Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

East Sussex · England

Hog Roast for Care Homes in Offham, East Sussex

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Care home hog roast in Offham.

  • Care home summer fairs
  • Sheltered housing gatherings
  • Family days with visitors

Get a quote

Planning an event in Offham?

Occasions we serve in Offham

Food can be carved thinly and served on plates.

Lots of different events suit a hog roast in Offham. Typical bookings include:

  • Day centre get-togethers
  • Staff appreciation days
  • Home anniversaries
  • Family days with visitors

A care home summer fair, perhaps with a church like Church of St Peter, is a good occasion for a hog roast.

Questions to ask before booking

  • The space, cover and access they need
  • How long the roast takes and when they’ll arrive
  • Exactly what’s included in the price
  • What crockery is supplied

Our full booking checklist

About our care home hog roast in Offham

For residents, we carve thinly and serve on plates, which is easier for many people than a roll. Texture-modified meals should come from the home’s own kitchen. Typical bookings include families’ days and thank-you meals for staff, serving rotisserie chicken, new potatoes and roast potatoes.

Country homes near Offham often have big gardens with views, perfect for residents to sit out while the hog roasts. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Residents enjoying an activity at a table with a carer
Where
Offham (BN7)
County
East Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
26 October 2026

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Include staff and visitors in your numbers
  • Tell us who does not eat pork
  • Tell us about dietary needs in advance
  • Request gluten-free rolls

A named contact in the home helps on the day.

Add potatoes and apple sauce.

What happens on the day

Here’s how the day generally runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you are ready. In late May, sunset in Offham is about 8:50pm, so a spring hog roast day can carry on into the evening.

  1. We start with the date, numbers of residents, staff and visitors, and the time.
  2. We agree the cooking spot, clear of emergency access, and quote.
  3. On the day we set up outdoors and roast through the morning.
  4. We carve and serve where you choose: dining room, lounge or garden.
  5. Afterwards we pack up quietly.

Getting ready for the day

  • Send final numbers in good time
  • Ask about allergies and dietary needs beforehand
  • Pick a flat, open area outside for cooking

Get a quote

Send us the date, the address or BN7 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Use our quote form.

Tell us about your event

Related guides

Planning a hog roast day in Offham

Offham is about 1 mile north-west of Lewes, in East Sussex. From village halls to gardens and fields, care home events around Offham suit a hog roast. We cater all 289 towns and villages in East Sussex. You can also see our page for Brighton, about 7 miles away.

Families coming by rail can use the station: Cooksbridge station, about 0.9 miles north, is the nearest station. Old photos of Offham Hill can spark conversation during a hog roast day. The South Downs National Park is within about 2 miles of Offham.

For care home events in BN7, we just need to know where the roaster can cook. Nearby, we also cater care home events in Hamsey (1 mile north-east), Lewes (1 mile south-east), South Malling (1 mile south-east), Southover (2 miles south-east) and Cliffe (2 miles south-east). Further out, we also cater in Eastbourne (15 miles south-east), Seaford (10 miles south-east), Hailsham (12 miles east), Crowborough (14 miles north-east), Uckfield (7 miles north-east) and Newhaven (7 miles south).

Well-known places in the area include Lewes Castle (1.5 miles south-east) and Lewes Victoria Hospital (1.2 miles south). Within reach you’ll find Malling Down and Offham Hill.

  • Local schools include Lewes Old Grammar School (1.5 miles south-east) and Priory School (1.9 miles south-east)
  • Local pubs include The Blacksmiths Arms (under half a mile north)
  • Parks and local facilities nearby include St John under the Castle Lewes (1.1 miles south-east)
Map of Offham © OpenStreetMap contributors

Common questions in Offham

Do you cater at venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.

Is Offham close to London?

Roughly 42 miles from the centre of London, and we cover it as standard.

How do we prepare?

Only the space and a contact number. Everything for roasting and serving comes with us.

Can visitors eat too?

Families and staff are welcome.

What about coeliacs?

Gluten-free rolls are available on request. Stuffing typically contains gluten, so check the allergen information.

Can you roast in the rain?

We cook under a gazebo, so rain is not a problem for the roast. A marquee, hall or barn for eating makes all the difference.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.

Can you serve at lunch?

Choose the time, and we will be ready.

Planners, venues and businesses

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.

What the cooking area needs

Planning the cooking spot is the key. Check these:

  • Somewhere for residents to eat comfortably
  • Someone to meet us
  • Away from emergency routes

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Salads
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • New potatoes
  • Roast pork, carved
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Roast potatoes

View our menu

What affects the price in Offham

A few things make the biggest difference to the price:

  • Whether you want china
  • Travel to Offham
  • Site access
  • The menu and extras such as lamb or chicken

The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.

What we need to know

To check availability and the cooking area, tell us:

  • Any dietary needs or allergies
  • Rules from the venue or landowner
  • Which meats and sides you’d like
  • Roughly how many people

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your care home event for a quote: send us your details through our quote form.

A closer look at the menu

Roast pork

Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, straight from the roaster.

Rotisserie chicken

For residents who do not eat pork, rotisserie chicken is the easy answer, and children usually like it too.

Why a carved hog roast beats a buffet

For residents who need modified textures, your kitchen looks after those portions. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

What you get with us

  • An itemised quote
  • Rolls with stuffing, apple sauce and crackling
  • Served at the time you choose
  • Cooked on the day, low and slow

Read our prices page and our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote