Hog roast hire, slow-roasted and carved at your event · London and the South East
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Surrey · England

Hog Roast for Staff Days in Betchworth, Surrey

Looking for a hog roast for your team in Betchworth? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.

  • New premises openings
  • Thank-you lunches
  • Retirement do’s

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Corporate hog roast for Betchworth

Workplace catering around Betchworth

Betchworth is about 3 miles east of Dorking, in Surrey. Betchworth and the surrounding area are covered for staff events. We cater all 395 towns and villages across Surrey, from the larger towns to small villages. You can also see our page for Guildford, about 13 miles away.

Historic houses near Betchworth include Polesden Lacey (4.7 miles west). Historic venues suit client days, but check their rules on gas cooking first. For colleagues arriving by train, the closest railway station is Betchworth station, roughly 0.5 miles north of the centre. With the Surrey Hills National Landscape within about 2 miles, rural team days are easy to arrange.

We cater staff events across RH3 and the streets around it. That could mean a staff event in a garden on The Street, Station Road and Old Reigate Road, as long as there’s somewhere outside to cook. Neighbouring places where we cater staff events include Buckland (1 mile east), Brockham (1 mile south-west), Box Hill (1 mile north-west), Strood Green (1 mile south-west) and Dawesgreen (2 miles south). Larger places within reach include Guildford (13 miles west), Woking (14 miles west), Epsom (7 miles north), Horley (6 miles south-east), Redhill (4 miles east) and Ewell (8 miles north).

Other landmarks nearby include Reigate Priory Museum (2.7 miles east) and Headley Court (3.6 miles north). Open spaces near Betchworth include Reigate Heath and Box Hill.

  • Nearby, you’ll find The Red Lion pub (less than half a mile east)
Map of Betchworth © OpenStreetMap contributors

Corporate hog roast in Betchworth, carved to order

A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. We serve halloumi skewers, coleslaw and crackling, and we’re regularly asked to cater summer team parties and staff thank-you lunches.

At country workplaces around Betchworth, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. We bring plates as standard, and china crockery is available on request, quoted separately.

Location
Betchworth (RH3)
Region
Surrey
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Updated
26 October 2026
An outdoor table full of sharing plates and drinks

Questions from Betchworth

What’s the nearest station to Betchworth?

The closest is Betchworth station, roughly 0.5 miles away.

How far is Betchworth from London?

About 19 miles from central London.

Can you feed everyone in a short break?

Yes. We time the roast to be ready and serve quickly. Rolls keep service quick.

Can you send documents for facilities?

Tell us what your site asks for, and we will confirm what we can provide.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

How do you work out quantities?

We plan quantities from the numbers you give us, and we will talk it through when we quote.

How long does a hog roast take to cook?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is generally fine if the venue is happy.

Catered or do it yourself?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

What affects the price in Betchworth

Every booking is priced individually, and the price depends on a few things:

  • The date and time of year
  • Crockery choices
  • How easy it is to reach the spot
  • The menu and extras such as lamb or chicken

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

What to tell us

Good details mean a good quote. Please include:

  • Any extras, such as lamb, chicken or china
  • The address or postcode
  • An estimate of numbers
  • The date and time of the event

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

Allergies and dietary needs

Not everyone eats pork, so plan an alternative. A few pointers:

  • Share the allergen information with the team
  • Ask for gluten-free rolls if needed
  • Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Ask staff about dietary needs in advance

Give us a contact on site for the day, so we can find you quickly.

A second meat gives the team a choice.

Events we cater in Betchworth

It needs no kitchen on site, only an outdoor cooking area.

Lots of different events suit a hog roast in Betchworth. Here are some of the most popular:

  • New premises openings
  • Away days
  • Project wrap-ups
  • Team treats

Betchworth sits roughly 19 miles from central London, and we cover it as standard.

Questions to ask before booking

  • Arrival time and how long the roast needs
  • The menu, including sides and any extras
  • What the price includes, item by item
  • Plates, china and cutlery

Choosing a hog roast caterer

How it works

The roaster is gas-fired, so we don’t need mains power to cook, though a socket nearby is handy for lighting. Evening staff events in Betchworth need light after sunset: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. Tell us where, when, how many and when you eat.
  2. We confirm the site details and send a price.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We tidy up and leave.

Preparing for the day

  • Have a covered area for eating in case of rain
  • Send final numbers in good time
  • Choose a level, open spot outdoors for the roaster

How to get a price

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Tell us about your event

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About the food

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Spit-roast lamb

With lamb as well, there are two roasts to choose from, which suits bigger events.

A hog roast compared with other options

Next to sandwich platters, a hog roast is hot, fresh and feels like an event. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why book with us

  • Sides to make it a full meal
  • An itemised quote
  • Rolls with stuffing, apple sauce and crackling
  • Halloumi skewers and a vegan option too

Take a look at how we price and our hog roast cost guide.

Working with your venue

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote