Isle of Wight · England
Barbecue Catering in Newbridge, Isle of Wight
Planning a catered barbecue in Newbridge? Our chef cooks on site, with vegetarian and vegan options alongside the meat.
- Cricket, football and rugby club days
- Work barbecues
- Reunions and family get-togethers
Book a BBQ in Newbridge
Why choose BBQ catering in Newbridge?
A full barbecue menu, not just burgers
A barbecue suits all kinds of events in Newbridge. Popular bookings include:
- Charity fundraisers
- Cricket, football and rugby club days
- Leaving and retirement parties
- Work barbecues
If you are organising a summer fair for a school like Shalfleet Church of England Primary School, a barbecue is a crowd-pleaser.
What your quote should include
- What the price includes, item by item
- What crockery is supplied
- Any travel or access charges
- The deposit, balance and cancellation terms
BBQ catering for your event in Newbridge
For bigger events in Newbridge, a barbecue can sit alongside a hog roast, giving guests both the spectacle and the variety. Ask and we will quote for both. Popular choices include chicken skewers, sausages and BBQ ribs, and we are regularly asked to cater cricket, football and rugby club days and relaxed weddings and evening receptions.
A barbecue in the countryside near Newbridge makes a lovely summer party. Have a covered area for guests in wet weather. We bring plates as standard, and china crockery is available on request, quoted separately.
- Area
- Newbridge (PO41)
- Region
- Isle of Wight
- From the grill
- Burgers, sausages, chicken skewers, ribs
- Alongside
- Brisket, pulled pork, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Last updated
- 27 October 2026

More for events in Newbridge
What comes off the grill
Sausages
Sausages go down well with younger guests.
Beef burgers
Beef burgers are quick to grill, so they keep the queue moving alongside the slow-cooked meats.
Newbridge barbecues: local tips
Newbridge is about 5 miles west of Newport, in the Isle of Wight. Newbridge is well within our area for events. Newbridge is one of 125 places in the Isle of Wight where we cater. Our nearest city page is Southampton, about 16 miles away.
Among the historic houses close to Newbridge are Swainston Manor (1.8 miles east) and Mottistone Manor (2.4 miles south). Historic venues frequently limit cooking on site, so ask early if you’re booking one. Churches such as Church of St. Michael the Archangel rarely have room for a barbecue, but a hall or home nearby generally does. With the coast within about 5 miles of Newbridge, wind is the thing to plan for: a sheltered spot keeps the grill steady and the smoke away from the queue.
Wherever your event is in PO41, we can cook on site for your guests, from busy streets to quiet lanes. From Main Road and Clay Lane or anywhere nearby, we can set up and cook there. For events just outside Newbridge, we cover Ningwood (1 mile north-west), Calbourne (1 mile south-east), Wellow (1 mile west), Shalcombe (1 mile south-west) and Thorley Street (2 miles west). We also serve nearby towns such as Newport (5 miles east), Ryde (11 miles east), Cowes (7 miles north-east), Sandown (12 miles east), Shanklin (11 miles east) and Ventnor (11 miles south-east). If your event is somewhere remote, let us know early and we’ll plan the trip.
A little further out are Calbourne Water Mill And Rural Museum (0.5 miles south) and Whitecroft Hospital (5.2 miles east). Within reach you’ll find Westover Down.
- Nearby, you’ll find The Sun pub (1 mile south-east)
What BBQ catering costs
We don’t use a fixed price list, since every event is different. The main factors are:
- Season and day of the week
- The journey to the venue
- The number of people
- Access to the cooking area
The menu makes a big difference to the price: a simple menu costs less than one with brisket and ribs, so the quote shows each choice. Ask us to suggest a menu for your budget.
What to tell us
Here’s what we will ask:
- Roughly how many people
- The address or postcode
- Anything the venue has asked for
- Allergies we should know about
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.
Working with your venue
If you are planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll work with the venue on access and the cooking spot.
Is a barbecue right for your event?
Compared with a barbecue cooked by friends, nobody is left cooking while the party happens, and food safety is in professional hands. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What you get with us
- Served at the time you choose
- Staff to serve, so you don’t have to
- Six meats to choose from
- Sides to make it a full meal
Read our pricing and our barbecue menu ideas.
Common questions in Newbridge
Do you come out to small places like Newbridge?
No, we come to small places too. Let us know about access and the cooking spot.
What about windy coastal sites?
Yes, of course. We cook under cover and choose a sheltered spot where we can.
How soon do you get booked up?
Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we will check.
Can you label vegetarian and vegan food?
Yes, ask us to label the food. Tell us about allergies in advance.
Should we have every meat?
Not typically. Pick a mix of grilled and slow-cooked meats and we’ll advise on the rest.
Do you cater for vegetarians?
Halloumi and vegetable skewers (V) and a vegan burger or sausage (Ve). Let us know how many to expect.
Is BBQ catering only for summer?
Summer is the busiest time, but we cook all year. Plan shelter for your guests.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
What the cooking area needs
Planning the cooking spot is the key. A quick checklist:
- Space away from the house, fences, sheds and trees
- A spot where smoke won’t blow into the house or marquee
- Enough room for the grill, the serving table and a queue
For somewhere as remote as Newbridge, early notice helps us plan the trip.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Chicken skewers
- Coleslaw
- New potatoes
- Jacket potatoes
- Pulled pork
- Beef burgers
- Salads
- Vegan burger or sausage (Ve)
- Sausages
- Halloumi skewers (V)
- BBQ ribs
- Beef brisket
How it works
On the day, we set up the barbecue on the agreed spot, put the cover up and get it hot. Then our chef cooks through the service time, worked around your serving time. By late September, sunset in Newbridge is about 7:10pm; in December it is about 4:00pm. For a late-season barbecue, lunchtime is easiest.
- Show us the space.
- We check it and send a price.
- On the day, we cook on site under cover.
- Our team serves hot food through the agreed time.
- We clear up so you don’t have to.
Preparing for the day
- Have a covered area for eating in case of rain
- Send final numbers in good time
- Gather dietary requirements early
Getting a price
Send us the date, the address or PO41 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Use our quote form.
Planning help
Looking after everyone
You will get allergen information for everything we serve. To make the most of it:
- Ask us to label vegetarian and vegan food
- Check which rolls and sauces contain gluten
- Halal is not offered, so arrange it separately if needed
- Mention any guests who avoid beef
All the cooking and serving equipment comes with us, so there’s no need to borrow a grill.
China crockery is available on request, quoted separately.
- Grilled at your venue, outdoors and under cover
- A full barbecue menu, not just burgers
- Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
- Served when you’re ready, and we tidy the serving area afterwards