Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Greater London · England

Christmas Hog Roast in Anerley

Roasted for hours, carved to order and served hot: a hog roast for your Christmas party in Anerley and the surrounding area.

  • Winter open days
  • Christmas family parties
  • Sports club Christmas do’s

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Christmas hog roast in Anerley

What the cooking area needs

Before the day, it helps to think about where the roaster will go. We look for:

  • Lighting on the path from the party to the serving area
  • A level spot outdoors with lighting nearby
  • Vehicle access close by

Anerley is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Hog roast rolls
  • Salads
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Roast potatoes
  • Vegan option (Ve)
  • Crackling
  • Stuffing and apple sauce
  • Roast turkey

Browse the menu

Christmas hog roast in Anerley, slow-roasted on site

Fridays in December go first, so contact us as soon as you know your date. On the menu are apple sauce, hog roast rolls and crackling, and we are regularly asked to cater festive family get-togethers and sports club Christmas do’s.

In Anerley, festive bookings tend to be at workplaces and homes. Let us know about lighting and the way in. Plates come as standard, with china available if you’d like it, at an extra cost.

Where
Anerley (SE20, SE19, SE26)
Area hub
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Updated
26 October 2026
Roast turkey ready for carving

Why choose a hog roast in Anerley?

Compared with a cold buffet, hot carved meat is far more welcome in December. For larger numbers, a hog roast is typically good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

What you get with us

  • Sides to make it a full meal
  • Rolls with stuffing, apple sauce and crackling
  • Serving and clearing done for you
  • Slow-roasted at your venue, not reheated

Read how we price and our hog roast cost guide.

FAQs for Anerley

Can you get a hog roast into a London garden in Anerley?

Often, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

What’s the nearest station to Anerley?

Anerley has its own station: Anerley station.

How early should we book for Christmas?

December weekends go first. Send your date early.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

Do we need to provide electricity?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

What about Christmas markets?

Yes. Hot rolls on a cold evening sell well.

What happens in bad weather?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

Do you provide china?

We supply plates as standard. You can upgrade to china if you prefer.

Planners, venues and businesses

Some venues add a fee for outside caterers, so it’s worth asking first. We will work with the venue on access and the cooking spot.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

What comes off the roaster

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.

Roast turkey

For Christmas, roast turkey can join the pork, carved at the serving station.

What a hog roast costs

There is no fixed price list, because every Christmas party is different. What matters most:

  • Access to the cooking area
  • The menu and extras such as lamb or chicken
  • Busy dates such as summer Saturdays
  • Whether you want china

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

What we need to know

When you enquire, it helps to include:

  • Any venue rules
  • Any extras, such as lamb, chicken or china
  • What the outdoor space is like
  • Any dietary needs or allergies

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Planning a Christmas party in Anerley

Anerley is about 2 miles north-east of Thornton Heath, in Greater London. We’re happy to travel to Anerley for Christmas parties. We bring hog roasts to 764 places across Greater London. You can also see our page for London, about 6 miles away.

A winter fair at a school like James Dixon Primary School gets dark early, so hot food is popular. Train travellers will want to know that there is a station right in Anerley: Anerley station.

Christmas parties anywhere in SE20, SE19 and SE26 start with an outdoor spot for the roaster. That could mean a Christmas party in a garden on Maple Road, Padua Road and Genoa Road or the roads around them, as long as there’s somewhere outside to cook. Neighbouring places where we cater Christmas parties include Penge (1 mile east), Crystal Palace (1 mile north), Sydenham (1 mile north-east), Gipsy Hill (1 mile north-west) and Upper Norwood (1 mile west). Further out, we also cater in London (6 miles north), City of Westminster (8 miles north-west), Marylebone (8 miles north-west), Kensington (8 miles north-west), St Pancras (8 miles north) and Shoreditch (8 miles north).

Other landmarks nearby include St Christopher's Hospice (0.7 miles north-east) and Addiscombe (2.4 miles south). The countryside around Anerley includes Dulwich Upper Wood and Knight's Hill.

  • Nearby schools include Harris City Academy Crystal Palace (0.5 miles south-west) and Crystal Palace School (0.6 miles north-west)
  • Nearby, you will find Anerley Arms (under half a mile south)
Map of Anerley © OpenStreetMap contributors

How the day works

Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin turns into crackling. Then it rests briefly before our chef carves. Sunset in Anerley in late December is about 3:55pm, so plan lighting for any party after mid-afternoon. We set up in daylight and roast into the evening.

  1. It starts with your date, venue and rough numbers.
  2. We check the date and the outdoor cooking spot, then send a quote.
  3. We set up under cover in daylight and roast through the afternoon.
  4. The team serves hot rolls at the agreed time.
  5. Afterwards we pack up and leave the spot tidy.

Getting ready for the day

  • Collect dietary needs and allergies in advance
  • Check there’s nothing overhead or close by that could catch the heat
  • Give us a contact number for the day

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Use our quote form.

Ask for a quote

Related guides

Perfect for your Christmas party in Anerley

We serve and tidy, whatever the weather.

We are regularly asked to cater all sorts of events around Anerley, such as:

  • December open days
  • Family Christmas gatherings
  • Christmas fairs
  • Office Christmas parties

If a church like St Paul's is running a Christmas fair, hot pork rolls are a welcome sight on a cold evening.

What your quote should include

  • Exactly what’s included in the price
  • VAT, if it applies
  • Arrival time and how long the roast needs
  • How dietary needs are handled

Read the checklist

Full catering or machine hire?

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote