Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Surrey · England

BBQ Catering for Margery

Fresh from the grill, served at your event in Margery: burgers, sausages, chicken skewers and ribs, plus sides, served by our staff.

  • Charity fundraisers
  • Cricket, football and rugby club days
  • Relaxed weddings and evening receptions

Get a quote

Planning an event in Margery?

Who books BBQ catering in Margery?

Nobody in your party stuck at the grill

In Margery and nearby, we cater for all sorts of events. Popular bookings include:

  • Summer parties in the garden
  • Neighbourhood parties
  • Fundraising barbecues
  • Informal weddings

If you had Castle Grounds in mind, ask the council or landowner first: barbecues are frequently restricted in parks.

Questions to ask before you book

  • What the price includes, item by item
  • How dietary needs are handled
  • VAT, if it applies
  • Whether travel is included

Read the planning guide

About our BBQ catering in Margery

Whether it’s twenty friends in a garden or a whole workforce in a car park, a catered barbecue scales to the occasion. Tell us your rough numbers and we will plan the menu and service. For birthdays and milestone parties and garden parties, we will put together a menu of sausages, halloumi skewers and beef burgers for your guests.

Country barbecues near Margery are hard to beat on a summer evening. Plan shelter in case it rains. We bring plates as standard, and china crockery is available on request, quoted separately.

Location
Margery (KT20)
County
Surrey
Menu
Burgers, sausages, chicken and ribs
Also available
Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Last updated
27 October 2026
Burgers sizzling on a round grill with flames underneath

Is a barbecue right for your event?

Next to a hog roast, a barbecue offers more variety, with beef, chicken and pork rather than one main meat. A hog roast feeds everyone at once and makes a centrepiece, so for bigger events, why not both?. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why Margery hosts choose us

  • Six meats to choose from
  • Staff to serve, so you do not have to
  • A clear quote with everything listed
  • Pair it with a hog roast if you like

Take a look at how we price and menu ideas for your barbecue.

Planning a barbecue in Margery

Margery is about 2 miles north of Reigate, in Surrey. Events in Margery are part of our patch, as well as the surrounding area. Margery is one of 395 places in Surrey we cover. Our bookings stretch from Margery to Guildford (16 miles away).

For anyone arriving by rail, Reigate station, about 1.4 miles south, is the nearest station. Churches such as Church of Jesus Christ and the Wisdom of God rarely have room for a barbecue, but a hall or home nearby generally does. Margery is within about 5 miles of the Surrey Hills National Landscape, so a countryside barbecue here comes with a view. Venues there may restrict open cooking, so ask about their rules first.

Wherever your event is in KT20, we can cook on site for your guests. Whether your event is on Manor Lane, Margery Lane and Mint Lane or anywhere nearby, we’ll bring the barbecue to you. For events just outside Margery, we cover Mogador (1 mile west), Lower Kingswood (1 mile north-west), Reigate (2 miles south), Kingswood (2 miles north) and Walton on the Hill (2 miles north-west). Within a short drive, we also cover Epsom (6 miles north-west), Horley (6 miles south), Ewell (7 miles north), Walton-on-Thames (12 miles north-west), Caterham (5 miles east) and Dorking (6 miles west).

Nearby you’ll also find East Surrey Hospital (3.4 miles south-east) and The Belfry (2.1 miles south-east). Green spaces nearby include Colley Hill and Reigate Heath.

  • Local schools include Reigate College (1.5 miles south)
  • Local pubs include Reigate Manor Hotel (0.8 miles south)
Map of Margery © OpenStreetMap contributors

Allergies and dietary needs

Tell us about dietary needs early and we’ll help. Tips:

  • Ask for gluten-free rolls if anyone needs them
  • Let us know roughly how many children are coming
  • Halal isn’t offered, so arrange it separately if needed
  • Check whether anyone avoids pork or beef when choosing the meats

Slow-cooked meats such as pulled pork and brisket are ready to serve from the start, which takes the pressure off the grill.

Sides turn a barbecue into a proper meal.

Space, access and the venue

A barbecue needs a level, open spot outdoors with cover. Here’s what we look for:

  • A clear way in from where we park
  • Flat ground outdoors for the barbecue
  • Somewhere the smoke can drift away from open windows

If in doubt, send us a picture of the spot and we’ll advise.

From the grill

  • New potatoes
  • Pulled pork
  • Jacket potatoes
  • Vegan burger or sausage (Ve)
  • Sausages
  • Salads
  • Chicken skewers
  • BBQ ribs
  • Halloumi skewers (V)
  • Beef brisket
  • Beef burgers
  • Coleslaw

See the full menu

Step by step

We start by setting up the barbecue and a serving table where we agreed. Then our chef cooks and the team serves through the time you’ve chosen. Sunset in Margery is about 8:50pm in late May and 9:20pm in late June, so most summer barbecues are served in daylight.

  1. Send us the date, the place and roughly how many.
  2. Pick the menu with us.
  3. We check the space and quote.
  4. On the day, our chef cooks and our staff serve.
  5. We pack away and leave the area tidy.

Preparing for the day

  • Tell us about narrow gates or side passages
  • Name a contact for the day
  • Plan lighting if the barbecue runs into the evening

Ask for a quote

Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.

Tell us about your event

Related guides

FAQs for Margery

Can you do a barbecue at a venue in the Surrey Hills National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

What’s the nearest station to Margery?

Reigate station, about 1.4 miles south of the centre.

Can we have a barbecue and a hog roast?

Yes. A hog roast gives you a centrepiece and the barbecue adds variety.

Is clearing up included?

We tidy the serving area. Ask if you’d like china.

Should we have every meat?

You do not need everything. Mix quick-grilled items with pulled pork or brisket.

Can you barbecue in bad weather?

The barbecue cooks under cover, so a shower doesn’t stop it. Plan somewhere dry for your guests to eat.

Is the food cooked safely?

Our chef cooks everything thoroughly, with raw and cooked food kept apart, following Food Standards Agency advice.

Do you label the food for allergies?

We give you allergen information for every dish, and we can label the vegetarian and vegan options.

Prices and what affects them

A few things make the biggest difference to the price:

  • The date and time of year
  • How many people are eating
  • Travel to Margery
  • Site access

The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.

What we need to know

For a quick, accurate price, tell us:

  • The address or postcode
  • Any venue rules
  • Roughly how many people
  • Allergies we should know about

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.

What comes off the grill

Chicken skewers

Chicken on skewers suits mingling guests, with salad or in a roll.

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables, in a roll or on a plate.

Organising for someone else?

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We’ll work with the venue on access and the cooking spot.

For venues and planners, we can fit around your other suppliers.

  • Our chef at the grill, so you don’t have to be
  • Six barbecue meats to choose from
  • Something for everyone, including vegetarians and vegans
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote