Isle of Wight · England
Barbecue Catering in Rookley, Isle of Wight
Want a barbecue in Rookley without standing at the grill? We bring the food, the barbecue and the staff, with burgers, ribs, pulled pork and more.
- Informal weddings
- Summer staff days
- Community fun days
Book a BBQ in Rookley
Diets, allergies and alternatives
A little planning helps everyone eat safely. Here are a few tips:
- Add a dietary question to the invitation
- Tell us how many vegetarians and vegans to expect
- Keep the meat-free options clearly labelled
- Plan separately for anyone who needs halal food
If timings change, tell your contact as early as you can, and we will adjust where we can.
For a bigger event, add a hog roast alongside the barbecue.
About our BBQ catering in Rookley
Barbecues are good at pleasing everyone, because there is beef, chicken and pork to choose from, plus halloumi and vegetable skewers and a vegan burger or sausage. Popular choices include chicken skewers, halloumi skewers and coleslaw, and we’re regularly asked to cater close and cul-de-sac parties and charity fundraisers.
In a small place like Rookley, a barbecue in a garden, a paddock or the village green with permission is frequently the plan. Tell us about lanes and ground, and we’ll plan the route. Plates come as standard, with china available if you’d like it, at an extra cost.
- Area
- Rookley (PO38)
- Region
- Isle of Wight
- On the menu
- Burgers, sausages, chicken and ribs
- Alongside
- Brisket, pulled pork, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Last updated
- 27 October 2026
Nearby places to Rookley
More for events in Rookley
What affects the price in Rookley
Your quote depends on:
- Busy dates such as summer Saturdays
- Numbers
- Access to the cooking area
- Whether you want china
Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What to tell us
To get the best quote, tell us:
- An estimate of numbers
- The date and time of the event
- Dietary requirements
- Rules from the venue or landowner
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
How the day works
Grilled food is at its best when it is hot, so we cook to order through service. Pulled pork and brisket are ready from the start, which keeps the queue moving. In Rookley, late May sunsets come at about 8:55pm and midsummer ones at about 9:20pm, so an early-evening barbecue is normally in daylight.
- We start with your date, venue and numbers.
- Choose your meats and sides.
- We check the space and quote.
- On the day, our chef cooks and our staff serve.
- We pack away and leave the area tidy.
How to prepare
- Check there’s nothing overhead or close by that could catch the heat
- Ask about allergies and dietary needs beforehand
- Choose the menu a week or so before
Getting a price
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Read more
Planning the cooking spot
Most outdoor spaces work for a barbecue if a few things are right. Check these:
- Space for the barbecue and a serving table
- Somewhere for us to park close to the cooking spot
- Access through a gate or passage wide enough for our kit
Rookley is a more remote spot, so tell us early and we’ll plan the journey.
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Rookley
- New potatoes
- Vegan burger or sausage (Ve)
- BBQ ribs
- Halloumi skewers (V)
- Sausages
- Pulled pork
- Beef burgers
- Chicken skewers
- Salads
- Beef brisket
- Coleslaw
- Jacket potatoes
Common questions in Rookley
What’s the nearest station to Rookley?
Shanklin station, about 4.7 miles east of the centre.
What about windy coastal sites?
Yes, of course. We cook under cover and choose a sheltered spot where we can.
How do you handle food safety?
Our chef cooks everything thoroughly, with raw and cooked food kept apart, following Food Standards Agency advice.
Will you clear up afterwards?
We tidy the serving area. China is available on request.
Can we have a barbecue in winter?
Summer is the busiest time, but we cook all year, with cover over the grill. Guests will want somewhere dry and warm.
Do you need anything from us?
A level, open spot outdoors for the grill, with room for a serving table and a way in for our equipment. Let us know about the site and we’ll confirm what we need.
Is the barbecue cooked on site?
Yes. Our chef cooks outdoors, under cover, at your event, with our staff serving and clearing.
Is the meat halal?
No. If guests need halal, arrange that separately; our vegetarian and vegan options are available.
A catered BBQ in Rookley: what to know
Rookley is about 3 miles south of Newport, in the Isle of Wight. We are happy to travel to Rookley for events. We cater 125 places across the Isle of Wight, from the larger towns to small villages. We cater events right across the region, from Rookley to Southampton (about 19 miles away).
Within reach of Rookley are historic houses such as Sheat Manor (1 mile west) and Gatcombe House (1.1 miles north-west). Estates like these tend to set strict rules for caterers, so check before booking. After a christening at a church such as St. Olave's Church, a barbecue at home or a hall nearby is an easy way to feed everyone. With the coast within about 6 miles of Rookley, wind is the thing to plan for: we choose a sheltered spot for the grill and keep smoke away from guests.
For events in PO38, we just need to know where the barbecue can cook. We can cater an event on streets such as Manor Crescent, Niton Road and Main Road, as long as there is somewhere outside to cook. Close by, we cover events in Rookley Green (1 mile south), Merstone (1 mile north-east), Blackwater (1 mile north), Godshill (2 miles south-east) and Sandford (2 miles south-east). Further out, we also cater in Newport (3 miles north), Ryde (7 miles north-east), Cowes (7 miles north), Sandown (5 miles east), Shanklin (5 miles east) and Ventnor (5 miles south-east). Remote sites take a little more planning, so ask early about your event.
Other landmarks nearby include Carisbrooke Castle (2.7 miles north-west) and Whitecroft Hospital (1.6 miles north-west). The countryside around Rookley includes Stenbury Down and Alverstone Mead.
- Pubs nearby include Chequers Inn (0.7 miles south)
The menu, dish by dish
Salads, coleslaw and potatoes
Coleslaw is the natural partner for pulled pork, while salads keep it light.
Chicken skewers
Skewers are easy to serve and easy to eat, with salad or in a roll.
Working with your venue
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Some venues add a fee for outside caterers, so check before booking. We will liaise with them on access and set-up.
Perfect for your event in Rookley
Add a hog roast for bigger events
We are booked for all kinds of occasions in Rookley and nearby. Some of the most common are:
- School fairs and summer fêtes
- Big birthday parties
- Informal weddings
- Work barbecues
For anyone arriving by rail, the nearest station is Shanklin station, about 4.7 miles east.
Questions to ask before booking
- How they handle allergens and dietary needs
- Which meats, sides and extras are included
- Travel and any London charges
- A clear list of what’s included
A catered barbecue compared with other options
Compared with hiring a venue’s in-house menu, a catered barbecue lets you choose exactly what’s served, and eat outdoors. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
Why book our barbecue in Rookley
- An itemised quote
- Planned to your running order
- Meat-free choices on every menu
- Our staff serve and clear
Take a look at our pricing or menu ideas for your barbecue.
- Cooked on site by our chef, outdoors under cover
- Six barbecue meats to choose from
- Something for everyone, including vegetarians and vegans
- Staff to serve at the agreed time, then clear away