Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Kent · England

Christmas Party Catering in Brook Street, Kent

Looking for a hog roast for your Christmas party in Brook Street? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Lights switch-on evenings
  • Year-end thank-yous
  • December open days

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Christmas hog roast in Brook Street

How the day works

A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We’ll agree the spot with you beforehand. A lunchtime Christmas party in Brook Street is the only one in good daylight, as it is dark by about 3:50pm, so for anything later, plan lights and somewhere warm to eat.

  1. You tell us your date, venue, numbers and serving time.
  2. We check the venue and send a price.
  3. We set up under cover in daylight and roast through the afternoon.
  4. The team serves hot rolls at the agreed time.
  5. Afterwards we pack up and leave the spot tidy.

How to prepare

  • Think about shelter for your guests
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Name a contact for the day

How to get a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Related guides

How our Christmas hog roast works in Brook Street

Add roast turkey alongside the hog, with roast potatoes and salads. Chicken, halloumi skewers and a vegan option cover everyone else. We serve rotisserie chicken, apple sauce and halloumi skewers, and we’re often booked for christmas family parties and boxing Day and New Year gatherings.

In a small place like Brook Street, December lanes are dark, so tell us about the route and lighting at the spot. You’ll know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.

A whole roast turkey, skin crisp and golden
Area
Brook Street (TN26)
County
Kent
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Last updated
26 October 2026

Who books Christmas hog roast in Brook Street?

Turkey and pork together cover everyone.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Late-night shopping events
  • Festive family get-togethers
  • Sports club Christmas do’s
  • Year-end thank-yous

Carol services and Christmas fairs at churches such as Parish Church of All Saints draw people who are glad of hot food afterwards.

Comparing caterers

  • Payment terms and cancellation policy
  • How they handle allergens and dietary needs
  • Whether plates or china are included
  • Which meats, sides and extras are included

Our full booking checklist

Planning a Christmas party in Brook Street

Brook Street is about 7 miles south-west of Ashford, in Kent. Wherever your Christmas party is in Brook Street, we can bring the roaster, given a suitable outdoor cooking area. Brook Street is one of 922 places in Kent where we cater. We cater events right across the region, from Brook Street to Canterbury (20 miles away).

A winter fair at a school like Woodchurch Church of England Primary School gets dark early, so hot food is popular. Train travellers will want to know that the closest railway station is Appledore (Kent) station, roughly 3.6 miles south-east of the centre.

Christmas parties anywhere in TN26 start with an outdoor spot for the roaster and roughly how many guests. If your venue is just outside Brook Street, we also cover Brattle (1 mile east), Woodchurch (1 mile north-east), Shirkoak (2 miles north), Leigh Green (2 miles west) and Reading Street (2 miles south-west). Larger places within reach include Ashford (7 miles north-east), Hythe (14 miles east), Tenterden (3 miles west), Park Wood (15 miles north-west), Kennington (9 miles north-east) and New Romney (10 miles south-east).

Other landmarks nearby include Woodchurch Village Life Museum (0.9 miles north). Open spaces near Brook Street include Orlestone Forest.

  • Nearby, you will find Stonebridge Inn (0.7 miles east)
Map of Brook Street © OpenStreetMap contributors

What affects the price in Brook Street

Things that change the price:

  • Site access
  • Numbers
  • Which meats and sides you choose
  • Time on site

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Details that help

Good details mean a good quote. Please include:

  • An estimate of numbers
  • Your menu choices
  • The date and time of the event
  • Rules from the venue or landowner

To get a quote, just tell us the date, where the Christmas party is and roughly how many. A photo of the cooking area helps. Use our quote form.

Questions from Brook Street

Is Brook Street close to London?

Roughly 47 miles from the centre of London, and well within our area.

What’s the nearest station to Brook Street?

Appledore (Kent) station, about 3.6 miles south-east of the centre.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

How long does a hog roast take to cook?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

What’s the price?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

What should we sort out beforehand?

Only the space and a contact number. Everything for roasting and serving comes with us.

How soon do you get booked up?

The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.

A hog roast or other catering?

Next to a winter barbecue, a hog roast copes much better with the cold. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

Why book our hog roast in Brook Street

  • Carved by our chef in front of your guests
  • Lamb, chicken and vegetarian options alongside
  • Sides to make it a full meal
  • Serving and clearing done for you

Take a look at how we price and what a hog roast costs.

Planning the cooking spot

The right spot for the roaster makes everything easier. Look for:

  • Flat ground outside, with lights for after dark
  • Lighting on the path from the party to the serving area
  • A short route for our equipment

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

From the roaster

  • Roast potatoes
  • Salads
  • Halloumi skewers (V)
  • Roast turkey
  • Stuffing and apple sauce
  • Hog roast rolls
  • Crackling
  • Rotisserie chicken
  • Vegan option (Ve)

See the full menu

Allergies and dietary needs

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Keep vegetarian food labelled
  • Request gluten-free rolls
  • Stuffing usually contains gluten, so check the allergen list
  • Give us vegetarian and vegan numbers

A cooked roast holds for a while, so keep us posted.

Gluten-free rolls are available on request.

The menu, dish by dish

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we will bring enough vegan burgers or sausages.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.

Working with your venue

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote