Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Oxfordshire · England

Christmas Party Catering in Tubney, Oxfordshire

Treat your guests to slow-roasted pork and crackling at your Christmas party in Tubney. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Festive family get-togethers
  • Society Christmas socials
  • End-of-year team celebrations

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Christmas hog roast in Tubney

About our Christmas hog roast in Tubney

We plan for winter weather: we cook under cover, and guests eat somewhere warm. A hall, office or marquee works well. Typical bookings include family Christmas gatherings and year-end thank-yous, serving rotisserie chicken, apple sauce and roast potatoes.

In winter near Tubney, we need firm ground and light. Plates come as standard, and china crockery is available on request, quoted separately.

Where
Tubney (OX13)
Region
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
27 October 2026
Festive table setting with candles and fairy lights

Before you choose a spot

The cooking area is the main thing to plan. A quick checklist:

  • A hall, office or heated marquee for guests
  • A short route for our equipment
  • A firm surface, as winter grass can be soft

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in Tubney

  • Roast potatoes
  • Halloumi skewers (V)
  • Roast turkey
  • Hog roast rolls
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Vegan option (Ve)
  • Crackling
  • Salads

Browse the menu

Tubney in December: what to know

Tubney is about 4 miles west of Abingdon-on-Thames, in Oxfordshire. We take a hog roast for your Christmas party to homes, halls, workplaces and venues in Tubney and the surrounding area. Tubney is one of 443 towns and villages in Oxfordshire we cover. We cater events right across the region, from Tubney to Oxford (about 7 miles away).

Christmas fairs at a church such as Church of St Lawrence can book a hog roast stall.

Christmas parties anywhere in OX13 start with an outdoor spot for the roaster. Local streets include Old Coach Road and Abingdon Road; a Christmas party on any of them works well with outdoor space and a way in. Nearby, we also cater Christmas parties in Frilford Heath (1 mile south-east), Fyfield (1 mile west), Frilford (1 mile south), Netherton (1 mile west) and Cothill (2 miles east). Further out, we also cater in Oxford (7 miles north-east), Didcot (7 miles south-east), Abingdon-on-Thames (4 miles east), Witney (9 miles north-west), Carterton (11 miles north-west) and Wantage (7 miles south).

A little further out are FitzHarris Castle (3.7 miles east) and Abingdon Community Hospital (3.1 miles south-east). Within reach you’ll find Hitchcopse Pit and Cumnor Hill.

  • Nearby, you will find The Dog House Hotel (0.8 miles east)
Map of Tubney © OpenStreetMap contributors

Tubney questions

How far is Tubney from London?

Roughly 56 miles from the centre of London, and well within our area.

Is Tubney too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Can you work around our timings?

Within reason, we can. Give us a contact on the day and we’ll adjust.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Do you need power or water?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Who serves?

No need for your own staff: our chef carves and our team serves and clears.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

How far ahead should we book?

The earlier the better for popular dates. But it is always worth asking: use our quote form.

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Prices and what affects them

Each price is built from:

  • Plates or china
  • Menu choices and extras
  • The serving time and how long we are on site
  • The date and time of year

Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what’s useful:

  • Which meats and sides you’d like
  • Rough numbers
  • A picture of the cooking area
  • The venue or postcode

Send us the date, the address or OX13 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Fill in our quote form.

What happens on the day

We roast under cover, so a shower won’t spoil the food. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn. With sunset at about 3:55pm in December, most Christmas parties in Tubney are after dark. The cooking area is lit; tell us about lighting on the way to it.

  1. Send us your date, venue and numbers.
  2. We check the outdoor cooking spot and quote.
  3. We set up in daylight and roast into the evening.
  4. Our chef carves and staff serve.
  5. We pack up, even in the rain.

How to prepare

  • Collect dietary needs and allergies in advance
  • Choose someone to meet us on arrival
  • Measure the narrowest gate or passage

Getting a price

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.

Get a quote

Related guides

The menu, dish by dish

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we’ll plan the vegan burgers or sausages.

Looking after everyone

Not everyone eats pork, so it’s worth adding an alternative. A few pointers:

  • Tell us about vegetarians and vegans
  • Halal is not offered, so arrange it separately
  • Ask for gluten-free rolls if needed
  • Label alternatives clearly

We pack up whatever the weather.

Gluten-free rolls are available on request.

Occasions we serve in Tubney

Rolls suit a mingling party.

A hog roast suits a wide range of occasions in Tubney. Typical bookings include:

  • New Year parties
  • Christmas lights switch-ons
  • Winter open days
  • Society Christmas socials

A winter fair at a school like Abingdon Preparatory School gets dark early, so hot food is popular.

Comparing caterers

  • Whether plates or china are included
  • What the cooking area needs: space, cover and access
  • When payments are due and what happens if plans change
  • Travel and any London charges

Choosing a hog roast caterer

A hog roast compared with other options

Compared with a cold buffet, hot carved meat is far more welcome in December. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

Why Tubney hosts choose us

  • Salads, potatoes and coleslaw to go with it
  • All the equipment comes with us
  • Served at the time you choose
  • Slow-roasted at your venue, not reheated

See our pricing or our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote