield get dark early: about 7:10pm by late September and 4:00pm by December. For a late-season barbecue, lunchtime is easiest.

  1. Show us the space.
  2. We confirm it works and send a quote.
  3. On the day, we cook on site under cover.
  4. Our team serves hot food through the agreed time.
  5. We leave the spot tidy.

Before we arrive

  • Ensure the cooking area is away from walls, tents and trees
  • Include children in your numbers
  • Give us final numbers a week or so before

Getting a price

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

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Read more

Planning the cooking spot

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Flat ground outdoors for the barbecue
  • Somewhere the smoke can drift away from open windows
  • A clear way in from where we park

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

From the grill

  • Coleslaw
  • Sausages
  • Beef burgers
  • New potatoes
  • Salads
  • Halloumi skewers (V)
  • BBQ ribs
  • Pulled pork
  • Beef brisket
  • Vegan burger or sausage (Ve)
  • Jacket potatoes
  • Chicken skewers

See the full menu

How we price a catered barbecue

Every booking is priced individually, based on a few main things:

  • How easy it is to reach the spot
  • Distance from us
  • The number of people
  • Busy dates such as summer Saturdays

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Details that help

When you contact us, please mention:

  • The date and time of the event
  • Rough numbers
  • Rules from the venue or landowner
  • The address or postcode

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

FAQs for Blackfield

Can you barbecue near the sea around Blackfield?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Can you do a barbecue at a venue in the New Forest National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Can it be a sit-down meal?

Of course. A barbecue works as a plated meal with sides.

Do you cater for vegetarians?

Yes: halloumi and vegetable skewers for vegetarians and a vegan burger or sausage for vegans. Tell us numbers so there’s enough.

What happens after service?

Our staff clear up after service, leaving the spot as we found it.

How far ahead should we book a barbecue?

As soon as you know the date, particularly for a summer weekend. Short notice is still worth a try: fill in our quote form.

Will you clear up afterwards?

Yes, we clear up after service, so there is very little washing up. Ask if you’d like china.

Do you provide china?

Plates are included. China is available at an extra cost.

Occasions we serve in Blackfield

No host spending the day cooking

A barbecue suits all kinds of events in Blackfield. Some of the most common are:

  • Neighbourhood parties
  • Birthdays and milestone parties
  • Team days and staff summer parties
  • Summer parties in the garden

If you are organising a summer fair for a school like Blackfield Primary School, a barbecue is a crowd-pleaser.

Questions to ask before booking

  • What the price includes, item by item
  • Any travel or access charges
  • Whether VAT is included
  • The full menu and the sides

Our BBQ planning guide

For planners, venues and organisers

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will liaise with them on access and set-up.

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

The menu, dish by dish

Chicken skewers

Our chef grills chicken on skewers, a lighter choice than burgers.

Beef burgers

No barbecue is complete without burgers, loved by most ages.

A catered BBQ in Blackfield: what to know

Blackfield is about 3 miles south-east of Hythe, in Hampshire. Hosts in Blackfield book us for events of all sizes. Blackfield is one of 683 places in Hampshire where we cater. We cater events right across the region, from Blackfield to Southampton (7 miles away).

If the day starts at a church like St Francis, the barbecue can be ready at a hall or garden close by. Coming by train? The closest railway station is Hamble station, roughly 4.1 miles north-east of the centre. Blackfield is within about 4 miles of the New Forest National Park. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours. The sea is within about 4 miles of Blackfield, so breezy days are common: we choose a sheltered spot for the grill and keep smoke away from guests.

Anywhere in SO45, we can cook on site for your guests, from busy streets to quiet lanes. From Newlands Copse, St Michaels Close and Dark Lane or anywhere nearby, we can set up and cook there. If your venue is just outside Blackfield, we also cover Langley (1 mile south), Roughdown (1 mile west), Holbury (1 mile north-west), Fawley (1 mile north-east) and Stonehills (1 mile north-east). Within a short drive, we also cover Gosport (9 miles east), Eastleigh (10 miles north), Fareham (8 miles east), Totton (9 miles north-west), Chandler's Ford (12 miles north) and Hedge End (7 miles north-east).

Nearby you will also find Beaulieu Abbey And Display Of Monastic Life (3.8 miles west) and Coldeast (5.2 miles north-east). The countryside around Blackfield includes Mercury Marshes.

  • Nearby schools include The New Forest Academy (1.6 miles north-west)
Map of Blackfield © OpenStreetMap contributors

Is a barbecue right for your event?

Compared with food vans, a single barbecue feeds your group together, with a menu planned around your guests. Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.

Why book our barbecue in Blackfield

  • Vegetarian and vegan options as standard
  • Barbecue and hog roast together for big events
  • Our staff serve and clear
  • No surprises: everything in writing

Read how we price and our barbecue menu ideas.

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Check whether anyone avoids pork or beef so the menu has enough choice
  • Plan separately for anyone who needs halal food
  • Ask for gluten-free rolls if anyone needs them
  • Give us numbers for the meat-free options

Pulled pork and brisket are ready from the moment service begins, so nobody waits for the first burgers.

For a bigger event, add a hog roast alongside the barbecue.

  • Our chef at the grill, so you don’t have to be
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote