Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

City of London · England

Event Catering for City of London

Mobile catering in City of London: pick hog roast, BBQ or a mix of the two. Our staff serve and clear.

  • Crew lunches
  • Work Christmas parties
  • School fairs and sports days

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Event catering in City of London

What happens on the day

We take our agreed spot and keep the rest of the space free, so your event carries on around us. Sunset in City of London is about 8:50pm in late May and 9:20pm in late June, which gives summer events long evenings.

  1. Share the date, the place and how many.
  2. Choose your menu with us.
  3. We set up before food time.
  4. We serve when you are ready.
  5. The serving area is cleared before we leave.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Send final numbers in good time
  • Collect dietary needs and allergies in advance

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Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

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Planning help

Event catering near City of London

We cater weddings, parties, staff days and community events across City of London. The menu changes with the occasion, but the approach is the same: cooked on site, served hot, cleared away afterwards. On the menu are hog roast rolls with crackling, salads and halloumi skewers, and we’re regularly asked to cater staff days and client events and wakes.

Getting our equipment into a London venue in City of London needs a little planning: where we can unload, and how we reach the cooking spot. We will take it from there. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Burgers sizzling on a round grill with flames underneath
Where
City of London (EC4V, EC1A, EC2M, EC2Y)
Area hub
City of London
What we cook
A carved hog roast or a barbecue
Also available
Lamb, chicken, vegetarian and vegan options
Price
Quoted for your event
Last updated
27 October 2026

Looking after everyone

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Add a dietary question to the invitation
  • Give us numbers for the meat-free options
  • Request gluten-free rolls
  • Count anyone who doesn’t eat pork so we can plan lamb, chicken or beef

Running late? Let us know, and we will adjust where we can.

Ask us to label the meat-free food.

Hog roast, BBQ or something else?

Compared with booking several food vans, a single caterer means one menu, one queue and one point of contact. For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

Why us?

  • Cooked on site by our chef
  • Halloumi skewers and a vegan option too
  • Planned to your running order
  • An itemised quote

Read how we price or how the two menus compare.

Planning the cooking spot

Planning the cooking spot is the key. Check these:

  • Space away from buildings, marquee walls and trees
  • Space to serve as well as cook
  • Access wide enough for our equipment

City of London is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

What we serve

  • Potatoes
  • Coleslaw
  • Salads
  • Spit-roast lamb
  • Hog roast rolls
  • Sausages
  • Halloumi skewers (V)
  • Beef brisket
  • Rotisserie chicken
  • Beef burgers
  • Vegan burger or sausage (Ve)
  • Pulled pork

Browse the menu

Working with your venue

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.

Common questions in City of London

What’s the nearest station to City of London?

City of London has its own station: London Cannon Street station.

Could you cook in St Alphage Garden?

Only if the landowner, typically the council, allows it. Check with them first.

What happens after service?

Our staff clear up after service, and leave the area tidy.

Can you do halal?

No. If guests need halal, arrange that separately.

Can we put you in touch with our venue?

Yes. Give us their contact details and we will agree the details with them.

Do you cater large events?

Yes. A hog roast feeds a crowd at once, and for big events many hosts add a barbecue. Give us rough numbers and the serving time and we will plan the service.

Which menu suits our event?

That depends on who’s coming: a hog roast suits a crowd, a barbecue suits mixed tastes. Tell us about the event and we will suggest one.

What kind of caterers are you?

We cook on site at your event: a hog roast, a barbecue or both, with vegetarian and vegan options. We serve and tidy up.

Prices and what affects them

We don’t use a fixed price list, because every event is different. The main factors are:

  • Travel to City of London
  • Which meats and sides you choose
  • Crockery choices
  • How many people are eating

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Getting an accurate quote

Good details mean a good quote. Useful details:

  • The address or postcode
  • Any dietary needs or allergies
  • Roughly how many people
  • Any extras, such as lamb, chicken or china

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Who books event catering in City of London?

A menu planned around your occasion

People around City of London book us for everything from small get-togethers to big outdoor events. For example:

  • Care home days
  • Fêtes, fairs and school events
  • Garden parties
  • Work events and open days

For guests coming by train, City of London has its own station, London Cannon Street station.

Comparing caterers

  • How dietary needs are handled
  • Exactly what’s included in the price
  • Which meats, sides and extras are included
  • Any travel or access charges

Read the guide

Catering an event in City of London

City of London is about 1 mile north of London, in City of London. We cover City of London and its neighbours for events.

If you had St Alphage Garden in mind, ask the council or landowner before booking caterers. If you’re organising a fair for a school like Fashion Retail Academy, a hog roast or barbecue stall is popular.

Here we cover the EC4V, EC1A, EC2M and EC2Y postcode area. Your event could be at a house on Aldermanbury Square, Monkwell Square and Paternoster Square, wherever there is an outdoor spot for the roaster. Main roads around City of London include the A1 and A3, so getting the roaster to your event is simple. If your venue is just outside City of London, we also cover Barbican Estate (1 mile north), Bishopsgate (1 mile east), Bermondsey (1 mile south-east), London (1 mile south) and Southwark (1 mile south).

Other landmarks nearby include County of London (within half a mile north) and London Bridge Hospital (0.6 miles south-east). Green spaces nearby include St. James's Park Lake and Barnsbury Wood.

  • Schools near City of London include Prior Weston Primary School and Children's Centre (0.5 miles north) and Central Foundation Boys' School (0.8 miles north)
  • Local pubs include Golden Fleece pub (within half a mile south)
  • Parks and local facilities nearby include Barts Health Archives (less than half a mile north-west)
Map of City of London © OpenStreetMap contributors

The menu, dish by dish

BBQ ribs

For guests who love barbecue, the ribs are often the highlight.

Vegan burger or sausage (Ve)

Vegan guests can have a vegan burger or sausage, so nobody misses out.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote