West Sussex · England
Hog Roast for Care Homes in Worth, West Sussex
From the hours of slow roasting to the last roll, a hog roast day makes the food part of your care home event in Worth.
- Staff appreciation days
- Home anniversaries
- Sheltered housing gatherings
Care home hog roast for Worth
Care homes around Worth
Worth is about 2 miles east of Crawley, in West Sussex. We set up the roaster at homes, halls, workplaces and venues in Worth and the surrounding area. Worth is one of 371 towns and villages in West Sussex we cover. Our bookings stretch from Worth to Brighton (about 19 miles away).
If your residents have links with St Nicholas' Church, a fête or open day together is a nice moment for a hog roast. Visitors arriving by train should know that the nearest station is Three Bridges station, about 0.7 miles north-west. Worth is within about 8 miles of the High Weald National Landscape, a nice prompt for residents’ memories of days out.
Anywhere in RH10, we can bring the roaster to you, from busy streets to quiet lanes. From Worth Road, Banks Road and Saxon Road or anywhere nearby, we can set up and roast there. For care home events just outside Worth, we cover Pound Hill (1 mile north), Maidenbower (1 mile south), Three Bridges (1 mile north-west), Tilgate (1 mile south-west) and Forge Wood (2 miles north). Further out, we also cater in Horsham (8 miles south-west), Haywards Heath (8 miles south), Burgess Hill (11 miles south), East Grinstead (6 miles east), Broadfield (3 miles south-west) and Billingshurst (15 miles south-west).
Other landmarks nearby include Crawley Hospital (2.2 miles west) and County Mall (1.6 miles west). The countryside around Worth includes Tilgate Lake.
- Nearby schools include Oriel High School (0.7 miles south-west)
- Nearby, you’ll find Dem Shish pub (under half a mile north-west)
Care home hog roast in Worth, slow-roasted on site
You know your residents best, so we follow your guidance and give you full allergen details. We serve roast potatoes, rotisserie chicken and thinly carved roast pork, and we are regularly asked to cater staff thank-you lunches and residents’ themed days.
In Worth, care homes, a hog roast is a real event for residents. The carving happens right in front of your residents, so the pork is hot and the crackling is crisp.
- Where
- Worth (RH10)
- Area hub
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 27 October 2026
Prices and what affects them
We work out each quote from:
- Which meats and sides you choose
- Whether you want china
- How easy it is to reach the spot
- How many people are eating
Distance is part of the price: travel is included in your quote. Tell us the exact address for an accurate figure.
What to tell us
For a quick, accurate price, send us:
- Anything the venue has asked for
- Any dietary needs or allergies
- An estimate of numbers
- A picture of the cooking area
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Fill in our quote form.
Your questions about a hog roast day in Worth
What’s the nearest station to Worth?
The closest is Three Bridges station, roughly 0.7 miles away.
Do you cater at venues in the High Weald National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
What time do you serve?
We fit around the home’s routine, whether lunch or later.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
How much does a hog roast cost?
It depends on numbers, the menu and how long we’re on site. Send us the details and we will quote.
What if it rains?
We roast under cover, so the food isn’t affected. Your residents will want somewhere dry to eat.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Stuffing normally contains gluten, so check the allergen information.
Can visitors eat too?
Of course: include them in your numbers.
Also near Worth
More for events in Worth
Planners, venues and businesses
Some venues add a fee for outside caterers, so it’s worth asking first. We will work with the venue on access and the cooking spot.
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
Looking after everyone
Not everyone eats pork, so plan an alternative. A few pointers:
- Ask the kitchen to prepare texture-modified portions
- Share residents’ dietary needs with us in good time
- Request thin slices
- Include staff and visitors in your numbers
We can serve inside or out, as you prefer.
Plates rather than rolls suit many residents.
A hog roast or other catering?
Compared with a trip out, a hog roast at the home is easier for residents with mobility needs. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Why Worth hosts choose us
- We bring everything to cook and serve
- Choices for people who don’t eat pork
- Carved to order by a chef
- A choice of salads and potatoes
Take a look at our pricing and the cost guide.
Where the roaster can go in Worth
It is worth planning the cooking area in advance. The ideal spot has:
- A dining room, lounge or shaded garden
- Away from opening windows
- Clear of ambulance and delivery access
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Roast pork, carved
- Roast potatoes
- Salads
- Vegan option (Ve)
- New potatoes
- Stuffing and apple sauce
- Halloumi skewers (V)
- Rotisserie chicken
Why choose care home hog roast in Worth?
It brings a sense of occasion to an ordinary day.
People around Worth book us for everything from small get-togethers to big outdoor events. Popular choices:
- Retirement housing events
- Care home summer fairs
- Milestone days for the home
- Staff appreciation days
Residents who remember days out at Tilgate Lake may enjoy talking about them over lunch.
Before booking anyone
- Arrival time and how long the roast needs
- Plates, china and cutlery
- Any travel or access charges
- The deposit, balance and cancellation terms
The menu, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Note that stuffing normally contains gluten.
The process
The secret is time: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves. In Worth, December daylight ends around 3:55pm, so a lunchtime serving suits winter.
- We start with the date, numbers of residents, staff and visitors, and the time.
- We check the grounds and send a price.
- We arrive early and start the roast.
- The chef carves and our staff serve residents.
- Afterwards we pack up quietly.
Getting ready for the day
- Confirm numbers ahead of the day
- Ask about allergies and dietary needs beforehand
- Ensure the cooking area is away from walls, tents and trees
Get a quote
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards