Oxfordshire · England
Hog Roast for Care Homes in Curbridge, Oxfordshire
From the first smell of roasting pork to the last piece of crackling, a hog roast day makes the food part of your care home event in Curbridge.
- Retirement community days
- Staff thank-you lunches
- Family days with visitors
Slow-roasted pork in Curbridge
How we price a hog roast day
Here’s what affects the price:
- How easy it is to reach the spot
- How long the roast and service take
- Season and day of the week
- The menu and extras such as lamb or chicken
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.
Getting an accurate quote
When you contact us, please mention:
- Any extras, such as lamb, chicken or china
- The address or postcode
- Allergies we should know about
- The date and time of the event
Send us the date, the address or OX29 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.
Care home hog roast in Curbridge, carved to order
We plan the day with your manager and kitchen team: where the roaster goes, who is eating and how food is served. We are frequently asked to cater family days with visitors and anniversaries of the home, with rotisserie chicken, new potatoes and thinly carved roast pork.
Rural homes around Curbridge may have plenty of outdoor space, perfect for residents to sit out while the hog roasts. The hog is roasted on site at your care home event, slowly, over several hours, then carved fresh for your residents.
- Location
- Curbridge (OX29)
- County
- Oxfordshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Updated
- 26 October 2026
Planning a hog roast day in Curbridge
Curbridge is about 2 miles south-west of Witney, in Oxfordshire. We bring a hog roast day to care home events anywhere in Curbridge, as long as there is an outdoor spot to cook. We cover all 443 towns and villages in Oxfordshire, from the larger towns to small villages. You can also see our page for Oxford, about 12 miles away.
Wherever your care home event is in OX29, we can roast on site for your residents, from busy streets to quiet lanes. Your care home event could be at a house on Well Lane, Main Road and Dovecote Place or the roads around them, as long as there’s somewhere outside to cook. Close by, we cover care home events in Minster Lovell (2 miles north-west), Brize Norton (2 miles west), Carterton (3 miles west), Bampton (3 miles south) and Aston (3 miles south). Further out, we also cater in Oxford (12 miles east), Abingdon-on-Thames (12 miles south-east), Wantage (13 miles south), Grove (12 miles south), Faringdon (9 miles south) and Kidlington (11 miles east).
A little further out are Bampton Castle (3.7 miles south) and Cogges Manor Farm Museum (2 miles east).
- Local schools include The Henry Box School (1.5 miles east)
- Local pubs include Lord Kitchener pub (within half a mile south)
Space, access and the venue
The right spot for the roaster makes everything easier. Ideally:
- Clear of bedroom windows
- The manager’s agreement to a gas-fired roaster
- A named contact on the day
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
On the menu in Curbridge
- Roast potatoes
- Halloumi skewers (V)
- Stuffing and apple sauce
- New potatoes
- Roast pork, carved
- Salads
- Rotisserie chicken
- Vegan option (Ve)
Events we cater in Curbridge
The sights and smells are part of the experience.
Hosts in Curbridge book us for everything from small get-togethers to big outdoor events. For example:
- Themed days
- Summer fêtes
- Home anniversaries
- Day centre lunches
If your residents have links with Church of St John the Baptist, a fête or open day together is a nice moment for a hog roast.
What to look for in a quote
- Staffing on the day
- When payments are due and what happens if plans change
- How dietary needs are handled
- Whether plates or china are included
Questions from Curbridge
Is Curbridge close to London?
About 64 miles from central London.
Do you come out to small places like Curbridge?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
What about texture-modified diets?
Texture-modified meals should be prepared by the home’s kitchen to each resident’s plan. We will give your team the information they need.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.
Do residents have to eat rolls?
We will serve however suits your residents.
Does the roaster have to be outside?
Outside, always. The food can be carried in and served indoors where the venue allows.
When do you start roasting?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
Do you serve the food?
You don’t need anyone else: our chef carves and our team serves and clears.
Looking after everyone
Most people love a hog roast, but it is pork. Some ways to look after everyone:
- Ask us to carve thinly for residents
- Tell us who doesn’t eat pork
- Ask for gluten-free rolls if needed
- Share residents’ dietary needs with us in good time
We serve where you choose: dining room, lounge or garden.
Plates rather than rolls suit many residents.
Working with your venue
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.
How it works
Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. In late May, sunset in Curbridge is about 9:00pm, so residents and families can stay outside late.
- We start with the date, numbers of residents, staff and visitors, and the time.
- We confirm the spot with your manager and quote.
- On the day we set up outdoors and roast through the morning.
- The chef carves and our staff serve residents.
- Afterwards we pack up quietly.
Getting ready for the day
- Name a contact for the day
- Plan somewhere sheltered for people to eat if it rains
- Send final numbers in good time
Get a quote
If you are comparing hog roast caterers for Curbridge, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.
Read more
Why choose a hog roast in Curbridge?
A hog roast can be part of a wider event. Distance is part of the price: we include travel in the quote. Give us the address so the quote is accurate.
Why us?
- All the equipment comes with us
- Timed around your day
- A clear quote with everything listed
- Slow-roasted at your venue, not reheated
See our pricing or what a hog roast costs.
What we serve, dish by dish
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Nearby places to Curbridge
Also in Curbridge
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away