Windsor and Maidenhead · England
BBQ Catering for Moneyrow Green
BBQ catering in Moneyrow Green for your event: burgers, ribs and brisket with salads and potatoes, served by our staff.
- Sports clubs and team events
- Summer parties in the garden
- Evening wedding food
Book a BBQ in Moneyrow Green
A closer look at the menu
BBQ ribs
Ribs are a favourite with keen barbecue fans.
Beef brisket
Brisket is a favourite with people who like their beef, in a roll or with sides.
How our BBQ catering works in Moneyrow Green
There is more to a catered barbecue than burgers: slow-cooked pulled pork, sliced beef brisket and glazed ribs make it feel like a meal, served with salads, coleslaw and potatoes. We are often asked to cater street parties and family celebrations, serving chicken skewers, BBQ ribs and sausages.
A barbecue in the countryside near Moneyrow Green makes a lovely summer party. Plan shelter in case it rains, and think about lighting if it runs late. All the barbecue, none of the effort: we shop, cook, serve and clear.

- Area
- Moneyrow Green (SL6)
- Area hub
- Windsor and Maidenhead
- On the menu
- Burgers, sausages, chicken and ribs
- Alongside
- Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Page updated
- 27 October 2026
Barbecues in Moneyrow Green: gardens, clubs and local tips
Moneyrow Green is about 2 miles south of Maidenhead, in Windsor and Maidenhead. Moneyrow Green and the surrounding area are covered for events. We cater all 57 towns and villages in Windsor and Maidenhead. Our bookings stretch from Moneyrow Green to Reading (about 11 miles away).
PTAs at schools such as Holyport CofE Primary School frequently look for a barbecue for fairs and sports days. If guests are travelling by rail, the closest railway station is Maidenhead station, roughly 2.2 miles north of the centre.
This part of Windsor and Maidenhead takes in SL6, so your event can be anywhere in it. Your event could be at a house on Bartletts Lane, Moneyrow Green and Dairy Court or the roads around them, wherever there’s an outdoor spot for the barbecue. Nearby, we also cater events in Holyport (1 mile north), Stud Green (1 mile north-west), Touchen-end (1 mile south-west), Paley Street (1 mile south-west) and Braywoodside (1 mile south-west). Larger places within reach include Windsor (4 miles east), North Ascot (5 miles south), Cookham (5 miles north), Furze Platt (3 miles north), Dedworth (3 miles east) and Broomhall (8 miles south-east).
Well-known places in the area include Windsor Castle (4.9 miles east) and St Mark's Hospital (2.8 miles north-west). Within reach you will find Bray Pit and Taplow Lake.
- Nearby schools include Holyport College (0.6 miles west)
- Pubs nearby include The White Hart pub (under half a mile south)
Space, access and the venue
Most gardens, yards, car parks and fields can take a barbecue with a little planning. Check these:
- Space away from the house, fences, sheds and trees
- A gazebo, marquee or room indoors as a back-up
- A spot where smoke won’t blow into the house or marquee
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Vegan burger or sausage (Ve)
- BBQ ribs
- Beef burgers
- Halloumi skewers (V)
- Chicken skewers
- New potatoes
- Sausages
- Coleslaw
- Pulled pork
- Salads
- Beef brisket
- Jacket potatoes
What BBQ catering costs
We do not use a fixed price list, because every event is different. The main factors are:
- Access to the cooking area
- Plates or china
- The date and time of year
- Numbers
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.
Getting an accurate quote
Good details mean a good quote. Useful details:
- Any venue rules
- Rough numbers
- The venue or postcode
- Your date and serving time
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
How it works
We get there well ahead of food time, so the barbecue is ready when you are. The smell soon brings people over. Autumn and winter barbecues in Moneyrow Green get dark early: about 7:05pm by late September and 3:55pm by December. For a late-season barbecue, lunchtime is easiest.
- Tell us about your event: date, address and numbers.
- We check the cooking spot and quote.
- We arrive in good time and get the barbecue hot.
- At food time, we cook and serve.
- We tidy up and pack away.
Preparing for the day
- Choose someone to meet us on arrival
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Choose the menu a week or so before
Getting a price
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.
Planning help
For planners, venues and organisers
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll liaise with them on access and set-up.
FAQs for Moneyrow Green
Is Moneyrow Green too small for a barbecue?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Could you cook in Ockwells Park?
Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first.
How many meats should we choose?
You do not need everything. Mix quick-grilled items with pulled pork or brisket and we’ll advise on the rest.
Do you need anything from us?
The main thing is an outdoor cooking spot we can reach. Tell us what’s available on site and we’ll confirm the rest when we quote.
Can we have a barbecue and a hog roast?
Yes, and it is a popular combination. Tell us your numbers and we’ll suggest a split.
Can you serve the barbecue on plates?
Yes. Plates come as standard, with sides such as salads and potatoes.
Can we have a barbecue in winter?
We cook under cover, so the season does not stop us. Out of season, think about lighting and shelter for guests.
Do you cater for vegetarians?
Yes: halloumi and vegetable skewers for vegetarians and a vegan burger or sausage for vegans. Tell us numbers so there is enough.
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Request gluten-free rolls
- Tell us about children’s numbers
- Ask about allergens in glazes and sauces
- Collect dietary needs with the RSVPs
Slow-cooked meats such as pulled pork and brisket are ready to serve from the start, so nobody waits for the first burgers.
Sides turn a barbecue into a proper meal.
Events we cater in Moneyrow Green
Food handled by a professional team
Barbecues work for lots of occasions around Moneyrow Green. Popular choices:
- Neighbourhood parties
- Leaving and retirement parties
- Club open days
- Community fun days
Within reach of Moneyrow Green are historic houses such as Dorney Court (2.4 miles north-east) and St Leonard's Hill (3.2 miles south-east). Estates like these tend to set strict rules for caterers, so check before booking.
What to look for in a quote
- Travel and any London charges
- The menu, including sides and any extras
- A clear list of what’s included
- Plates, china and cutlery
Is a barbecue right for your event?
Next to a hog roast, a barbecue offers more variety, which helps when some guests do not eat pork. A hog roast is the bigger spectacle, so some events have both. Distance is part of the price: travel is included in your quote. Tell us the exact address so the quote is accurate.
Why Moneyrow Green hosts choose us
- Halloumi skewers and a vegan option
- Pair it with a hog roast if you like
- Cooked on site by our chef
- Timed around your day
Read how we price or our barbecue menu ideas.
Also near Moneyrow Green
What else we do in Moneyrow Green
- Grilled at your venue, outdoors and under cover
- A full barbecue menu, not just burgers
- Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
- Served when you’re ready, and we tidy the serving area afterwards