Hampshire · England
BBQ Catering in Wecock Farm
Six barbecue meats and proper vegetarian and vegan options, grilled at your venue in Wecock Farm by our team. We serve and tidy up.
- Leaving parties
- Back-garden get-togethers
- Sports clubs and team events
BBQ catering for Wecock Farm
What BBQ catering costs
Here’s what affects the price:
- The journey to the venue
- The date and time of year
- Whether you want china
- How easy it is to reach the spot
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
Details that help
The more we know, the more accurate the quote. Useful details:
- Anything the venue has asked for
- Where the event is
- The date and time of the event
- Rough numbers
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.
BBQ catering for your event in Wecock Farm
A home barbecue means hours at the grill and a pile of washing up. A catered barbecue takes all of that off your hands, so you can spend the time with your guests. Typical bookings include evening wedding food and family celebrations, with chicken skewers, coleslaw and halloumi skewers.
Barbecues around Wecock Farm are often relaxed garden affairs. It suits that kind of day, with nobody you know stuck at the grill. Plates come as standard, and china crockery is available on request, quoted separately.
A catered barbecue compared with other options
Compared with ordering takeaway, the cooking is part of the atmosphere, with the smell drawing people over. Travel matters for the price: we include travel in the quote. Give us the address so the quote is accurate.
Why us?
- Planned to your running order
- Sides to make it a full meal
- Add a hog roast alongside
- Halloumi skewers and a vegan option
Take a look at our pricing or menu ideas for your barbecue.
A closer look at the menu
Beef brisket
Slow-cooked beef brisket, sliced to serve, rich and tender.
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.
Planners, venues and businesses
If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep you both updated.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Towns and villages near Wecock Farm
Other occasions in Wecock Farm
Where the barbecue can go in Wecock Farm
Most outdoor spaces work for a barbecue if a few things are right. A quick checklist:
- A clear way in from where we park
- Space away from the house, fences, sheds and trees
- Space for our vehicle nearby
Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.
What we serve
- BBQ ribs
- Vegan burger or sausage (Ve)
- Beef brisket
- Coleslaw
- Jacket potatoes
- Chicken skewers
- Salads
- New potatoes
- Beef burgers
- Pulled pork
- Sausages
- Halloumi skewers (V)
Who books BBQ catering in Wecock Farm?
Halloumi skewers and a vegan burger or sausage
From garden parties to club days, a catered barbecue fits in. For example:
- Charity fundraisers
- Relaxed weddings and evening receptions
- Work barbecues
- Club open days
If the day starts at a church like The Hart Plain Church, the barbecue can be ready at a hall or garden close by.
Before booking anyone
- VAT, if it applies
- The menu, including sides and any extras
- What the price includes, item by item
- When payments are due and what happens if plans change
Wecock Farm barbecues: local tips
Wecock Farm is about 1 mile south-west of Horndean, in Hampshire. Wecock Farm and the surrounding area are covered for events. We bring barbecues to all 683 towns and villages across Hampshire. We cater events right across the region, from Wecock Farm to Southampton (about 16 miles away).
Nearby historic houses include Warblington Castle (4.8 miles south-east). Estates like these tend to set strict rules for caterers, so check before booking. Coming by train? The closest railway station is Rowlands Castle station, roughly 3.3 miles east of the centre.
We cater events across the PO8 and PO7 postcode area and the streets around it. Your event could be at a house on Stone Road, Milton Road and Eagle Avenue or the roads around them, as long as there’s somewhere outside to cook. If your venue is just outside Wecock Farm, we also cover Anmore (1 mile west), Lovedean (1 mile north), Horndean (1 mile north-east), Denmead (2 miles west) and Catherington (2 miles north-east). Larger places within reach include Gosport (8 miles south-west), Havant (3 miles south-east), Eastleigh (14 miles west), Fareham (8 miles south-west), Hedge End (12 miles west) and Petersfield (8 miles north-east).
Other landmarks nearby include Havant War Memorial Hospital (3.8 miles south-east) and Clanfield Earthwork (3.9 miles north-east). Open spaces near Wecock Farm include Windmill Hill and Southmoor Nature Reserve.
- Local schools include The Cowplain School (0.6 miles south-east)
Wecock Farm: your questions answered
How far is Wecock Farm from London?
Roughly 58 miles from the centre of London, and we cover it as standard.
Which station is closest to Wecock Farm?
The closest is Rowlands Castle station, roughly 3.3 miles away.
Can you label vegetarian and vegan food?
We give you allergen information for every dish, and we can label the vegetarian and vegan options.
Should we have every meat?
You don’t need everything. Mix quick-grilled items with pulled pork or brisket and we will advise on the rest.
When should we book?
Popular dates go early. But do ask even at short notice: use our quote form.
Is a barbecue good for children?
Most children head straight for the burgers and sausages, with a vegan sausage for any vegetarian children. Tell us roughly how many are coming.
How do you handle food safety?
Meat is cooked until it’s steaming hot all the way through, with no pink and juices running clear, in line with Food Standards Agency guidance.
Is the food cooked at the event?
Yes, at your event, on a spot we agree with you. The barbecue needs a level spot outdoors, clear of buildings and trees.
What happens on the day
Before service, we set up the grill and the serving table on the agreed spot. Then it’s a case of cooking and serving for as long as we have agreed. For an evening barbecue in Wecock Farm, think about light: it’s light until about 9:20pm in June but only about 7:10pm in late September. Plan lights for the serving area after that.
- Tell us about your event: date, address and numbers.
- We check the space and send a quote with the menu.
- We set up under cover before service.
- Our chef cooks and our staff serve.
- We clear the serving area and go.
Preparing for the day
- Name a contact for the day
- Plan somewhere sheltered for people to eat if it rains
- Give us final numbers a week or so before
Getting a price
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.
Planning help
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Check whether anyone avoids pork or beef when choosing the meats
- Ask for gluten-free rolls if anyone needs them
- Keep the meat-free options clearly labelled
- Tell us if anyone does not eat beef
On the day, we arrive in good time to set up, so the grill is up to heat when you are ready to eat.
For a bigger event, add a hog roast alongside the barbecue.
- Our chef at the grill, so you don’t have to be
- Burgers, sausages and chicken, plus ribs, pulled pork and brisket
- Something for everyone, including vegetarians and vegans
- Served when you’re ready, and we tidy the serving area afterwards