Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Greater London · England

Barbecue Catering in Hyde Park Estate, Greater London

Fresh from the grill, served at your event in Hyde Park Estate: burgers, sausages, chicken skewers and ribs, plus sides, served by our staff.

  • Team days and staff summer parties
  • Family celebrations
  • Garden parties

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A barbecue near Hyde Park Estate

How our BBQ catering works in Hyde Park Estate

Barbecues are good at pleasing everyone, because there is beef, chicken and pork to choose from, and proper vegetarian and vegan options too. Whether it is neighbourhood parties and school fairs and summer fêtes, we can cook coleslaw, beef brisket and halloumi skewers.

Gardens in Hyde Park Estate tend to be compact, with neighbours on both sides, so we look for a spot where smoke drifts away from windows and fences. A word with the neighbours beforehand always helps. Our chef cooks everything thoroughly, with raw and cooked food kept apart.

Area
Hyde Park Estate (W1H, W2, W1K)
Area hub
Greater London
Menu
Beef burgers, sausages and chicken skewers
Extras
Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
27 October 2026
Chicken skewers lined up on a barbecue

What affects the price in Hyde Park Estate

We don’t use a fixed price list, since every event is different. What matters most:

  • Busy dates such as summer Saturdays
  • Whether you want china
  • Travel to Hyde Park Estate
  • How many people are eating

The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

What we need to know

To get the best quote, send us:

  • Anything the venue has asked for
  • Where the event is
  • Rough numbers
  • The date and when you’d like to eat

Send us the date, the address or W1H postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Fill in our quote form.

The process

We start by setting up the barbecue and a serving table where we agreed. Then our chef cooks and the team serves for as long as we have agreed. In Hyde Park Estate, late May sunsets come at about 8:55pm and midsummer ones at about 9:20pm, so most summer barbecues are served in daylight.

  1. Tell us about your event: date, address and numbers.
  2. We check the space and send a quote with the menu.
  3. We set up under cover before service.
  4. Our chef cooks and our staff serve.
  5. We clear the serving area and go.

Preparing for the day

  • Think about where the smoke will drift
  • Check there’s nothing overhead or close by that could catch the heat
  • Confirm your menu choices in good time

Get a quote

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.

Get a quote

Planning help

Events we cater in Hyde Park Estate

Food handled by a professional team

We are booked for all kinds of occasions in Hyde Park Estate and nearby. Popular bookings include:

  • Evening wedding food
  • Garden parties
  • Work barbecues
  • Fêtes, fairs and sports days

Churches such as Church of St John the Evangelist rarely have room for a barbecue, but a hall or home nearby normally does.

Comparing caterers

  • How dietary needs are handled
  • When payments are due and what happens if plans change
  • Plates, china and cutlery
  • Whether travel is included

Planning a barbecue

A catered BBQ in Hyde Park Estate: what to know

Hyde Park Estate is about 1 mile west of City of Westminster, in Greater London. Hyde Park Estate and the surrounding area are covered for events. We bring barbecues to 764 places in Greater London, from the larger towns to small villages.

Historic houses near Hyde Park Estate include Handel Hendrix House (1 mile east) and Apsley House (1 mile south-east). Historic venues often limit cooking on site, so ask early if you are booking one. Coming by train? The closest railway station is London Paddington station, roughly 0.5 miles north-west of the centre.

Anywhere in W1H, W2 and W1K, we can cook on site for your guests. Whether your event is on Craven Road, Harbet Road and Edgware Road or a nearby road, we can set up and cook there. Hyde Park Estate sits on or near the A402 and A4205, which makes travel to your event easy. We also bring barbecues to events in Connaught Village (1 mile east), Tyburn (1 mile south-east), Paddington (1 mile north-west), Paddington Green (1 mile north-west) and City of Westminster (1 mile east). Further out, we also cater in London (3 miles east), Shoreditch (4 miles east), Walthamstow (8 miles north-east), Hoxton (4 miles east), Whitechapel (4 miles east) and Hampstead (3 miles north).

A little further out are London Toy & Model Museum (0.6 miles west) and Montfichet's Tower (2.9 miles east). The countryside around Hyde Park Estate includes Greville Place nature reserve and The Long Water.

  • Nearby schools include International Community School (less than half a mile north) and North Westminster Community School (0.5 miles north)
  • Local pubs include Duke Of Kendal pub (less than half a mile north-east)
  • Other local spots include Royal Society of Medicine Library (0.9 miles east) and Westminster St James (1.4 miles east)
Map of Hyde Park Estate © OpenStreetMap contributors

A barbecue or other catering?

Compared with a DIY barbecue, no host is stuck flipping burgers all afternoon, and the cooking is in experienced hands. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Why Hyde Park Estate hosts choose us

  • No surprises: everything in writing
  • Meat-free choices on every menu
  • Pair it with a hog roast if you like
  • Six meats to choose from

See our prices page or menu ideas for your barbecue.

About the food

Beef brisket

Brisket makes a barbecue feel like a proper meal, especially at a wedding or work event.

Sausages

Cooked through and browned on the grill, sausages are simple and satisfying.

Hyde Park Estate questions

Can you get a barbecue into a London garden in Hyde Park Estate?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Can you do a barbecue in Hyde Park?

Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Ask them first.

Can we have a barbecue and a hog roast?

Yes, and it’s a popular combination. Ask and we’ll quote for the mix.

Is the food cooked at the event?

Yes, at your event, on a spot we agree with you. We need a level, open area outdoors with room for the grill and a serving table.

Do you have vegetarian and vegan options?

We do. Vegetarians get halloumi and vegetable skewers, and vegans get a vegan burger or sausage.

Will guests know what’s in each dish?

We can label dishes at the serving table. Tell us about allergies in advance.

What does the venue need to provide?

Mostly space and access: somewhere level outside for the barbecue and the serving table. We’ll check anything else with you.

How soon do barbecue dates go?

The earlier the better for summer weekends. Midweek dates are normally easier to get. Use our quote form.

Where the barbecue can go in Hyde Park Estate

The cooking area is the main thing to plan. A quick checklist:

  • A green light from whoever owns the site
  • A gazebo, marquee or room indoors as a back-up
  • A spot where smoke will not blow into the house or marquee

As a London location, Hyde Park Estate is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.

Popular choices

  • BBQ ribs
  • Jacket potatoes
  • Beef burgers
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Chicken skewers
  • New potatoes
  • Sausages
  • Beef brisket
  • Coleslaw
  • Pulled pork
  • Salads

See the full menu

Working with your venue

Some venues add a fee for outside caterers, so check before you book. We will liaise with them on access and set-up.

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Allergies and dietary needs

You’ll get allergen information for everything we serve. To make the most of it:

  • Tell us how many vegetarians and vegans to expect
  • Check which rolls and sauces contain gluten
  • Keep the meat-free options clearly labelled
  • Tell us about children’s numbers

Running late? Let us know, and we’ll adjust where we can.

Ask about china for a sit-down meal, at extra cost.

  • Our chef at the grill, so you don’t have to be
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Something for everyone, including vegetarians and vegans
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote