Brighton and Hove · England
BBQ Catering in Waterhall
Burgers, sausages, chicken, ribs, pulled pork and brisket, cooked on site in Waterhall by our team. Our staff serve and clear.
- Family celebrations
- School fairs and summer fêtes
- Team days and staff summer parties
BBQ catering in Waterhall
Step by step
Barbecue food is best straight off the grill, so we cook and serve through the agreed time. Pulled pork and brisket are ready from the start, so nobody waits for the first round. At midsummer, it’s light in Waterhall until about 9:20pm, so an evening barbecue can run late in daylight. By late September, sunset is nearer 7:05pm.
- Send us the date, the place and roughly how many.
- Pick the menu with us.
- We check the space and quote.
- On the day, our chef cooks and our staff serve.
- We clear up and go.
Preparing for the day
- Gather dietary requirements early
- Pick a spot where smoke blows away from guests
- Tell us roughly how many children are coming
Get a quote
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.
Related guides
BBQ catering in Waterhall, cooked on site
Burgers, sausages and chicken skewers come straight off the grill, with sticky ribs, pulled pork and sliced brisket alongside. You choose the mix that suits your event. We are often asked to cater charity fundraisers and neighbourhood parties, serving pulled pork, coleslaw and chicken skewers.
Near Waterhall, barbecues often happen in gardens and fields. Tell us about lanes and ground, and we will plan the route. Everything is cooked through properly, with raw and cooked food kept apart.
- Location
- Waterhall (BN1)
- Region
- Brighton and Hove
- From the grill
- Burgers, sausages, chicken skewers, ribs
- Alongside
- Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Page updated
- 27 October 2026
Barbecue venues around Waterhall
Waterhall is about 3 miles north-east of Brighton and Hove, in Brighton and Hove. We cater events of every size in Waterhall. We cover all 30 towns and villages across Brighton and Hove.
For guests coming by train, the nearest station is Preston Park station, about 1.7 miles south. If the day starts at a church like All Saints Church, the barbecue can be ready at a hall or garden close by. The South Downs National Park is within about 5 miles of Waterhall. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours. With the coast within about 4 miles of Waterhall, wind is the thing to plan for: a sheltered spot keeps the grill steady and the smoke away from the queue.
We cater events across the BN1 postcode area and the streets around it. If your venue is just outside Waterhall, we also cover Patcham (1 mile south-east), Westdene (1 mile south), Hollingbury (1 mile south-east), Withdean (1 mile south) and Preston (2 miles south). Within a short drive, we also cover Brighton (3 miles south-east), Brighton and Hove (3 miles south-west), Hove (3 miles south), Carlton Hill (3 miles south), Hanover (3 miles south-east) and West Hill (3 miles south).
Other landmarks nearby include British Engineerium (1.9 miles south-west) and Montefiore Hospital (2.7 miles south). Within reach you’ll find Ladies Mile and Wolstonbury Hill.
- Schools near Waterhall include Patcham High School (0.8 miles south-east) and The Dharma Primary School (0.9 miles south-east)
- Nearby, you will find Miller & Carter pub (less than half a mile south-east)
Towns and villages near Waterhall
Other occasions in Waterhall
Why choose BBQ catering in Waterhall?
Food handled by a professional team
We are booked for all kinds of occasions in Waterhall and nearby. Popular bookings include:
- 18th, 21st, 40th and 50th birthdays
- School fairs and summer fêtes
- Club open days
- Fundraising barbecues
PTAs at schools such as Westdene Primary School often look for a barbecue for fairs and sports days.
What your quote should include
- The full menu and the sides
- Any travel or access charges
- Payment terms and cancellation policy
- Whether VAT is included
Planning the cooking spot
The cooking area is the main thing to plan. Check these:
- Somewhere dry for guests to eat if it rains
- Access through a gate or passage wide enough for our kit
- Somewhere for us to park close to the cooking spot
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
What we serve
- Sausages
- Jacket potatoes
- Coleslaw
- Halloumi skewers (V)
- New potatoes
- Beef brisket
- Vegan burger or sausage (Ve)
- BBQ ribs
- Beef burgers
- Pulled pork
- Salads
- Chicken skewers
Questions from Waterhall
Can you do a barbecue at a venue in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Is Waterhall too small for a barbecue?
No, we come to small places too. Let us know about access and the cooking spot.
Do you have vegetarian and vegan options?
We do. Vegetarians get halloumi and vegetable skewers, and vegans get a vegan burger or sausage, cooked separately from the meat.
Do you come to Waterhall?
Yes, Waterhall is in our area. Tell us the venue or postcode and we will check the date.
Do you provide china?
We bring plates as standard. China crockery is available on request and quoted separately.
Is the food cooked at the event?
Yes, at your event, on a spot we agree with you. The barbecue needs a level spot outdoors, clear of buildings and trees.
How soon do barbecue dates go?
Summer Saturdays go first, so ask as early as you can. Midweek dates are typically easier to get. Send us your details through our quote form.
Is BBQ catering only for summer?
Summer is the busiest time, but we cook all year, with cover over the grill. Guests will want somewhere dry and warm.
How we price a catered barbecue
We do not use a fixed price list, because every event is different. The main factors are:
- How many people are eating
- Travel to Waterhall
- Access to the cooking area
- Whether you want china
Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What to tell us
To get the best quote, send us:
- The venue or postcode
- Any venue rules
- Your date and serving time
- Any dietary needs or allergies
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.
Is a barbecue right for your event?
Next to a buffet, everything is hot and freshly cooked, and nothing sits out all afternoon. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Why book with us
- A choice of salads and potatoes
- Pair it with a hog roast if you like
- Hot food straight off the grill
- An itemised quote
Read our prices page and our barbecue menu ideas.
Planners, venues and businesses
For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Some venues charge a fee if you bring in your own caterer, so check before booking. We will work with the venue on access and the cooking spot.
Looking after everyone
We give full allergen information for every dish. To make the most of it:
- Give us numbers for the meat-free options
- Ask for gluten-free rolls if anyone needs them
- Plan separately for anyone who needs halal food
- Think about who does not eat pork or beef so the menu has enough choice
On the day, we arrive in good time to set up, put the cover up and get the barbecue hot.
For a bigger event, add a hog roast alongside the barbecue.
The menu, dish by dish
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.
Sausages
Grilled until golden and cooked right through, they’re the easy crowd-pleaser.
- Our chef at the grill, so you don’t have to be
- Burgers, sausages and chicken, plus ribs, pulled pork and brisket
- Something for everyone, including vegetarians and vegans
- Served when you’re ready, and we tidy the serving area afterwards