Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Hampshire · England

BBQ Catering in Hound Green

Planning a catered barbecue in Hound Green? We cook outdoors under cover, with vegetarian and vegan options alongside the meat.

  • Summer parties in the garden
  • Summer staff days
  • Cricket, football and rugby club days

Get a quote

BBQ catering in Hound Green

About our BBQ catering in Hound Green

BBQ catering means we bring the barbecue and do the cooking. We cook on site at your event in Hound Green, outdoors under cover, and our staff serve and clear. On the menu are sausages, BBQ ribs and chicken skewers, and we’re regularly asked to cater back-garden get-togethers and retirement do’s.

In a small place like Hound Green, a barbecue in a garden, a paddock or the village green with permission is frequently the plan. Tell us about lanes and ground, and we’ll plan the route. Everything is cooked through properly, with raw and cooked food kept apart.

Location
Hound Green (RG27)
Area hub
Hampshire
Menu
Beef burgers, sausages and chicken skewers
Extras
Pulled pork, beef brisket, vegetarian and vegan options
Quote
Quoted for your event
Updated
27 October 2026
Ribs with a dark glaze resting on grill bars

Why a catered barbecue beats doing it yourself

Compared with a hog roast, a barbecue offers more variety, which helps when some guests do not eat pork. A hog roast feeds everyone at once and makes a centrepiece, so some events have both. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.

Why Hound Green hosts choose us

  • Timed around your day
  • Add a hog roast alongside
  • Burgers, ribs, pulled pork, brisket and more
  • Hot food straight off the grill

Read how we price and our barbecue menu ideas.

Planners, venues and businesses

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We will keep you both updated.

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll work with the venue on access and the cooking spot.

Planning the cooking spot

Planning the cooking spot is the key. A quick checklist:

  • A spot well clear of buildings
  • Space for our vehicle nearby
  • A gazebo, marquee or room indoors as a back-up

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

On the menu in Hound Green

  • New potatoes
  • BBQ ribs
  • Salads
  • Beef burgers
  • Vegan burger or sausage (Ve)
  • Pulled pork
  • Halloumi skewers (V)
  • Sausages
  • Chicken skewers
  • Coleslaw
  • Beef brisket
  • Jacket potatoes

See the full menu

Occasions we serve in Hound Green

Halloumi skewers and a vegan burger or sausage

From garden parties to club days, a catered barbecue fits in. For example:

  • Informal weddings
  • Back-garden get-togethers
  • School fairs and summer fêtes
  • Engagement and anniversary parties

Churches such as Mattingley Church rarely have room for a barbecue, but a hall or home nearby typically does.

What to look for in a quote

  • What the price includes, item by item
  • Allergen information for every dish
  • Any travel or access charges
  • VAT, if it applies

Our BBQ planning guide

A catered BBQ in Hound Green: what to know

Hound Green is about 5 miles west of Yateley, in Hampshire. We are happy to travel to Hound Green for events and the places nearby. We cover 683 places in Hampshire, from the larger towns to small villages. Our nearest city page is Reading, about 9 miles away.

Coming by train? The nearest station is Hook station, about 3.2 miles south. Within reach of Hound Green are historic houses such as Stratfield Saye House (2.4 miles north-west). Historic venues often limit cooking on site, so ask early if you’re booking one.

For events in RG27, we just need to know where the barbecue can cook and roughly how many guests. Local streets include Hudsons Meadow, Vicarage Grove and Vicarage Lane; an event on any of them works well with outdoor space and a way in. For events just outside Hound Green, we cover Mattingley (1 mile south), Hazeley (1 mile east), Heckfield (1 mile north), Heckfield Heath (1 mile north) and Bramshill (2 miles north-east). Within a short drive, we also cover Basingstoke (8 miles south-west), Farnborough (8 miles east), Fleet (6 miles south-east), Aldershot (10 miles south-east), Alton (12 miles south) and Yateley (5 miles east).

Well-known places in the area include West Green House Agricultural Museum (2 miles south-east) and Beaumys Castle (3.7 miles north). Open spaces near Hound Green include Dogmersfield Lake and The Marshes Local Nature Reserve.

  • Pubs nearby include New Inn (0.7 miles north)
Map of Hound Green © OpenStreetMap contributors

A closer look at the menu

Salads, coleslaw and potatoes

Coleslaw is the natural partner for pulled pork, and salads add freshness.

BBQ ribs

BBQ ribs bring a sticky, glazed favourite to the table; have napkins ready.

Your questions about a catered barbecue in Hound Green

Is Hound Green too small for a barbecue?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is Hound Green close to London?

Roughly 39 miles from the centre of London.

Do we have to eat from rolls?

Yes. Plates come as standard, with sides such as salads and potatoes, and china is available on request.

What happens after service?

We pack everything away after service, so you are not left with the mess.

What do you need from the venue?

Mostly space and access: a level spot outdoors, clear of buildings, with cover over the grill. We’ll check anything else with you.

How soon do you get booked up?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.

How much choice do we need?

Three or four meats plus the vegetarian and vegan options suits most groups. Fewer items keeps service quick.

Is there anything for vegans?

Yes. Vegetarians get halloumi and vegetable skewers, and vegans get a vegan burger or sausage.

What BBQ catering costs

The biggest factors are:

  • Travel to Hound Green
  • Access to the cooking area
  • Numbers
  • Plates or china

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What we need to know

To get the best quote, tell us:

  • Roughly how many people
  • Rules from the venue or landowner
  • Your date and serving time
  • Any dietary needs or allergies

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

How the day works

Grilled food is at its best when it’s hot, so we cook to order through service. Slow-cooked meats are ready as soon as service begins, which keeps the queue moving. By late September, sunset in Hound Green is about 7:05pm; in December it’s about 3:55pm. A lunchtime barbecue avoids the dark.

  1. First, you send us your date, venue, numbers and serving time.
  2. We check the date and the cooking area, then send a quote.
  3. On the day we arrive in good time, put the cover up and get the barbecue hot.
  4. At serving time, the chef grills and the team serves.
  5. We pack everything away when everyone has eaten.

Getting ready for the day

  • Tell us roughly how many children are coming
  • Give us a contact number for the day
  • Measure the narrowest gate or passage

Getting a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Send us your details through our quote form.

Ask for a quote

Related guides

Looking after everyone

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Tell us how many vegetarians and vegans to expect
  • Check whether anyone avoids pork or beef so the menu has enough choice
  • Let us know roughly how many children are coming
  • Plan separately for anyone who needs halal food

The serving table is kept tidy and stocked, so the barbecue looks as good at the end as at the start.

Add coleslaw, salads and jacket potatoes for a full meal.

  • Cooked on site by our chef, outdoors under cover
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Something for everyone, including vegetarians and vegans
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote