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West Sussex · England

Barbecue Catering in Warningcamp, West Sussex

A catered barbecue for your event in Warningcamp: cooked outdoors under cover with staff to serve and clear, so you can relax with your guests.

  • Birthdays and milestone parties
  • Team days and staff summer parties
  • Fêtes, fairs and sports days

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BBQ catering in Warningcamp

BBQ catering in Warningcamp, served hot

There’s more to a catered barbecue than burgers: slow-cooked pulled pork, sliced beef brisket and glazed ribs make it feel like a meal, served with salads, coleslaw and potatoes. We are frequently asked to cater sports clubs and team events and garden parties, with pulled pork, beef burgers and BBQ ribs.

A barbecue in the countryside near Warningcamp makes a lovely summer party. Have a covered area for guests in wet weather. You will know what’s included before you book: serving times, the menu, staff and anything else agreed.

Where
Warningcamp (BN18)
Region
West Sussex
On the menu
Burgers, sausages, chicken skewers, ribs
Alongside
Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Last updated
27 October 2026
A grill full of beef burgers over a hot fire

Barbecues in Warningcamp: gardens, clubs and local tips

Warningcamp is about 3 miles north of Littlehampton, in West Sussex. Events in Warningcamp are part of our patch, as well as the surrounding area. We cover all 371 towns and villages in West Sussex. We cater events right across the region, from Warningcamp to Brighton (about 17 miles away).

For anyone arriving by rail, Arundel station, about 1 mile west, is the nearest station. For a fundraiser at a school like The Littlehampton Academy, the barbecue can cook on a spot agreed with the school. The South Downs National Park is within about 4 miles of Warningcamp, so a countryside barbecue here comes with a view. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours. The sea is within about 4 miles of Warningcamp, so breezy days are common: we choose a sheltered spot for the grill and keep smoke away from guests.

Here we cover the BN18 postcode area. Whether your event is on Blakehurst Lane and Clay Lane or a nearby road, we will bring the barbecue to you. Other places close to Warningcamp we cover include Crossbush (1 mile south-west), Poling (1 mile south-east), Arundel (2 miles west), Lyminster (2 miles south-west) and Toddington (2 miles south). Further out, we also cater in Worthing (6 miles east), Bognor Regis (8 miles south-west), Chichester (11 miles west), Selsey (14 miles south-west), Littlehampton (3 miles south) and Shoreham-by-Sea (11 miles east).

Well-known places in the area include Arundel and District Hospital (1.8 miles west) and Lyminster Siege Castle (0.6 miles west). Within reach you’ll find WWT Arundel and Highdown Hill.

Map of Warningcamp © OpenStreetMap contributors

What comes off the grill

Pulled pork

Because it’s slow-cooked, pulled pork is ready as soon as we start serving, so nobody waits for the grill.

Beef burgers

No barbecue is complete without burgers, and they’re a safe bet for children and adults alike.

Perfect for your event in Warningcamp

Burgers, sausages, chicken, ribs, pulled pork and brisket

In Warningcamp, we cook barbecues for all sorts of events. Popular bookings include:

  • Neighbourhood parties
  • Birthdays and milestone parties
  • Work barbecues
  • Cricket, football and rugby club days

Nearby historic houses include Ecclesden Manor (2.8 miles south-east) and Parham House (4.8 miles north). Historic venues frequently limit cooking on site, so ask early if you are booking one.

Questions to ask before booking

  • Payment terms and cancellation policy
  • Allergen information for every dish
  • VAT, if it applies
  • A clear list of what’s included

How to plan a catered barbecue

Planning for dietary needs

We give full allergen information for every dish. To help:

  • Ask for gluten-free rolls if anyone needs them
  • Halal is not offered, so arrange it separately if needed
  • Check whether anyone avoids pork or beef when choosing the meats
  • Give us numbers for the meat-free options

The serving table is kept tidy and stocked, so the barbecue looks as good at the end as at the start.

Pulled pork and brisket make the menu feel more substantial.

What BBQ catering costs

We do not use a fixed price list, because every event is different. What matters most:

  • The date and time of year
  • The journey to the venue
  • Crockery choices
  • Numbers

The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

Details that help

When you enquire, it helps to include:

  • Rough numbers
  • The address or postcode
  • Rules from the venue or landowner
  • Your date and serving time

For a quote, send us a few details: the date and serving time, the venue or BN18 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Step by step

With cover over the grill, the weather rarely holds us up, though your guests will want shelter if it rains. For an evening barbecue in Warningcamp, think about light: it’s light until about 9:20pm in June but only about 7:05pm in late September. Plan lights for the serving area after that.

  1. We start with your date, venue and numbers.
  2. Pick the menu with us.
  3. We confirm the cooking spot and send a quote.
  4. On the day, our chef cooks and our staff serve.
  5. We pack away and leave the area tidy.

Getting ready for the day

  • Choose the menu a week or so before
  • Think about shelter for your guests
  • Think about lights for the serving area after dark

Getting a price

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.

Tell us about your event

Read more

Space, access and the venue

The grill needs flat ground outdoors and cover overhead. Here’s what we look for:

  • Parking near the grill
  • Space away from the house, fences, sheds and trees
  • The venue’s agreement for an outside caterer

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

What we serve

  • Coleslaw
  • Jacket potatoes
  • Sausages
  • New potatoes
  • Chicken skewers
  • BBQ ribs
  • Vegan burger or sausage (Ve)
  • Beef brisket
  • Halloumi skewers (V)
  • Beef burgers
  • Salads
  • Pulled pork

See the full menu

For planners, venues and organisers

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep you both updated.

Warningcamp questions

Do you cater at venues in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Is Warningcamp close to London?

About 48 miles from central London, and well within our area.

Can you do a hog roast as well?

Yes, and it’s a popular combination. Ask and we will quote for the mix.

What do you need from the venue?

Mostly space and access: somewhere level outside for the barbecue and the serving table. We will check anything else with you.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

Is crockery included?

We bring plates as standard. China crockery is available on request and quoted separately.

What can we have at a catered barbecue?

Beef burgers, sausages, chicken skewers, BBQ ribs, pulled pork and beef brisket, plus vegetarian and vegan options. Add salads, coleslaw and potatoes.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

Is a barbecue right for your event?

Next to a buffet, everything is hot and freshly cooked. Travel matters for the price: we include travel in the quote. Tell us the exact address so the quote is accurate.

Why Warningcamp hosts choose us

  • Burgers, ribs, pulled pork, brisket and more
  • Planned to your running order
  • Barbecue and hog roast together for big events
  • Hot food straight off the grill

See our prices page and BBQ menu ideas.

  • Cooked on site by our chef, outdoors under cover
  • A full barbecue menu, not just burgers
  • Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote