Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Surrey · England

BBQ Catering in Martyr's Green

BBQ catering for events in Martyr's Green: grilled on site with staff to serve and clear, so you can relax with your guests.

  • Garden parties
  • Leaving and retirement parties
  • Cricket, football and rugby club days

Get a quote

BBQ catering for Martyr's Green

What affects the price in Martyr's Green

Each price is built from:

  • The date and time of year
  • The number of people
  • Site access
  • Whether you want china

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

What we need to know

For a quick, accurate price, send us:

  • Where the event is
  • Any dietary needs or allergies
  • Anything the venue has asked for
  • Roughly how many people

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.

How our BBQ catering works in Martyr's Green

Barbecues are good at pleasing everyone, because there’s beef, chicken and pork to choose from, plus halloumi and vegetable skewers and a vegan burger or sausage. For street parties and summer parties in the garden, we can cook pulled pork, sausages and beef burgers for your guests.

A barbecue in the countryside near Martyr's Green makes a lovely summer party. Have a covered area for guests in wet weather, and think about lighting if it runs late. We bring plates as standard, with china available if you’d like it, at an extra cost.

Area
Martyr's Green (KT11)
Area hub
Surrey
On the menu
Burgers, sausages, chicken skewers, ribs
Alongside
Pulled pork, beef brisket, vegetarian and vegan options
Quotes
Quoted for your event
Page updated
27 October 2026
A cook turning burgers with tongs on a barbecue grill

Allergies and dietary needs

You will get allergen information for everything we serve. To help:

  • Give us numbers for the meat-free options
  • Ask about allergens in glazes and sauces
  • Check whether anyone avoids pork or beef so the menu has enough choice
  • Mention any guests who avoid beef

Pulled pork and brisket are ready from the moment service begins, so nobody waits for the first burgers.

For a bigger event, add a hog roast alongside the barbecue.

The process

We get there well ahead of food time, so the grill is hot by the time you want to eat. The smell soon brings people over. Sunset in Martyr's Green is about 8:55pm in late May and 9:20pm in late June, so most summer barbecues are served in daylight.

  1. We start with your date, venue and numbers.
  2. Choose your meats and sides.
  3. We confirm the cooking spot and send a quote.
  4. We cook on site and serve at the agreed time.
  5. We clear up and go.

Preparing for the day

  • Tell us about narrow gates or side passages
  • Arrange lighting for a late barbecue
  • Have a covered area for eating in case of rain

Get a quote

Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Get a quote

Related guides

FAQs for Martyr's Green

Can you do a barbecue in The Forest and the Highlands?

Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Check with them first.

How far is Martyr's Green from London?

About 20 miles from central London.

Will you clear up afterwards?

Plates come as standard and our staff clear the serving area.

Can you label vegetarian and vegan food?

You’ll get allergen information for everything we serve, and we can label the vegetarian and vegan options.

Can you cater in Martyr's Green?

Yes. We cover London and the South East, including Martyr's Green and Surrey. Send us the address for a quote.

Do you cater for vegetarians?

Halloumi and vegetable skewers (V) and a vegan burger or sausage (Ve). Let us know how many to expect.

Is the meat halal?

We don’t offer halal. Vegetarian and vegan options are available, or halal food can be arranged separately.

What meats do you barbecue?

Burgers, sausages, chicken skewers, ribs, pulled pork and brisket, plus vegetarian and vegan options. Sides include salads, coleslaw and potatoes.

The menu, dish by dish

Pulled pork

Pulled pork in a roll with coleslaw is hard to beat, filling and easy to eat.

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, and halloumi skewers give them a proper hot option.

Barbecues in Martyr's Green: gardens, clubs and local tips

Martyr's Green is about 5 miles south of Weybridge, in Surrey. Martyr's Green and the surrounding area are covered for events. We cater 395 places in Surrey. You can also see our page for Guildford, about 7 miles away.

Parks such as The Forest and the Highlands often have rules on barbecues, so check with the council or landowner first. Historic houses near Martyr's Green include Byfleet Manor (2.2 miles north-west) and Hatchlands Park (3.5 miles south-west). If your event is at a historic house or estate, check its rules on outside caterers and open cooking early. Martyr's Green is within about 6 miles of the Surrey Hills National Landscape. Venues there may restrict open cooking, so ask about their rules first.

We cover events in every part of the KT11 postcode area. Streets in the area include Old Lane and Ockham Lane, and an event on any of them works with a garden, drive or yard for the barbecue. We also bring barbecues to events in Hatchford (1 mile north-east), Hatchford End (1 mile north-west), Downside (1 mile north-east), Wisley (2 miles north-west) and Pyrford Green (3 miles north-west). We also serve nearby towns such as Guildford (7 miles south-west), Woking (6 miles west), Camberley (13 miles west), Epsom (8 miles east), Horley (15 miles south-east) and Redhill (13 miles east).

A little further out are Send and Ripley History Society Museum (2.4 miles west) and Woking Community Hospital (5.1 miles west). Within reach you will find Boldermere Lake and Papercourt Marshes.

  • Pubs nearby include The Black Swan pub (within half a mile north)
Map of Martyr's Green © OpenStreetMap contributors

Planning the cooking spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Room for a serving table next to the grill
  • A gazebo, marquee or room indoors as a back-up
  • A step-free route to wheel the equipment in

If you are unsure, send a photo of the space and the way in, and we will say what we think.

From the grill

  • New potatoes
  • Sausages
  • Jacket potatoes
  • Beef burgers
  • Halloumi skewers (V)
  • Pulled pork
  • Coleslaw
  • Beef brisket
  • Vegan burger or sausage (Ve)
  • Chicken skewers
  • Salads
  • BBQ ribs

View our menu

Working with your venue

Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Perfect for your event in Martyr's Green

Cooked in front of your guests

From garden parties to club days, a catered barbecue fits in. Popular choices:

  • Close and cul-de-sac parties
  • School fairs and summer fêtes
  • Big birthday parties
  • Club open days

Coming by train? Effingham Junction station, about 1.2 miles south-east, is the nearest station.

Before you book anyone

  • Whether travel is included
  • The menu, including sides and any extras
  • A clear list of what’s included
  • What crockery is supplied

Read the planning guide

A catered barbecue compared with other options

Compared with a hog roast, a barbecue offers more variety, with beef, chicken and pork rather than one main meat. A hog roast feeds everyone at once and makes a centrepiece, so some events have both. What you choose to eat matters most: burgers and sausages cost less than brisket and ribs, so we list each item in the quote. Tell us your budget and we’ll suggest a menu.

What you get with us

  • An itemised quote
  • Sides to make it a full meal
  • Six meats to choose from
  • Served at the time you choose

See how we price and BBQ menu ideas.

  • Our chef at the grill, so you don’t have to be
  • A full barbecue menu, not just burgers
  • Meat-free choices cooked separately
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote