West Sussex · England
Care Home Hog Roast for Wiston
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast day in Wiston.
- Staff thank-you lunches
- Family days with visitors
- Open afternoons
Care home hog roast in Wiston
Looking after everyone
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Stuffing usually contains gluten
- Ask the kitchen to prepare texture-modified portions
- Ask for gluten-free rolls if needed
- Request thin slices
We clear away quietly.
Plates rather than rolls suit many residents.
About our care home hog roast in Wiston
We roast through the morning and serve at the time that suits the home’s routine, whether that is lunch or an afternoon event. For family days with visitors and retirement housing events, we’ll put together a menu of halloumi skewers, new potatoes and apple sauce.
For a care home near Wiston, tell us about lanes and the drive so we can plan our route. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.
- Area
- Wiston (BN44)
- Region
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Updated
- 27 October 2026

Care homes around Wiston
Wiston is about 6 miles north of Worthing, in West Sussex. A hog roast suits care home events around Wiston, whatever the venue. We bring hog roasts to all 371 towns and villages across West Sussex. You can also see our page for Brighton, about 12 miles away.
Some homes in Wiston have links with a local church such as All Saints Church, and a hog roast can be part of a summer fête. The South Downs National Park is within about 8 miles of Wiston, a nice prompt for residents’ memories of days out.
For care home events in BN44, we just need to know where the roaster can cook and roughly how many residents. Local streets include Hole Street, Water Lane and Spithandle Lane; a care home event on any of them works well with outdoor space and a way in. We also bring hog roasts to care home events in Ashington (1 mile north-west), Ashurst (2 miles north-east), Dial Post (3 miles north), Partridge Green (4 miles north-east) and Broomer's Corner (4 miles north). We also serve nearby towns such as Horsham (11 miles north), Worthing (6 miles south), Haywards Heath (13 miles north-east), Burgess Hill (11 miles east), Littlehampton (10 miles south-west) and Shoreham-by-Sea (7 miles south-east).
Nearby you’ll also find Steyning Museum (2.8 miles south-east). Within reach you will find Chanctonbury Hill and Knepp Wildland.
What else we do in Wiston
Perfect for your care home event in Wiston
Families and staff can join in.
Hosts in Wiston book us for small gatherings and big outdoor days alike. For example:
- Seasonal events
- Staff thank-you lunches
- Summer fêtes
- Open afternoons
Old photos of Chanctonbury Hill can spark conversation during a hog roast day.
What to look for in a quote
- Whether VAT is included
- Arrival time and how long the roast needs
- Which meats, sides and extras are included
- Any travel or access charges
What comes off the roaster
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Is a hog roast right for your care home event?
Next to a buffet, hot carved pork on a plate is easier to manage for many residents. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you’re paying for.
Why book with us
- Choices for people who do not eat pork
- Sides to make it a full meal
- Roasted on site, slowly, for hours
- We bring everything to cook and serve
See our pricing or our hog roast cost guide.
Wiston questions
Can you do a hog roast at a venue in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Is Wiston too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
How long does a hog roast take to cook?
Hours rather than minutes. We will confirm our arrival time when we quote.
What if things run late?
Within reason, we can. Keep us posted on the day and we will fit around changes.
What about texture-modified diets?
We do not prepare texture-modified meals; we’ll work alongside your kitchen.
Can you roast in the rain?
The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.
How do you handle allergies?
We provide full allergen information for every dish. Gluten-free rolls can be provided.
The process
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. Winter afternoons in Wiston are short, with sunset at about 3:55pm, so winter hog roast days are best kept to lunchtime.
- A date and rough headcount from the home gets things started.
- Photos of the grounds help us choose a safe spot.
- The kitchen shares residents’ dietary needs with us.
- On the day the hog roasts outside while residents watch from the lounge or garden.
- After serving, we clear away without disturbing the home.
How to prepare
- Plan somewhere sheltered for people to eat if it rains
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
Get a quote
For a quote, send us a few details: the date and serving time, the venue or BN44 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Related guides
How we price a hog roast day
We work out each quote from:
- Numbers
- Distance from us
- The serving time and how long we are on site
- Plates or china
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Getting an accurate quote
To check the date and the space, tell us:
- Where the roaster could go, ideally with a picture
- Which meats and sides you’d like
- The venue or postcode
- The date and when you’d like to eat
To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.
For planners, venues and organisers
For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
Where the roaster can go in Wiston
Before the day, it helps to think about where the roaster will go. We look for:
- A level outdoor area
- The manager’s agreement to a gas-fired roaster
- Seating for residents
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Stuffing and apple sauce
- Rotisserie chicken
- Roast potatoes
- Salads
- Vegan option (Ve)
- Halloumi skewers (V)
- Roast pork, carved
- New potatoes
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards